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Red Wine Raspberry Sorbet

Author: David Lebovitz

Lemon Nut Torte with Summer Berries

Author: Akasha Richmond

Prosecco Raspberry Gelée

Author: Melissa Roberts

Cinnamon Blueberry Muffins

Author: Lillian Chou

Cranberry Buckle with Vanilla Crumb

Author: Cory Schreiber

Buttermilk Panna Cotta

Author: Sara Foster

Blueberry Apple Cordials

For those times when you buy as many quarts of berries as you can carry, then don't know what to do with them, preserve them into drinkable form.

Author: Nicole Rucker

Three Layer Berry and Brown Sugar Pavlova

By its very nature, a Pavlova is a little wild-as proved by these three tiers of airy meringue, which crack and crumble to reveal marshmallowy interiors while the berries' juices puddle all over drifts...

Author: Maggie Ruggiero

Bleeding Heart Cupcakes

Author: Clare Crespo

Berries and Buttermilk Puddings

Author: Lillian Chou

Raspberry Rugelach

Adding orange zest and salt to store-bought jam gives the filling an extra dimension of flavor without creating a lot of extra fuss.

Author: Chris Morocco

Phyllo Nests with Strawberries and Honey

Nests of crunchy phyllo dough are baked and topped with whipped cream, strawberries, and honey.

Blueberry Lemon Sauce

Author: Dede Wilson

Strawberry BBQ Sauce

Author: Kenna Jo Lambertsen