I had ripe bananas to use up and my 10 yr old grandson, Cayden wanted cupcakes for his birthday. This match made in heaven, was my inspiration for these cupcakes. They turned out so good that he said he...
Author: Dee Stillwell
These cupcakes are great for parties or just anytime. Adding different things to the middle is fun for kids of ALL ages!!!
Author: Heather Bontjes
I LOVE lemon and I LOVE zucchini! Oh...and cake. I LOVE cake! So why not combine all 3 for a scrumptious treat?! I have been working hard to eat healthier and follow the Weight Watchers plan. So I tweaked...
Author: Laura Hinkeldey
This is a traditional French recipe for mini cakes which were supposed to fuel busy bankers on the go! The form is perfect to fit into a breast pocket, but I would not recommend trying that with a good...
Author: Marion Wilting
My mother used to make this cake when I was growing up and it is one of my favorite Christmas cakes.
Author: georgia jones
Love ya Betty! I was wanting a "grown up" cupcake to bring to my (at the time) boyfriends Guard unit while they were getting things in order to go overseas. Since I love Chai and had it on hand it worked...
Author: Brandi Kirkpatrick
I have seen many versions of this Italian classic in cookbooks, but they all are made in a single springform pan. They are delicious, but tend to fall in the center as they cool......and....they don't...
Author: Garrison Wayne
Yummy little cinnamon cupcake with cream cheese frosting. It is requested very often! It is like eating a snickerdoodle cookie with cream cheese frosting on them...except cake. Give them a try!
Author: Wendy Rusch
This cake will be the talk of the town. I have made this cake, sold this cake and people love when I bring it to a pot-luck. It is easy and looks beautiful when finished.
Author: Kimi Gaines
I made them last Halloween. It was so cute and pretty and it is not hard to make them and it was so much fun. I love it. My family and friends loves it. They were so delicious and sweet and smooth.
Author: Lisa Johnson
This is my Southern version of Tiramisu, using a recipe for my Mamas Arkansas Sweet Bread for the ladyfingers, & making my own homemade vanilla pudding,& also making a substitute for the Mascarpone Cheese,...
Author: Rose Mary Mogan @cookinginillinois
minus the cocoa and butter rum oil, this is an awesome buttercream icing!!
Author: keya mcintosh @keyakeya
If you love cream cheese without the powder sugar then here it is. For a change taste the real cream cheese and not all the sugar. I'm a daibetic and this works for me.
Author: Sharon Coggins @savecats
A moist and delicious cake with an unusual ingredient in it.
Author: Anita Hoffman
My family loves just about anything with pineapple and coconut, so when I make this cake, it always brings smiles to their faces. No one would ever guess this is a simple cake to make, the look and flavor...
Author: Kathy Sterling
Simple, easy and YUMMY! No need for frosting on top, it is inside the cake!! ;-)
Author: COOKIE HANSEN
This recipe was given to me by a friend after I had this at one of her get togethers. It takes about 1 hour to 1 hour 15 min. to bake (depending on your stove)Start checking cake with toothpick after about...
Author: Sophia 3000
This is a great cake made with a cake mix. It's a nice cake for when you are in a hurry and don't have time for a cake made from scratch. The fluffy frosting gives it the extra homemade taste. My family...
Author: Carolynne Grogan
My kids and other kids loves it and I make them for the summer time and enjoy go swimming pool. It is so easy to fix it. They are real good and tasty.
Author: Lisa Johnson
This is an older recipe that makes a moist, buttery and delicious cake.
Author: Elaine Bovender
We love lemon, so when we saw Patricia's recipe we knew we had to try it. This cake is light, moist, and so refreshing. The glaze adds a bit of zing and moisture. Mixing Cool Whip with the frosting makes...
Author: Patricia Yates
This may have been posted before, but a friend gave me this version from an old cookbook. It's a little involved but well worth the effort.
Author: Diane Audette
These are really good. I have made them a couple of times..very lemony. I make a mess in the kitchen and got the lemon glaze on the key boards. Food Network Magazine
Author: deb baldwin @messinthekitchen
This is one my boys just love. Tastes just like the ones from Tasty Cake
Author: Krista Quintrell @kristaq
Well the Pizza pan apple coconut pie worked out great -so I thought I would try one in a cake pan with a custard filling. That worked out wonderful too- again you can use other fresh fruit in this recipe....
Author: Pat Duran @kitchenChatter
With a delicious combination of fruits, spices and special ingredients, this isn't your Grandma's cake!
Author: Francine Lizotte @ClubFoody
This was passed down to me from my mother. This was my favorite cake growing up (and still is). Everyone would ask her to make this for our family gatherings. Now that she is no longer with us, I am proud...
Author: Victorya Richard
This was originally a copy cat recipe of a Starbuck's creation. Their version uses orange zest which I am allergic to. So I tried it with lemon and lime, instead, and I found I like the lemon flavored...
Author: Kathie Carr
Personally not a fan of butterscotch BUT when I found this recipe I had to try it and I don't regret it!
Author: Linda Bryant
I've had some mini loaf pans for several years and never used them - until now. I decided to include a mini pound cake in the welcome baskets for my daughters out of town wedding guests. Sooooo, I had...
Author: Valerie Johnson
This is a cake that a neighbor brought to my mom when she found out all her kids were coming home for Christmas. We all thought it was so funny....my mom is a non drinker and went on and on about how wonderful...
Author: Lynette !
This cake is another one of my mom's favorite cakes to decorate and was quite popular at numerous wedding receptions. It is moist, doesn't crumb much, and the flavor is yummy. Add buttercream or chocolate...
Author: Deb Weathers
This dessert is easy to make, and the layers of chocolate and vanilla are beautiful.
Author: CLAREKOE
I don't know where my mom got this recipe, but she has been making it for over 50 years, hence that's why I named it Opal's Surprise, after my mom..
Author: Cathy Evans Mauricio
Perfect for the Holidays or any time ! Uses Cranberry sauce with almond flavoring ~ mmm Easy-to-make cake that looks as if you've slaved over it all day !
Author: Carol Junkins
An Angel Food cake is light and fluffy and taste so good....added a little twist and now it is pure joy! "Heavenly Joy" that is.... *Google pic*
Author: Sandy Griffith
I TRIED THIS RECIPE FOR THE FIRST TIME FOR MY HUBBY'S BIRTHDAY AND IT TURNED OUT TO BE HIS ABSOLUTE FAVOURITE.
Author: nimisha pulleri
When I was growing up my mother always made this super moist lemon cake. I have tried different variations like strawberry, orange and peach. All you do is change the flavor jello, extract and nectar....
Author: Kate Parker
A no-bake dessert using a ready-made angel food cake and ingredients that can be easily found in any store. It looks like a large snowball when finished.
Author: Gina Fletcher
This is a variation on a standard dump cake recipe by Nancy Patrykus, http://www.justapinch.com/recipes/dessert/dessert-pie/butter-dump-cake-and-a-2for-1.html?cpage=3#comment1645245. I found key lime pie...
Author: Susan Feliciano @frenchtutor
I love coconut cake, but I have to admit they can be a little on the sweet side sometimes. This is my rendition which is light and airy. Y'all enjoy! Maybe make one for Easter and decorate with some cute...
Author: Catherine Cantrell
This is the best pound cake I have ever eaten! I have been baking for 52 years and have made many pound cakes, but this one is by far the best! Better then Sarah Lee...need I say more!
Author: Marie Ward
My grandmother would whip this up whenever company dropped by in the summer, or for family dinners on Sunday afternoon. Top with sliced fresh fruit.
Author: Stacey
I learned to make this cake in the 1960's, when I had to cook cheap! LOL It's stupidly easy and tastes like a dream and great for emergency take alongs or drop in company. 4 ingredients and add vanilla...
Author: Lynda Kolbinskie