IPP- Week 1 and 2 May 10th and May 17th This is a very huge rescipe and can be cut down accordingly, or made at once and then frozen. A very versitile batter that can be colored and flavored in many different...
Author: Jordan Michelle Falco @Valencia_Baking
My family and friends loves my black walnut cake. That's my mom's favorite and she loves black walnut. It is so easy to make it. They are so delicious and moist.
Author: Lisa Johnson @georgiagirl48
This cake is so delicious and not overly sweet. It's a nice end to a meal, or could even be used as a coffee cake. Great served with vanilla ice cream, or topped with whipped cream!
Author: Jenni K @AnCsMom
This is a cake using saltine crackers instead of flour, and it is so good. My aunt used to make this every Thanksgiving.
Author: MSANN37
I got this from an Equal Exchange publication at my church. It sounds easy and yummy!
Author: Carolyn Haas
Texas Sheet Cake is a quick and easy moist decadent chocolate cake covered with a chocolate fudge walnut frosting. This large rich cake goes a long way as small pieces are best. This is the perfect potluck,...
Author: Beth Pierce
This cake is not for the kids..it's for adults to enjoy at a party or during the holidays. I had this cake many years ago and loved it
Author: Tonja Wilson @burnin
My Son and I had a plain Brownie mix and wanted to spruce them up. He thought of his favorite sandwich and this became our families favorite brownie recipe!
Author: Michelle Wolf @3keylimes
This recipe was given to me in 1976 by a friend. I've changed it some to make it work for me. It has been so long I don't remember what changes I made but this is the way I make it now and have for 30...
Author: Diane Hughes @EricasMa
This is a great cupcake recipe that I created. Lemon and coconut together is such a great combo. If you want, you can substitute lime zest for the lemon zest in the frosting, for lime coconut cupcakes...
Author: Cupcake Princess
Taken from Baylor University Alumni Association cookbook - "Homecoming: Special Foods, Special Memories"
Author: Vicki Butts (lazyme)
this is a recipe taught to me by my Japanese girlfriend's grandma. She knew i love this dessert. Until, New Year's Eve when my dinner menu was all Japanese, i thought of looking for the old recipe. This...
Author: Maria Pasicolan
Author: JANET JORDAN
Tastes even better cold and sliced real thin. Yum. I've been making this DH pound cake for over 50 years, and it's still my favorite. *NOTE: You can use any "flavor" of DH cake mix, just adapt the pudding...
Author: ali Bresnahan
Author: Kitchen Crew
I don't remember getting this recipe, but it says it is from, "Everyday with Racheal Ray". I didn't see any like this so, here it is. ***It's pumpkin-packed and a healthier alternative to high calorie...
Author: Billie Neal
This recipe came from a friend and I usually make it in the fall. Everyone seems to enjoy it.
Author: Mary-Ann D'Antonio
This recipe comes from a famous California Hotel, the Stirling City Hotel.
Author: Lynnda Cloutier
I made this cake for the first time about a year ago. I couldn't keep my hands off of it! It's sooooo gooooood!! Everybody I've given the recipe to says the same thing so I thought I'd post the recipe...
Author: Bunny's Warm Oven Blog
Good ole Betty Crocker! There are so many ways to use store bought cake mix as a base to make your own variation. My kids love this cake. It is also a requested cake for my church's bake sales.
Author: Leslie Speed Dutton
This is a bundt cake that is yummy, easy to make, and works great for a party or to bring to a potluck. For a lighter version, I like to substite applesauce for the oil and it works great.
Author: Carla Niemeyer- Smith
I used to make a cake very similar to this but this looks even better. I used pecans instead of walnuts. Pecans and carrot cake seem to go together. Either way, it is wonderful!! I found this version on...
Author: Barbie Skelton @BarbieinTN
I have been known to top this off with candies pecans, and with crumbled up bacon!!! SO YUMMI!
Author: Erika Hollis @ErikaAlice
Another splenda one for my just a pinch friends.
Author: April Alvarez @peaches58
I have made this before using a different recipe. This is a holiday favorite once I masted the roll. First time I made this. It broke into pieces,but it was still good.
Author: Vanessa "Nikita" Milare
Lemon Banana Bundt Cake is moist, delicious and proof that an elegant dessert need not be overly complicated! High rising and with just a hint of lemon, this is the perfect finale to Sunday dinner or any...
Author: Kyle Dalakas
I found this recipe and decided to try it out. I made it for my Dad's B-day and everyone loved it. I left out the nuts when I made it because I don't like nuts. I can't remember what kind of apples I used...
Author: Cassi Purrington
This recipe is really moist and wonderful in flavor. It's our favorite!
Author: Linda Easley
Turn the classic Puerto Rican holiday cocktail, coquito, into a coconut rum cupcake with a lime buttercream frosting with the help of the famous Robicelli's in New York City.
Author: Raven Higheagle @ravenhigheagle
Tried this recipe and they tasted so good.. filled with peanut butter and marshmallow--I dusted a few of them with powdered sugar and drizzled some with caramel topping and chocolate syrup. I got the idea...
Author: Pat Duran @kitchenChatter
The whole crew adored this delicious lemon-berry cake. It's tangy and creamy with a pop of flavor from the raspberries and blueberries. What a wonderful and refreshing summertime treat!
Author: Barbara Heckenlively @Potlucky
I fell in love with Lemon Poppyseed Cake back when my mom would go to her ladies meetings that she would have and this one lady would ALWAYS make lemon poppyseed cake. It was so moist and good and I would...
Author: Jamallah Bergman @pmyodb1
This is one of my Grandmothers recipes that can be changed to a lemon, or pineapple, or orange frosting by just a few simple changes.
Author: donna clark @donnacl
This delicious cake is the perfect cake moist, not too sweet, not too gooey. Just enough to compliment the perfect ending to dinner
Author: Diane Langella @Nannycooker
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you...
Author: Billie Neal @WildExpectation
another layer cake recipe i created,is finally struck gold,it's filled with hershey's gold candy bars.
Author: raymond spencer @clownman70360
The extra flavor added by the hickory nuts will make this cake a family favorite.
Author: Russ Myers @Beegee1947
Coffee and Black Walnut Cake With Coffee and Mascarpone Cream Cake. A truly delicious experience on any occasion or holiday.
Author: Annacia * @Annacia
Need a dessert that'll feed a family? This Texas sheet cake is amazing. It has a few extra steps but comes together in a snap. Fluffy and tender, the cake is thin so it bakes quickly. Each bite melts in...
Author: Vanessa Gregg @VanessaGregg
My husband loves this recipe from Southern Living. Ate 2 big pieces. I like that the recipe uses Self Rising Flour. The original recipe makes 3 eight inch layers, but I chose instead to use two 9 inch...
Author: Rose Mary Mogan @cookinginillinois
This is a filling for a three layer cake. In grandmas time she had to use what was at hand, so fruit came off the farm, it was cooked and canned, and used as needed.
Author: donna clark @donnacl
Just baked: Fluffy, sweet and oh-so-coco-nutty coconut cake. With frosting and batter flavored by Coconut Extract, this Ultimate Coconut Cake is heaven on a plate.
Author: McCormick Spice
A FRIEND OF MINE BOUGHT SOME OF THIS TO WORK WITH HER WE COULDN'T GET ENOUGH OF IT.IT TASTE LIKE PIE AND CAKE ALL IN ONE !
Author: FANNIE MCCOY