This is a great low carb substitute for mashed potatoes! Even my picky kids will eat this great side dish! Very easy and delicious!
Author: Dine Dish
This recipe is always a hit. My kids loved it when they were little, and still do. I never have leftovers.
Author: Beth Powell
Make and share this Cannelloni Brassica - Jamie Oliver recipe from Food.com.
Author: Ennoia
Perfectly seasoned tortilla soup in under 1 hour. Delicious! Top soup with a dollop of sour cream, non-fat Greek yogurt or non-fat cottage cheese, grated cheese, crushed tortilla chips or tostadas, and...
Author: Laura
Make and share this Kounoupithi (Baked Cauliflower With Feta and Tomato Sauce) recipe from Food.com.
Author: COOKGIRl
Since I am on South Beach diet when I want mashed potatoes I now have my new "Mashed Potatoes". I find them to be the closest thing to real mashed potatoes and I even like them better.
Author: joan sant
Cut carbs by making fries with cauliflower instead of potatoes. You'll need to plan ahead for this, but they are so flavorful you'll be glad you did.
Author: Soup Loving Nicole
Published in Bon Appetit magazine's reader request section in the February 2012 issue. This recipe comes from chef Kevin Roberts at The Black Sheep restaurant in Richmond, VA. It's a great party option...
Author: Wish I Could Cook
To save time this may be prepared earlier in the day to be baked later, careful not to overcook the cauliflower and the pasta as it will become too soft when cooked in the oven --- this is also great using...
Author: Kittencalrecipezazz
Make and share this Easiest Batter Fried Cauliflower recipe from Food.com.
Author: ru_is
Make and share this Cauliflower Salad With Eggs and Cranberries recipe from Food.com.
Author: Chouny
Italian comfort food--my mom made this when we were kids. Not many people have heard of it but it is a family favorite with lots of garlic, black pepper, and tender cauliflower simmering in a tomato broth....
Author: JoAnnOx
This recipe comes from a Food Network show, I've changed it somewhat to use less ingredients but still retain the flavor. You MUST use an iron skillet.
Author: PickledSeeds
Make and share this Cauliflower With Paprika recipe from Food.com.
Author: Susie T
Easy and quick to prepare. Grandmother's recipe she made for us, it's how she got us to eat our vegetables.
Author: Gretchen Lauro
These veggie-filled fiesta flats use riced cauliflower and fajita seasoning as shortcuts to flavor! Vegetarian take on taco night.
Author: Ortega
I often times just steam some broccoli & cauliflower & season it LIGHTLY! Now & then I like a little variation, & this recipe does the trick!
Author: Sydney Mike
Cutting cauliflower into "steaks" and cooking them on a grill creates wonderful caramelized edges and smoky flavor. Topped with nutty Parmesan and earthy truffle oil, this is sure to become your favorite...
Author: France C
Make and share this Cauliflower Soup With Crispy Prosciutto and Parmesan recipe from Food.com.
Author: ratherbeswimmin
Author: Peter Gordon
I got this easy to make and delicious cauliflower recipe from Cooks.com It has lots of nice taste but not overwhelming and found it very enjoyable and tasty. Hope you find it that way too.
Author: Buddybearr
Make and share this Cauliflower with Cumin Seed recipe from Food.com.
Author: Dancer
Recipe comes from Molly Katzen's Sunlight Cafe. Keep this recipe in mind when you need a noteworthy brunch dish but you are not in the mood to fuss. All this requires is some cooked cauliflower and onions,...
Author: WiGal
This is a simple, healthy recipe. I couldn't believe that cauliflower and water could be so creamy and flavorful. I added curry powder after pureeing the cauliflower. You could also add chicken boullion...
Author: Reddyrat
Sformati, a molded Italian egg dish, are something like a soufflé, light and soft, but not as airy and can be sweet or savory. They often have a bechamel sauce as a base, but here is an example using...
Author: Monte Farber and Amy Zerner
Cauliflower is a favorite in Finland. This is from Florence Schwartz's "Vegetable Cooking of All Nations" (a discarded library book full of recipe gems that I bought about 25 years ago at a library book...
Author: Acerast
This Passover (or year-round) recipe is from Lucy Waverman and was printed in the Globe and Mail (April 12, 2008). Roasting the cauliflower first really boosts the kugel's flavour.
Author: blucoat
This recipe was my Grandma's. This was made for a Christmas side dish every year. It has always been a favorite of my mom's. I hope you enjoy!
Author: BeccaB3c
This is from the Hungry Girl Website: Faux-tato Fun! Wanna hear the coolest part about this recipe? There are NO potatoes in it!!! After all, the best part of potato salad isn't even the potatoes... it's...
Author: senseicheryl
I found this recipe on kraftfoods.com. It isn't too thick, but has really good flavor! This recipe is extremely quick and easy! You can also use the frozen broccoli and cauliflower blend that has carrots...
Author: KaDo2609
Different than a traditional stuffed pepper that usually utilizes regular rice and a tomato-based sauce.
Author: Phoebe
Make and share this Light Creamy Cauliflower recipe from Food.com.
Author: Sageca
Make and share this Roasted Cauliflower With Asian Flavors recipe from Food.com.
Author: beffymaroo
Make and share this Cauliflower With Gorgonzola Sauce recipe from Food.com.
Author: Maiumlteacute G.
This egg salad with cauliflower is a low carb alternative to potato salad. Garnish with chives.
Author: mkinshella
I used a mix of cauliflower from the gardenia mix, broccoli and boccoflower for a contrast of color. I quickly blanched the broccoli and broccoflower heads very quickly (just seconds) in salted boiling...
Author: Rita1652
Inspired by tikka masala, this beautiful curry is destined to become your new Friday night favourite. The grilling here is super-important, as you want your paneer and veg to get nice and charred and take...
Author: Jamie Oliver
I call this a California casserole because that is where I was living when I first made it, and I use the frozen California mix vegetables in it.
Author: annconnolly
I made this for Thanksgiving once and one of my daughter's friends wanted to know what was in the "potatoes"! People who claim to dislike cauliflower love this dish.
Author: Sooz Cooks
This recipe is quick and easy, and calls for ingredients that are probably on hand. A crowd pleaser!
Author: Anonymous
Author: Lillian Chou
Make and share this Moroccan Cauliflower Soup recipe from Food.com.
Author: Debi9400
Author: Nika Standen Hazelton
A creamy, satisfying cheese-based main course soup.