This is a wonderful and very easy chicken dish. Everything is in one pan so it makes for easy cleanup. Goes great with mashed potatoes or rice.
Author: SANDI149
This recipe was sent to me by my daughter Peggy, She said that this is very good. The recipe comes from Gourmet Magazine 10/80.
Author: Barb G.
I found this recipe while clipping coupons out of the Sunday newspaper. Havn't tried it yet, but it is on my list for dinner this week. Sounds easy and delicious.
Author: Denise in NH
Make and share this Chicken Barley Biryani recipe from Food.com.
Author: Mary Jenny
I found the original idea for this on the internet, but when I went to cook it, discovered I had forgotten the leeks it needed. This was what I came up with, and I think the texture of the onions would...
Author: JustJanS
Author: David Kamen
Can add in some chopped celery, or whatever you desire! Serve this at room temperature or chill and bring to room temperature before serving. The curry powder and cumin should be adjusted to taste. Cooking...
Author: Kittencalrecipezazz
This is the perfect one hour whole roasted chicken recipe. Basted with butter and sprinkled with herbs. The skin is perfectly crisp and the chicken is juicy and tender! This homemade roasted chicken recipe...
Author: Marzia
I love chicken parm, especially when it's made with fresh mozzarella, which it almost never is in restaurants. Of course, at home we can use the real stuff, but it can be pricey. So I tried something new--a...
Author: Chef John
There are tons of variations of this recipe on 'Zaar' and maybe some identical...I searched for this one but didn't find it under this name...This comes from an older Betty Crocker cookbook and has been...
Author: Tom Collins
I have never used a clay pot before but decided to use it today. I've made chicken with 40 garlic cloves before just not in the clay pot. The garlic is delicious,it's nutty and almost sweet,delicious with...
Author: L D
Spicy, crunchy and tender - everything chicken should be. (Recipe courtesy of Flamingbird)
Author: Food.com
Sweet and satisfying! A latin-american spin on honey chicken. Easy recipe and a sure favorite among family and friends.
Author: blisstir
Cut this out of a magazine probably 20 years ago. Love veal but it is almost as good with chicken. We serve over fettucine.
Author: SB61287
Make and share this Stuffed Chicken Cordon Bleu recipe from Food.com.
Author: Nimz_
Chicken in Mole Sauce is one of the top dishes that represent our gastronomy not just in Mexico but on the global culinary stage, as well. The original recipe includes a long list of ingredients that frightens...
Author: Mely Martínez
Make and share this Yummy Grilled Chicken Fajitas recipe from Food.com.
Author: Sommer_K
An easy casserole using things already on hand that generated "Wow! This is s-o-o-o good!" responses. My first reaction - keep it a "secret family recipe" Second reaction -Naah. The 'zaar has shared too...
Author: Catte Nappe
A very quick and easy recipe to prepare. The ginger/plum sauce gives the chicken a delightful flavor.
Author: William Uncle Bill
This is a great recipe for leftover turkey; It is from an old newspaper in Toronto - The Evening Telegram- printed some 30 years or more ago.
Author: Roberta Barker
My boyfriend enjoys chicken Parmesan, and I was feeling a light burger, so I created this masterpiece! Feel free to use homemade bread or garlic bread instead of store-bought - I just used what I had on...
Author: Daymazing
A good chicken lasagna recipe from my husband's grandmother. She served it with a tossed salad and light desert.
Author: Karen
Make and share this Chinese Chicken with Sweet Onions recipe from Food.com.
Author: PanNan
Make and share this Cantaloupe-Chicken Skewers recipe from Food.com.
Author: Dancer
Make and share this Thai Chicken and Broccoli With Peanut Sauce recipe from Food.com.
Author: SweetPnut
Cubed chicken meat slow cooked with potatoes, vegetables and a simple curry mixture. A quick and easy recipe for a chicken vegetable curry.
Author: Catherine
Make and share this Poor Girl Chicken Wellington recipe from Food.com.
Author: sisboop6086
A great soup to go with wursts and other sausages, as well as potato skins, for a comforting cool weather meal.
Author: PalatablePastime
Make and share this Galinha Guisada Com Massa recipe from Food.com.
Author: Pinay0618
We eat a lot of pizza at our house. It is easy to make and DH's favorite. I'm always looking for new toppings... This one is from Cooking Light. December 1999.
Author: dicentra
Chicken soup is good when you're sick--but too many take a little too much effort when you are the one who is sick! This is a super easy soup that will hit the spot! I don't like too much broth, so this...
Author: Dwynnie
This recipe was given to my grandfather from a Chinese restaurant owner! We have always used it with pork button ribs but I am certain would be awesome with any type of pork or chicken.
Author: ukichix
I tripped over this recipe at World Hearth Circle of International Cooking. The fine folks there had adapted this recipe from a book called Iron Pots and Wooden Spoons: Africa's Gifts to New World Cooking...
Author: Beth Renzetti @elmotoo
From Mr. Food! I haven't tried this recipe yet, but I really like cinnamon and chicken flavors together, so I may increase the cinnamon to 1 teaspoon.
Author: Mercy