Treat your family with these sandwich cookies made with peanut butter and chocolate chips - a tasty dessert.
Author: By Betty Crocker Kitchens
Author: Sandra Lee
Make and share this Chocolate Tapioca Pudding recipe from Food.com.
Author: Carole Reu
Making Stollen is not for the faint of heart. Avoiding it altogether because excellent store-bought Stollen abounds is further abetted by the invention of Stollenkonfekt, bite-size chunks of spiced, tender...
Author: Luisa Weiss
Author: Elisa Mazzaferro-Rosenberg
This is a combination of at least 3 recipes. I was feeling motivate to make an apple pie, then a crostata and got lazy. I didn't feel like making a pastry crust. So I searched and searched and found that...
Author: Chicagoland Chef du
Author: Food Network
Author: Amanda Hesser
Learn all the best tips and tricks to make deliciously tangy cream cheese frosting that is thick, fluffy, and stable enough for piping!
Author: Allie {Baking A Moment}
Grand Prize-Winning Recipe 2006! Mmm! Irresistible warm, gooey marshmallows, milk chocolate and graham crackers are baked into a delicious bar cookie.
Author: Betty Crocker Kitchens
You don't need a fondue pot for this elegant dessert, which requires only four ingredients and a warm-up in your slow cooker.
Author: By Angie McGowan
This luxurious treat is somewhere between a trifle, a tiramisù, and a summer pudding. The lime gives it a wonderful brightness.
Author: Lori Longbotham
Author: Food Network Kitchen
Author: Ron Lieber
If you're looking for a chocolate cookie with a real kick, look no further. These cookies are a perfect marriage of chocolate and spicy. They are firm, but chewy-melt-in-your-mouth. For comparison, I lean...
Author: A.B. Hall
a yummy apple cobbler, lower calorie than tradition cobbler (not to mention pie!). and sugar free for diabetics to relish!
Author: Wishing Barbie
A wonderful make ahead addition to your Sunday brunch! Prep times includes overnight preparation time!
Author: Kimke
This recipe was adapted from "What Hawaii Likes to Eat" and the frosting is adapted from a recipe by Teri Wahl. My family used to own a bakery, and these were the cupcakes we sold. There will be A LOT...
Author: HawaiiChef79
Author: Ree Drummond Bio & Top Recipes
Author: Ina Garten
Chef Jody Williams serves this truffle mixture family-style at holiday parties, with spoons, so guests can scrape off shavings of ganache and toss them through cocoa powder or sandwich between wedges of...
Author: Jody Williams
This Creamy Coconut frosting was made to fill and ice my Almond Joy Cake. Then when done frosting you can press into the sides of the cake with some shredded toasted coconut.
Author: Rita1652
Whether you call it a crostata, a galette or a rustic fruit tart, this juicy, messy confection has a charm that lies with its flavors rather than its looks. It hits the same luscious, buttery, jammy notes...
Author: Melissa Clark
Cream cheese, maraschino cherries and Betty Crocker™ Supreme original brownie mix create a trio of delight in this fudgy irresistible treat!
Author: Betty Crocker Kitchens
This is a very moist and dense cake. I made this for a recent picnic. It is best when chilled and cut ahead of time to serve as bars. Recipe is from Taste of Home.
Author: CookingONTheSide
Make and share this Chocolate Cake in a Jar recipe from Food.com.
Author: Jellyqueen
Author: Food Network
Author: Emeril Lagasse
Relish these bars packed with apricot, cranberry and pecans - a nutty dessert.
Author: By Betty Crocker Kitchens
Reindeer food is for Santa's reindeer, not for kids. Attach this reindeer poem to a bag of reindeer food and sprinkle on the lawn on Christmas Eve.
Author: Stephanie Gallagher
Make and share this Grandmother's Buttermilk Pound Cake recipe from Food.com.
Author: Olha7397
Author: Dan Barber
Author: Danny Boome
Author: Sandra Lee
These Coconut Candy truffles are a treat that's actually fairly healthy - but tastes anything but that. This rich coconut chocolate combo is the perfect pick-me-up.
Author: Marina | Let the Baking Begin
The ultimate strawberry milkshake is ready in five minutes. You can also use strawberry ice cream instead of vanilla for even more berry flavor.
Author: Katie Workman
Author: Ree Drummond : Food Network
Author: Giada De Laurentiis
Author: Trisha Yearwood
Author: Ree Drummond : Food Network
I have seen this online, attributed to more than one author, under the name of "Viennese Chocolate Torte." I definitely did not create it, nor have I tried it, but someone should!
Author: coconutty
Prize-Winning Recipe 2007! Show-stopper desserts can be delicious as well as super simple when you start with a time-saving cookie mix! Check out the recipe tip for using a common baking pan.
Author: By Betty Crocker Kitchens
I love coconut but also love how the corn flakes make these chewy. I altered a recipe I have by adding the corn flakes and cutting down on the coconut. These are very easy and fast to make.
Author: DeeDee