"This is great for a large family group or church dinner during peach season. The rest of the year canned peaches are fine, but, of course, fresh is best. As we say, 'Jersey Fresh!'" -Marguerite Shaeffer...
Author: Taste of Home
A great Christmas treat! Ahhh, peppermint and chocolate! A winning combination! Try them and you'll be baking them every Christmas!
Author: LORENKAN
To make a plain angel food cake extra special, try adding this whip cream mixture to the inside of cake. It is so fluffy and delicious.-Mary Beth Jung, Hendersonville, North Carolina
Author: Taste of Home
Everyone in my family knows how much I adore cheesecake. Anyone who wants one made comes to me because they know I have a lot of tried and tested recipes. But I was getting bored with the standard chocolate...
Author: Taste of Home
"This beautiful dessert is a very big hit at parties," relates Phyllis Amboss of Pacific Palisades, California. "The tender meringues have a wonderful hazelnut flavor with layers of chocolate, whipped...
Author: Taste of Home
A rich buttery, cookie that is sure to remind you of Cape Cod!
Author: Debby Huckins
I've been told that this dessert tastes exactly like a lemon meringue pie and that it's the best angel food cake anyone could ask for. I'm not sure about all of that, but it is delightful to serve, and...
Author: Taste of Home
Chewy, bar type cookies loaded with fudgy filling. A family favorite.
Author: Holly
Berries and hazelnuts are plentiful in our Pacific Northwest-so ingredients for this treat are often at my fingertips. I like to freeze a couple of pies to enjoy in winter. -Katherine Barrett, Bellevue,...
Author: Taste of Home
Not your typical apple pie! Cinnamon chips are scattered throughout the pie and in the streusel, giving the apples the cinnamon flavor they deserve.
Author: Cynthia Clark
Gingersnaps lend crunch to my heartwarming cool-weather classic, featuring the season's juiciest fruit-pears.-Linda Robertson, Cozad, Nebraska
Author: Taste of Home
This is a version of a different coconut bar cookie recipe made with butter. I tried it with coconut oil instead and it came out tasting much better. It is also made with much less sugar than the original...
Author: Carel
No other dessert has wowed family and friends the way this stunning crepe cake did the first time I made it. A showstopper in every sense of the word, it features layers of tender chocolate crepes and...
Author: Taste of Home
This recipe is quick and easy to make. Contains a hint of lime with a moist cake and smooth cream cheese frosting. A great treat for everyone!
Author: Penelope
Whenever I get a craving for a tasty old-fashioned treat, I make this cake. Great cooks in my family have been baking it for generations, and their families have been enjoying the wonderful spice flavor...
Author: Taste of Home
Celebrate Canada Day with a flag cake! Vanilla sheet cake with a whipped cream cheese frosting, decorated with strawberries to make the Canada Flag. This will feed a crowd! Serve with extra sliced strawberries...
Author: WestCoastMom
These parfaits are as irresistible as they are stunning.
Author: USA WEEKEND columnist Pam Anderson
This is the easiest recipe for ice cream I have found. Add any extra ingredients (chocolate chips, caramel, vanilla bean, etc.) before freezing!
Author: Spetia
Here's a luscious way to end a meal! Smooth and creamy, with a refreshing lemon taste, this tart gets rave reviews. Every time I serve it to someone new, it results in a request for the recipe. -Erlene...
Author: Taste of Home
If you're looking for something different from the usual cakes and fruit pies, try this old-fashioned dessert. It features a delicious combination of blackberries and blueberries with homemade dumplings...
Author: Taste of Home
Fall is a wonderful time of year in the Midwest and this dessert is a Hoosier favorite. This old-fashioned pudding is moist, dense and firm. It's not like the packaged pudding mixes.-Judy Tharp, Indianapolis,...
Author: Taste of Home
Old-fashioned banana bread pudding gets a decadent upgrade with the addition of eggnog. The velvety smooth sauce and golden brown topping are a match made in heaven. You could even add a little rum to...
Author: Taste of Home
In summer, nothing's better than ice cream sundaes. We kids couldn't wait to dig into this tempting dessert. It's cool and smooth with a ribbon of fudge inside. Whenever I make it for my family, I think...
Author: Taste of Home
You won't believe this cake made with just cake mix, pudding mix, eggs, oil, and, of course, beer. Try it and see if your friends can guess what's in it.
Author: VALLY
This fruit cake does not need a ripening period, and is very lovely to look at and eat.
Author: Carol
Sinfully delicious and we have also made this with pistachio pudding and it is equally sinful.
Author: Ginger
This is one of my favorite pound cakes, made in a Bundt® pan. I specialize in all kind of pound cakes. You can add pieces of pineapple to the cake batter.
Author: Elizabeth Thompson
As far as I know, this cake recipe can be traced back to my German great-grandma. When I got married, my mother gave me a copy and I hope to someday pass it down to my children. -Stephanie Travis, Fallon,...
Author: Taste of Home
Coffee ice cream is my favorite flavor, and I wanted to see if I could use the cold brew technique to get pure coffee flavor in the base. I think it worked very well. I added chunks of ganache and cacao...
Author: LauraF
A very cherry cake with maraschino cherries and red food color for that extra burst of color. Try it with Fluffy Boiled Icing.
Author: GERAL1012
This is a Fivekiller family-favorite fresh apple coffee cake. I got this recipe from my mother's handwritten recipes while cleaning out the old homestead in Cherokee, North Carolina. Our family wants it...
Author: Fivekiller1N
This rich cake is ideal for special occasions. -Priscilla Prescott, Forest City, North Carolina
Author: Taste of Home
A chocolate masterpiece; chocolate shortbread with a gilded finish. These can be stored in an airtight container for up to a week.
Author: Simone McKenzie
This is a super easy recipe using ingredients that are usually on hand. Try using walnuts or butterscotch chips as a variation.
Author: LAURSAVVY
This recipe has become a tradition at our Thanksgiving meal. It is so simple to make and you will not miss those canned versions of cranberry jelly when you have this tasty pudding.-Florence Ladwig, Monroe,...
Author: Taste of Home
Great texture and color as well as taste. Smooth and easily spread, this frosting turns any cake, cookie, or cupcake into something deliciously special.
Author: Tia the Baker
My aunt Enid passed down this recipe to me. It's an incredible sour cream coffee cake with a twist; cinnamon and chocolate chips make a wonderful combination. It will be a big hit when you serve it! I...
Author: Anonymous
This tender bread will remind you of pound cake. Its mild lemon flavor and cakelike texture makes it perfect for brunch or a mid-afternoon snack. -Suzy Horvath, Milwaukie, Oregon
Author: Taste of Home
MY FAMILY doesn't care for fruitcake, but we like this modified version. It's similar to a date-nut bread and we enjoy it with the butter sauce. It's really moist and delicious. I'm glad a friend shared...
Author: Taste of Home
Blondie brownies with crunchy peanut butter make a delicious treat. Enjoy with a cold glass of vanilla almond milk.
Author: charbaiz
In Oak Harbor, Ohio, Pauline Zunk appreciates the make-ahead convenience of this fast-to-fix frozen pie. "If you like cranberries, you'll enjoy the fruity flavor and creamy texture of this no-bake dessert,"...
Author: Taste of Home
Every year my mom and I collect cookie recipes we want to try and then get together in early December for an afternoon of baking. These no-fail lemon cookies have become an annual tradition. They're a...
Author: Taste of Home
Gammy (as my mom, Barbara Galloway, is known around here) loves to cook and be creative. It's a trait that was passed down from her father. Pinto Bean Pie is one of her favorite recipes to make, especially...
Author: Taste of Home
This is a great Thanksgiving and Christmas dessert that everyone will love! Serve warm with vanilla ice cream.
Author: Jillian
Here's what you need: all-purpose flour, unsalted butter, canola oil, sugar, salt, water, apples, sugar, butter
Author: Tasty
This is a delicious berry pie that combines both blueberries and blackberries. You can use fresh or frozen berries. Marionberries may be substituted for blackberries.
Author: Debbie Sanchez