My mother passed this delicious recipe down to me-we both love to cook. One nice thing about it is that it makes so much you don't need to make a double batch!
Author: Taste of Home
I've taken this cake to potlucks and it's always a hit. Everyone enjoys the light and moist cake with its fluffy orange frosting.-Kris Lehman
Author: Taste of Home
Dark chocolate almond rocks for a mouthful of sweet nutty goodness!
Author: Artystique
Don't be intimidated by the long ingredient list - this recipe includes the mint-chocolate chip cake, frosting, and ganache in one place! This impressive cake presents well and is great for a crowd, as...
Author: mrs.embee
This was my mother's recipe from the 1940's. I entered the Jefferson County Fair on August 28th for the first time. This cobbler won First Place, Champion, and Best in Show.
Author: Judi Harris
I came across these easy maraschino cherry bars while stationed at a Michigan Air Force base in 1964 and have been making the recipe ever since. My children don't think an event is special unless they...
Author: Taste of Home
An easy, quick, and pretty dessert to make for family or guests. This makes a fitting patriotic dish for picnics.
Author: BOLTONLANE
Everyone enjoys biting into this moist dark cake-they're greeted with an abundance of apples, nuts and chocolate chips! I hope you try this home-style dessert today.-Iola Egle, Bella Vista, Arkansas
Author: Taste of Home
Here's what you need: all-purpose flour, sugar, baking powder, ground cardamom, kosher salt, egg, coconut milk, oil
Author: Kiano Moju
These are sort of like Nutella® in cookie form.
Author: noraspice
Cake flour and whipped cream make this cake extremely light and tender. Fill with your favorite frosting or serve with fresh fruit.
Author: sal
Drizzle chocolate on top of the cookies for an extra sweet treat!
Author: ThatBakerChick
These are my favorite muffins to serve with a cup of coffee or a tall glass of cold milk. Not only are they great for breakfast, they make a tasty dessert or midnight snack. I get lots of recipe requests...
Author: Taste of Home
The flavor is like a Creamsicle®. The texture is creamier than sherbet, richer than frozen yogurt, yet lighter than an ice cream. Not quite sure what to call it, but it's delish!
Author: zeebee
This torte is delicious and very rich with a brownie-like texture studded with walnuts and topped with a chocolate glaze.
Author: WILDFLOWER12
After tasting this pie at my sister-in-law's house, I had to get the recipe. A dreamy cream cheese filling separates the tangy raspberry layer from the chocolate topping. Garnish with fresh berries for...
Author: Taste of Home
Don't get this cake confused with the traditional fruit cake. It is so much more. This recipe has been handed down for 3 generations and I now want to share it with all of you. Don't get nervous with all...
Author: Debbie Ries
Here's what you need: chocolate hazelnut spread, eggs
Author: Matthew Johnson
Now this is a real good chocolate chip cookie! It's the real thing!
Author: SAUNDRA
Five flavors blending to create a superlative pound cake.
Author: PJ Coward
These delicious cookies will remind you of an orange Creamsicle®. I created it by combining two of my favorite recipes. It is a family favorite!
Author: CVOELKEL
Dried cherries are reconstituted with almond extract to give this cake recipe a delightful flavor that goes great with coffee.
Author: Judy Taubert
I'm known among family and friends for my desserts. This one is their very favorite. It's been a sweet standby of mine for some 20 years now.
Author: Taste of Home
My mom made this dessert every Christmas for 50 years. Now it's one of my family's traditions since she passed on.
Author: dar68
My baked apple recipe is very old-fashioned yet tried and true. It's definitely a comfort food. -Rachel Hamilton, Greenville, Pennsylvania
Author: Taste of Home
My mama showed me how to make this pie about 40 years ago, just as her mama showed her how to make it. I was 6 when Mawmaw passed away, but I can still remember her cooking in the kitchen in her beautiful...
Author: Taste of Home
Tender, moist and sweet, these two luscious but lighter cakes are as special as the person you choose to share them with! -Taste of Home Test Kitchen
Author: Taste of Home
Jazz up plain cake with raspberry gelatin and frozen berries. Spread with a light, fruity whipped topping (or this whipped topping substitute), the festive results make a cool and refreshing dessert. -Marion...
Author: Taste of Home
This pie is best with the big, locally grown raspberries you pick yourself. In a pinch, you can make it with frozen.
Author: cpchef
Easy and delicious rolled chocolate, walnut, coconut and colored marshmallow candy!
Author: Bea Gassman
A nicely tart, and very tasty, coffee cake made with fresh apricots, and sprinkled with cinnamon and sugar.
Author: GODGIFU
Deliciously creamy homemade ice cream is combined with chocolate chunks and maraschino cherries. Though not an exact replica of an ice cream flavor that you may have seen in the store, this frozen dessert...
Author: Shannon :)
These tasty, crispy cookies, from Ione Diekfuss of Muskego, Wisconsin, won Country Woman's first-ever recipe contest, back in December 1970. "I especially like them because they're quick and easy to prepare,"...
Author: Taste of Home
Simple and delicious. Drizzle with a bit of vanilla yogurt for a creamy touch.
Author: Jane Gambino
The best-ever peanut butter-swirled brownies! If you love peanut butter, and you love brownies, you must try these!
Author: Liz
This fabulous cheesecake will remind you of Mayfield® creamsicle ice cream with every bite you take! I love it!
Author: EatEverything
A sweet mincemeat treat! May use brandy or apple juice in place of the rum.
Author: MARBALET
Pudding like strawberry cake with a decadent white chocolate frosting.
Author: Beth Lemieux
Here's a simply elegant choice for dessert. The fresh pear halves are roasted in a sweet sauce of ginger ale and honey. -Harriet Millstone, Toronto, Ontario
Author: Taste of Home
These dainty cookies just melt in your mouth. I enjoy making them for get-togethers when there are lots of people around to enjoy them. -Mary Lou Welsh, Hinsdale, Illinois
Author: Taste of Home
Add food coloring to decorate your favorite sugar cookies.
Author: Kathy Brandt
This is a chocolate custard pie recipe my grandmother taught me many years ago. It's always a big hit at church functions, charity bake sales, or family get-togethers.
Author: Troy Yarbrough
If you're tired of having totally flat or stiff and tasteless chocolate chip cookies for the high altitude baker, then this is the recipe for you! If you like firmer cookies, increase the flour by 1/4...
Author: C Erik
Your family and friends are going to ask for more of this dark chocolate mousse!
Author: Mandi