This sauerkraut filling recipe is one of the most popular for Polish pierogi or dumplings. The filling also can be used to fill naleśniki/crepes.
Author: Barbara Rolek
This cheesy Mexican-inspired taco casserole is a simple freezer-friendly dinner you can make ahead of time and heat up later. This recipe also includes freezing and defrosting instructions for those busy...
Author: Pillsbury Kitchens
An easy pat-in-the-pan crust makes quiche making a snap!
Author: By Betty Crocker Kitchens
Looking for dinner using Progresso® marinated artichoke hearts? Then check out this great dish served with chicken and bell peppers.
Author: Betty Crocker Kitchens
Perfectly tender baked meatballs, prepared Greek-style with onions, garlic, spices and fresh herbs in a special red sauce. Be sure to check out the notes for tips and ideas.
Author: The Mediterranean Dish
You're less than 30 minutes and just a few ingredients away from a beefy Asian dinner complete with veggies.
Author: Betty Crocker Kitchens
With chicken, wild rice and homemade croutons, a serving of this hearty casserole is sure to satisfy.
Author: By Betty Crocker Kitchens
A scratch dinner done in 40 minutes using just one pan? It's not too good to be true-but it is so very good! A classic homemade Alfredo sauce gets tossed with cooked chicken, peas and ziti pasta for an...
Author: By Betty Crocker Kitchens
Ginger, lime and peanuts flavor these Asian inspired tenders.
Author: By Betty Crocker Kitchens
The crock pot makes this Louisiana chicken and sausage gumbo a snap to fix and cook. Spicy sausage, chicken, and shrimp make it a tasty, hearty dish.
Author: Diana Rattray
Your family will flip over this fork-tender roast and its intensely flavored, smoky sauce.
Author: By Betty Crocker Kitchens
This baked dish brings home all the flavors of a roast chicken with vegetables, and it makes just enough for two.
Author: Betty Crocker Kitchens
Whether you grill or bake, you'll be glad you decided to make these easy, tasty all-in-one foil packs!
Author: By Betty Crocker Kitchens
Fun and tasty! A rosemary-lemon marinade gives these grilled kabobs loads of flavor.
Author: Betty Crocker Kitchens
Soup's on in short order with six simple ingredients!
Author: Betty Crocker Kitchens
No more tears easy recipe with helpful hints and tips to make sure you make the perfect Classic French Omelet every time.
Author: Rebecca Franklin
Looking for a hearty dinner? Then check out this baked pasta and salmon casserole that's ready in 40 minutes.
Author: By Betty Crocker Kitchens
Can't decide between enchiladas and pasta tonight? Satisfy both desires with this quick and easy 30-minute meal.
Author: By Betty Crocker Kitchens
Canned cream soup gives spicy chicken and bean chili a lovely golden color as well as great flavor.
Author: By Betty Crocker Kitchens
Every bite of beef is moist, tender and rich in herb flavors. Fresh herbs and a bacon wrap are the secrets for success.
Author: By Betty Crocker Kitchens
This Tex-Mex favorite is unbelievably easy to make at home, thanks to your handy slow cooker. Just 15 minutes of prep in the morning, and you can come home to better-than-takeout for dinner.
Author: By Paula Jones
Author: Betty Crocker Kitchens
This easy, in-the-oven-in-ten minutes ground beef casserole is topped with cheese and a popover-like topping.
Author: By Betty Crocker Kitchens
Great balls of fun! Here's a meatball rolling in flavor.
Author: Betty Crocker Kitchens
Chicken, fire roasted tomatoes and Mexican cheese are the flavors in this hurry-up homemade pizza.
Author: Betty Crocker Kitchens
It's everything you love about burritos, plus an extra-cheesy twist, in a crowd-sized casserole instead of tortillas. Seasoned ground beef, rice and creamy queso sauce combine to create a dish that'll...
Author: By Betty Crocker Kitchens
This no-fuss skillet dinner blends packaged rice mix with precooked ham and vegetables.
Author: By Betty Crocker Kitchens
Homemade chicken pot pie might just be one of the most comforting dishes of all time. This version is made from scratch, giving it an extra special character that only comes with homemade crust and stew....
Author: By Betty Crocker Kitchens
Beefy, cheesy and easy--a true Caesar pleaser!
Author: By Betty Crocker Kitchens
This creamy pasta casserole is packed with kitchen staple veggies like carrots, zucchini and peppers.
Author: By Betty Crocker Kitchens
Grilling foil bundles is the secret to creating moist and flavorful fish and veggies.
Author: Betty Crocker Kitchens
Yellow split peas give a pretty tawny color to hearty soup packed with ham, carrots and seasonings.
Author: Betty Crocker Kitchens
Looking for an Italian dinner? Then check out pasta recipe made with vegetables and manicotti topped with cheese.
Author: Betty Crocker Kitchens
Venture into tasty burgers that skip the beef but keep the taste.
Author: Betty Crocker Kitchens
Lasagna is a family favorite, but weeknights tend to be busy. This easier-than-ever skillet ravioli version has all the Italian flavors your family loves, but it's ready in less than 30 minutes.
Author: By Karly Campbell
Here's a delicious tangy chicken coated with Progresso® bread crumbs topped with shallot-tomato sauce - an Italian dinner that's ready in 30 minutes.
Author: By Betty Crocker Kitchens
Garlic mashed potatoes add Italian flair to a homespun steak and veggie casserole.
Author: By Betty Crocker Kitchens
Turn on your slow cooker and step aside, because you're in for a hearty treat with a twist. Our chunky chili chicken is made with dark meat chicken for a richer flavor, and the hominy gives it the texture...
Author: Betty Crocker Kitchens
Make these easy basil, tomato and cheese-topped marinated chicken breasts in your contact grill. Serve as-is or on toasted French bread slices.
Author: Betty Crocker Kitchens
Enjoy this meatless ravioli pasta dish that's baked with tomatoes in just 35 minutes!
Author: Betty Crocker Kitchens
Dinner ready in 30 minutes! What a fun way to have a nacho party on a pizza using Totino's™ pepperoni pizza.
Author: Betty Crocker Kitchens
Looking for a cheesy dinner made using Original Bisquick® mix? Here's a hearty casserole filled with ham and corn.
Author: Betty Crocker Kitchens
Please pass the polenta. Love the loads of veggie topping!
Author: By Betty Crocker Kitchens
Make these simple tacos tonight! They're easy, inexpensive and quite versatile-start with a base of seasoned black beans, top with crisp cabbage and finish it off with a delicious yogurt-based sauce (find...
Author: Cookie and Kate
You used to have to wait for months with an "R" in them to enjoy this Chesapeake staple, but with more and more Maryland oyster farmers working the bay, this is a dish best served year round.
Macaroni and cheese goes upscale, featuring bow-tie pasta, bacon and spinach. This delicious dish can serve six in just 25 minutes.
Author: Betty Crocker Kitchens
Ready in just 25 minutes, toss spaghetti, shrimp and shiitake mushrooms with a light white sauce for an easy and elegant dish that's sure to please.
Author: Inspired Taste
Succulent slow cooked pork ribs are glazed with a Thai-style sweet, sour and spicy sauce - a mouthwatering dinner for a crowd.
Author: By Betty Crocker Kitchens