A mouth-watering one-pan meal that's ready in 40 minutes, our easy chicken curry is perfect served alongside basmati rice and naan bread.
Sprinkle this hearty tomato- and cheese-topped casserole with chopped fresh cilantro for bright color and fresh flavor.
Author: By Betty Crocker Kitchens
Dinner ready in 30 minutes! Try this hearty bean salad that has a fresh herb flavor - perfect if you love Italian cuisine.
Author: By Betty Crocker Kitchens
The secret to this delicious pasta dish lies in an array of fresh vegetables, quick-cooking shrimp, and prepared Alfredo sauce, jazzed up with two simple ingredients.
Author: By Betty Crocker Kitchens
Enjoy the mouthwatering combination of potato, cheese and green onion in this delicious soup - ready in 35 minutes. Perfect veggie dinner!
Author: By Betty Crocker Kitchens
This meat burek recipe is made with ground beef and flaky phyllo dough, and is popular in Serbia and across the Balkans.
Author: Barbara Rolek
These great-tasting spicy pork chops are enhanced with a savory rub, then broiled or pan-grilled to perfection.
Author: Diana Rattray
Enjoy this classic Italian lasagna that's baked with veggies for a cheesy and delicious dinner.
Author: By Betty Crocker Kitchens
So-good-for-you orzo, flavored with spinach, carrot, basil and Parmesan, is just the right mix for a tasty dinner fix!
Author: By Betty Crocker Kitchens
Steak au poivre is a classic French steak made with crushed black peppercorns and a creamy sauce flavored with cognac.
Author: Danilo Alfaro
Turn leftover cooked chicken into this creamy, fragrant pasta experience!
Author: By Betty Crocker Kitchens
No on-the-side sauce is needed for round steak refrigerated overnight in a robust marinade. It's simply delicious!
Author: Betty Crocker Kitchens
Tired of the same old tuna sandwich? Welcome a Greek-style version.
Author: Betty Crocker Kitchens
This soup is for real -- creamy, earthy, chickeny and filling. Get your simmer on!
Author: Betty Crocker Kitchens
Caprese salad and pasta combine to make a tasty Italian side dish.
Author: Betty Crocker Kitchens
Oven braising makes beef short ribs melt-in-your-mouth tender. Follow these steps for an easy, family-pleasing dinner.
Author: Diana Rattray
Cioppino is a classic San Francisco seafood dish that will make you look like a superstar in the kitchen. The rich red sauce is a perfect compliment to the seafood and although it takes a little while...
Author: Chef Dennis Littley
Authentic Irish stew is always made with lamb and is even better as the flavors blend, so make it the day before you plan to serve it.
Author: Peggy Trowbridge Filippone
Have a flavor fiesta for dinner tonight, ready in just 30 minutes!
Author: Betty Crocker Kitchens
Chipotle chicken paired with frozen vegetables make these tacos a quick and easy dinner solution!
Author: Betty Crocker Kitchens
This version of jambalaya is grilled in foil packets, resulting in a tender stew with a slight smoky flavor.
Author: By Betty Crocker Kitchens
This oven-fried chicken is dipped in a mixture of mayonnaise and mustard and then coated with panko breadcrumbs for a crispy, flavorful baked chicken.
Author: Diana Rattray
Yippee-ay-oh-so-good! Chili powder, cumin, red pepper and garlic rub these flavorful chops just the right way.
Author: By Betty Crocker Kitchens
Dinner ready in 30 minutes! Enjoy this grilled chicken and tortellini with roasted red pepper cream - a delicious meal made using frozen broccoli.
Author: By Betty Crocker Kitchens
Grilled shrimp, oranges and onion make a tasty trio to top spinach greens. An orange ginger mix marinates the shrimp and dresses the salad.
Author: Betty Crocker Kitchens
Give savory beef stew a Tuscan twist with Italian seasoning, cannellini beans and crushed tomatoes.
Author: Betty Crocker Kitchens
These spicy chicken tenders get a little heat from red pepper and chili powder. Serve with a side of ranch dressing for dipping.
Author: By Brooke Lark
Looking for a meatless quick meal recipe? Then check out these roasted vegetable tortilla wraps that are ready in just half an hour!
Author: By Betty Crocker Kitchens
This rich spaghetti sauce is surprisingly easy to make. It's so thick and delicious I bet you'll never purchase the jarred stuff again!
Author: Christina
For a sensational southwestern supper, you can't miss with this salsa-starring corn roasted on the grill-alongside grilled chicken breasts.
Author: Betty Crocker Kitchens
Tender, flavorful, 10-ingredient vegan meatballs made with quinoa and black beans! Infused with fresh herbs, tomato paste, and spices for big flavor. The perfect meatless meatball for pasta, sandwiches,...
Author: Minimalist Baker
Looking for a hearty dinner made using Original Bisquick® mix? Then check out this delicious beef stew pour with tasty Parmesan biscuit crust.
Author: By Betty Crocker Kitchens
Loaded with chicken, orzo and vegetables, this is a one-dish dinner that's sure to impress.
Author: By Betty Crocker Kitchens
Like vegetarian burritos or bean burritos? Make a simple vegan bean and rice burrito with just a few simple Mexican-inspired ingredients.
Author: Jolinda Hackett
Rotisserie chicken, fresh berries and a yogurt dressing whip up into a delicious dinner salad.
Author: Betty Crocker Kitchens
♥ Bisquick Heart Smart® recipe! Savor a homemade chicken dinner that's "weeknight quick" to make.
Author: By Betty Crocker Kitchens
Opening up a grill packet is a sweet surprise! Chicken breasts go sweet and sour in a hurry.
Author: By Betty Crocker Kitchens
Try these stuffed fish fillets baked in muffin tins. The fresh breadcrumb stuffing is flavored with chopped celery, sage, and butter.
Author: Diana Rattray
Ready to pop in the oven in just 15 minutes, this quick-prep casserole blends beef, beans and fun-to-eat Pillsbury refrigerated biscuit "bubbles" in a not-too-spicy sauce.
Author: Jessica Walker
Make classic corned beef in a new-fashioned slow cooker style.
Author: By Betty Crocker Kitchens
This twist on pot pie is easy to make and easy to serve. It's also lower in calories, so it's easy on the diet, too.
Author: By Betty Crocker Kitchens
Koshari is a hearty vegan meal of lentil rice, chickpeas, spicy vinegar tomato sauce, pasta, and fried onions. This Egyptian koshari recipe is authentic and perfect for meal prepping.
Author: Lilian B.
This recipe is all you need to make an all-star vegetarian baked ziti with ricotta, marinara sauce, and a layer of bright veggies. Perfect weeknight baked pasta, and you can prepare it ahead and store...
Author: Suzy Karadsheh
A fish florentine recipe with spinach and cream of mushroom soup. Use haddock, cod, or similar fish fillets in this quick and easy fish bake.
Author: Diana Rattray
A spicy marinade gives this veggie-packed stir-fry the flavors of the Southwest.
Author: By Betty Crocker Kitchens
Flavorful, moist and delicious! Those are the results you'll get with brining-give it a try.
Author: Betty Crocker Kitchens
The crock pot makes this Louisiana chicken and sausage gumbo a snap to fix and cook. Spicy sausage, chicken, and shrimp make it a tasty, hearty dish.
Author: Diana Rattray
Stop in the deli for a rotisserie chicken, and grab a few convenience items from the produce section, and you can have this tasty Asian salad mixed 15 minutes after you get home.
Author: Betty Crocker Kitchens
These fried scallops are coated with seasoned flour and bread crumbs and deep fried to perfection. Serve with a quick tartar sauce or cocktail sauce.
Author: Diana Rattray
Zesty mustard and spices balance the sweetness of brown sugar and syrup for a great glaze that tastefully tops baked ham.
Author: By Betty Crocker Kitchens