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Stuffed Artichokes

Author: Gina Marie Miraglia Eriquez

Alt Grain Porridge With Sausages and Grapes

For this porridge recipe, pulsing long-cooking spelt, wheat berries, or barley in a blender yields a tasty base for a hearty, savory supper.

Author: Chris Morocco

Date Relish

Author: Jean Thiel Kelley

Creamy Chestnut Soup

This creamy chestnut soup, or "Soupe Aux Marrons" is a wholesome soup and a French favorite all throughout Winter. Fresh chestnuts are simmered in an aromatic broth and then pureed until smooth, creating...

Author: Audrey

Chipotle Sauce

A quick and easy Chipotle Sauce recipe.

Dave's Marinated Salmon

An easy Marinated Salmon recipe - Active time: 20 min Start to finish: 1 1/4 hr

Radicchio and Plum Salad

You can use almost any type of plum in this salad recipe, even hybrid ones like Pluots and Peacotums. If it looks like a plum, it probably acts like a plum too.

Author: Carla Lalli Music

Kale and Bean Bruschetta

Author: Ivy Manning