Tilapia Pita - say it ten times real fast. A delightful light meal. Excellent for weekend afternoon gatherings, and aesthetically pleasing, too! Feel free to experiment with the seasonings and sauce ingredients...
Author: LAWOODE70
Tastes fried!
This recipe has been posted here for play in Culinary Quest - Japan. Recipe found at website: http://www.justonecookbook.com/ Recipe by Namiko Chen of Just One Cookbook. In Japan, we do NOT have bottled...
Author: Baby Kato
We've created this recipe for Fertility Road magazine so it's full of fertility boosting ingredients. It's high in folate, zinc, selenium, vitamin E and vitamin C, making it the perfect fertility boosting...
Author: Shy Strawberry
Brings the heat, and healthy for ya. My lunch today, along with the leftover spinach from last night's dinner. Done in 20 minutes.
Author: iris mccall @irislynn
I made this one up off the cuff. I generally take notes when I get inspired. If you want it to look impressive try to find bell peppers with four even lobes that can stand on their own, then cut off the...
Author: Kathryn Mason @Kathryn_Mason
This is one of the most flavorable fish dish I have ever had. I had found a recipe for a Fisherman's Pie but it was lacking something. So, after a lot of tries, I finally came up with my own Fisherman's...
Author: Susan Faccone @CarrieSueDurgin
My friend; Didi Dalaba here on JAP makes the BEST Peach/Mango/Jalapeno Chutney (canning recipe) you've ever tasted! I went looking for a recipe for fish just so I could use her Chutney recipe (other than...
Author: Diane Atherton @DeeDee2011
This is a dish when your really tired and want to cook something quick and take just min.
Author: Telisia Dodd @Mstexas1
This dish is much easier to prepare than it looks and the results are wonderful.
Author: Daily Inspiration S @DailyInspiration
Here is my Irish Flag sandwich for the St. Patrick's Day Sandwich Challenge. What is more Irish than cream cheese and lox? Honestly, this is an absolute delight. I think I found the end of the rainbow...
Author: Pam Ellingson @wmnofoz
This recipe brings back so many memories of when I was a child. My dad would go fishing and bring home a mess of catfish and make this stew. It is so good and comforting...I hope you will enjoy this. Make...
Author: Linda Griffith @sothernladee
A low-carb version of Salmon Patties that we love even more than the original. The traditional bread or cracker crumbs are replaced with shredded parmesan cheese and, as the patties are fried, the cheese...
Author: Jane Kear
This is another recipe that I tried out of the Better Homes and Gardens cookbook. Made a few tweaks. Another way of getting fish into our diets. Thaw fish, before starting recipe. Time is not included...
Author: Sharon Colyer