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Fettuccine with Lemon Garlic Shrimp

We love shrimp with lemon! This is a simple, yet gourmet, pasta dinner.

Author: Qhhunters

Al Capone Roast

When I was young, my mother used to buy cuts of meat at a butcher shop in the north end of Boston called Al Capone's. That night she would always make her Al Capone Roast. This is a variation of my mothers...

Author: NANCY73

Italian Meatball Sandwich Casserole

All the ingredients for a meatball sandwich are here, just assembled in a different manner. This recipe is always a hit at our house. We NEVER have any leftovers, it is so good!

Author: MARBALET

Chef John's Lasagna

There are only two things you need for great lasagna: a thick, rich, super-meaty meat sauce and lots of it, and a ricotta filling where only the finest cheeses are welcomed. For the sauce, I love a combination...

Author: Chef John

Biscotti Toscani

These twice baked cookies have a delicate flavor, great with vanilla ice-cream, tea, frozen yogurt, or cappuccino.

Author: THEA

Biscotti Toscani

These twice baked cookies have a delicate flavor, great with vanilla ice-cream, tea, frozen yogurt, or cappuccino.

Author: THEA

A Farewell to Basil Fettuccine

I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the...

Author: GYPSY-WITCH

A Farewell to Basil Fettuccine

I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the...

Author: GYPSY-WITCH

A Farewell to Basil Fettuccine

I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the...

Author: GYPSY-WITCH

Gingerbread Pizzelle

Spicy gingerbread-flavored pizzelle taste like the winter holidays, but can be served any time of year! Ice them if you wish. Store in a tightly-sealed container.

Author: sueb

Chicken Bolognaise

Instead of pasta with beef, try chicken instead...healthier and tastier!!

Author: Allrecipes Member

Nancy's Baked Spaghetti Squash

I got this recipe from my mother-in-law. Even my two young sons love this dish, despite their aversion to all things vegetable! Delicious served with a green salad and crusty bread.This can also be frozen...

Author: Jenny

Nancy's Baked Spaghetti Squash

I got this recipe from my mother-in-law. Even my two young sons love this dish, despite their aversion to all things vegetable! Delicious served with a green salad and crusty bread.This can also be frozen...

Author: Jenny

Chicken Lasagna with White Sauce

Creamy, cheesy, chickeny lasagna - you'll fall in love all over again!

Author: MARBALET

Pesto Baked Pork Chops

This is a tender and delicious baked pork chop recipe, with an Italian flair.

Author: larvia57

Farfalle Pasta with Artichoke Hearts

Lacking a food processor I had to find another way to do this idea which called for an artichoke pesto. My version came out as good or better. This is a great meatless dish hot or cold.

Author: Chairman James

Sausage Stuffed Eggplant

A local winery/restaurant serves a stuffed eggplant appetizer that is so delicious. While trying to duplicate it at home, I found this to be one of our favorite eggplant dinners. Be sure to select an eggplant...

Author: Tanya Belt

A Farewell to Basil Fettuccine

I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the...

Author: GYPSY-WITCH

A Farewell to Basil Fettuccine

I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the...

Author: GYPSY-WITCH

A Farewell to Basil Fettuccine

I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the...

Author: GYPSY-WITCH

Bow Ties with Sausage, Tomatoes and Cream

...

Author: Allrecipes Member

Carrie's Artichoke and Sun Dried Tomato Pasta

A versatile pasta dish with a wine based sauce: prawns and chicken are excellent additions to this recipe.

Author: CARRIE33

Olive Oil Poached Tuna

You're perfectly happy eating regular canned tuna until the day you taste the imported, olive oil-packed tuna and realize exactly what you've been missing. You tell people that there's nothing better,...

Author: Chef John

Chicken Milanese

I made this recipe up after not finding very many recipes for chicken milanese to go with my pasta. It is quick and delicious.

Author: Sherbear1

Air Fryer Mini Pizza Calzones

These mini hand-held calzones are perfect as appetizers or snacks. I chose to use pepperoni but they would be great with sausage or just plain with cheese.

Author: Yoly

Pasta with Pesto and Scallops

A light and satisfying dish for those who enjoy a change from heavy sauces. For variety try using linguini noodles.

Author: Nancy and Terry

Cheater Baked Ziti

Baked ziti without the ricotta cheese. I made this one night out of what I had available, and the family thought it was fantastic!

Author: Chevy Brodersen

Bistecca alla Fiorentina (Tuscan Porterhouse)

This flagship, Tuscan steak is made from the region's Chianina breed of cattle which are prized for their tenderness and flavor. In typical Italian style, simplicity rules the day; little more than olive...

Author: eat

Osso Buco

This is a very tender veal dish with a flavorful tomato and herb sauce. It takes a while to prepare, but does not require much attention while cooking.

Author: Allrecipes Member

Three Cheese Manicotti II

The whole family will jump for joy when they try this easy Italian dish!

Author: Sonrisa

Mussels Marinara di Amore

Mussels and linguine in a spicy tomato broth are very flavorful. To provide the correct ambiance, serve by candlelight with a crusty French bread and a bottle of wine.

Author: Donna Holub

Spicy Chicken Spaghetti

If you love lots & lots of spice in your life you will love this main dish! It has a very spicy flavor with a hint of sweetness... And even better as a leftover!

Author: KIRSTIBUG

Aunt Barb's Spaghetti Pie

I got this recipe from my aunt a long time ago, and it is still a huge hit with anyone I make it for. Serve with an extra side of hot spaghetti sauce, a green salad, and garlic bread.

Author: CAMIMCC

Italian Fresh Purple Grape Cake

Grape cake is an ideal match for Vin Santo, the rich, smooth, aromatic sweet wine prepared in small quantities on many Italian estates.

Author: MARBALET

Baked Orange Roughy Italian Style

The flavor of this delicate fish is enhanced with Italian-style seasonings that are sure to please even the pickiest eater. Quick, easy, and simply delicious.

Author: TKFraz

Bruschettas with Goats' Cheese, Basil and Tomato

This recipe is simplicity itself, but it has a wonderful combination of flavours and a very crunchy texture.

Peppered Shrimp Alfredo

Yummy shrimp in an Alfredo sauce, with portobello mushrooms and red peppers.

Author: Jenn Zeller

Chicken or Turkey Tetrazzini Deluxe

Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great way to use leftover turkey or chicken. Delicious and...

Author: DACLKG

Slow Cooker Italian Beef

This recipe is quick and delicious! I use the broth as an au jus with the sandwiches. Yummy Yummy!

Author: Casey

Mozzarella Stuffed Pesto Turkey Meatballs

I came up with this recipe for a recipe contest, and it's been a family favorite ever since. For a lighter version, omit stuffing the meatballs with mozzarella cheese. Serve with your choice of pasta.

Author: foodie77

Roasted and Sun dried Tomato Risotto

Oven-roasted tomatoes, which have been slightly blackened and become really concentrated in flavour, are the mainstay of this superb dish. Add to them some sun-dried tomatoes, Parmesan, a hint of saffron...

Bistecca alla Fiorentina (Tuscan Porterhouse)

This flagship, Tuscan steak is made from the region's Chianina breed of cattle which are prized for their tenderness and flavor. In typical Italian style, simplicity rules the day; little more than olive...

Author: eat

Mascarpone Substitute

Mascarpone is a creamy cheese. It is hard to find and pretty expensive. I have used this recipe in several Tiramisu cakes.

Author: RAMONA9

Crispy Eggplant with Spicy Tomato Sauce

My husband swears this eggplant dish tastes like crispy fried eggplant Parmesan. It's easy and delicious!

Author: Allrecipes Member

Cheesy Crust Skillet Pizza

If you refrain from grain, but can't go without pizza...you've got to try this version with a 1-ingredient crust made just from cheese.

Author: themoodyfoodie

Pinwheel Italian Calzones

Once you try these mini calzones, you may never go back to fixing the large ones again! These calzones come together in a snap, and are a great way to sneak a few veggies into your kid's diet. The best...

Author: Lisa Smith

Jenn's Chicken Parmesano Supreme

This is a simple recipe bursting with flavor. Try it!

Author: Jenn H

3 Cheese Eggplant Lasagna

This recipe is chock full of great vegetables. Measurements of spices vary according to our taste; you should always adjust recipes to your own preferences!

Author: Candace Hart

Turkey Avocado Panini

This is such an easy, light, refreshing and YUMMY sandwich!

Author: Amanda

Scarlett's Chicken Cacciatore

A great chicken dish full of veggies. You can have it for dinner tonight, or freeze it for later.

Author: scarlett