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Vegetarian Slow Cooker Minestrone

Springtime tastes better than ever with our Vegetarian Slow-Cooker Minestrone. Explore this tasty Vegetarian Slow-Cooker Minestrone recipe today!

Author: My Food and Family

Harvest Pepper and Chicken Pasta

A quick and easy recipe that even a college student budget can handle! Its festive look makes it a perfect fall dish for the veggie avoiders in your family, whether they be kids or kids at heart!

Author: gem.of.vt

Angel Hair Pasta Chicken

This was sent to me a few years ago, the family adores it!

Author: Sue

Dill Pickle Macaroni and Cheese

Dill pickle relish adds a bit of crunch and a ton of flavor to traditional, creamy baked macaroni and cheese.

Author: lutzflcat

Lemon Parmesan Linguine

Author: Lorraine Vassalo

Linguine with Bay Scallops, Fennel, and Tomatoes

Author: Bon Appétit Test Kitchen

Easy Homemade Ricotta Gnocchi

Using ricotta, you can make homemade gnocchi from scratch in less than 30 minutes. It's real Italian food - fast! The gnocchi is light and fluffy, just like potato gnocchi. I've provided two sauces because...

Author: Nagi | RecipeTin Eats

Pasta with Tomatoes and Zucchini

This quick pasta with tomatoes and zucchini is bursting with flavor, juicy, and packed with fresh vegetables. It makes a terrific vegan family meal ready in about 20 minutes!

Author: Katia

Great Mac and Cheese

Kids love it; easy to make. Also good if you add a cup of cubed cooked ham!

Author: George Couch

Sunday Sauce with Sausage and Braciole

Ask anybody's nonna: Making Sunday sauce is not an exact science. You can use other meats-like thick pork chops or short ribs-in place of or in addition to the ones listed here.

Author: Bon Appétit Test Kitchen

Mac & Cheese Cupcakes

Author: Rebecca Miller French

Persian New Year's Soup with Beans, Noodles, and Herbs (Ash e reshteh)

This countrified soup is often served in late March for Nowruz, the Persian new year. With beans, vegetables, noodles, and yogurt, it is a meal in itself.

Author: Louisa Shafia

Michelle's Vegan Lasagna

This tasty recipe is great for those who have a vegan or vegetarian diet or anyone wanting a healthier version of the old favorite. I find it is plenty flavorful without soy cheese, but please add if your...

Author: chocoholic1

Noodle Kugel

Phyllis Roberts of Monsey, New York, writes: "I serve this noodle kugel as part of the meal that marks the conclusion of Yom Kippur. It is traditional to serve a dairy repast, which in my family consists...

Tomato Anchovy Pasta

Author: Maura Chamberlain

Linguine with Turkey Sausage and Pesto

Author: Dianne Jefferies

Lasagna with Basil and Fennel

Author: Ila Walrath

Seasoned Orzo and Black Beans

Simple dish, easily and quickly prepared, that can be served on its own for a complete meal. Orzo pasta resembles a short grain white rice, but takes less time to cook.

Author: Kathy Miller

Linguine with Red Bell Peppers and Kalamata Olives

Author: Bon Appétit Test Kitchen

Chicken Cordon Bleu Lasagna

A simple and fast chicken Cordon Bleu in lasagna form. Creamy, delicious, and satisfying.

Author: fotoe!78

Mac Daddy n' Cheese

Not only is Mac Daddy n' Cheese mad creamy good and the ultimate comfort food, but it's great as a meal or side dish. The only thing that Mac Daddy n' Cheese can't help you with is your low-fat, low-carb...

Jalapeno Popper Pasta

A cheesy jalapeno popper pasta dish that is sure to delight even the pickiest of eaters. Spice it up by adding more jalapenos, or tame it down and add less. Add rotisserie chicken for another layer of...

Author: Yoly

Scrambled Egg Pasta

Author: Victoria Granof

Goulash

Flavorful American-style goulash is a complete, one-pot meal that never fails to please. Add this comforting dish to your everyday dinner schedule.

Author: Diana Rattray

Swiss Chard Pasta With Toasted Hazelnuts and Parmesan

This is a light pasta dish, filled with ribbons of fresh chard and tossed with a little garlic-infused butter and balsamic vinegar. Toasted hazelnuts impart a subtle sweetness and a lovely crunch that's...

Author: Andrea Bemis

Tomato Basil Angel Hair Pasta

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Author: My Food and Family

Ricotta Tortellini

For a step-by-step guide to stuffing and shaping these large tortellini, see How to Stuff Tortelloni.

Author: David Downie

Shrimp and Artichoke Linguine

Simple and delicious. Have all ingredients ready to go to aid preparation.

Author: Sharon Katz