This house-cured bacon recipe, courtesy of Fleisher's Grass-Fed and Organic Meats in Kingston, New York, was responsible for coaxing Fleisher's owner/butcher Joshua Applestone out of vegetarianism.
Author: Martha Stewart
Fresh halibut and savory Mediterranean flavors come together to make a great dish. If you cannot find halibut, substitute sea bass, snapper, or cod.
Author: Ryan Nomura
Fresh halibut and savory Mediterranean flavors come together to make a great dish. If you cannot find halibut, substitute sea bass, snapper, or cod.
Author: Ryan Nomura
Great for big feasts! Olive oil can be substituted for butter, if you'd rather eat olive oil than butter.
Author: Allrecipes Member
The surprising addition of peach tea tones down the kick of the kraut in this yummy twist on slow cooker sauerkraut!
Author: A-NET
The surprising addition of peach tea tones down the kick of the kraut in this yummy twist on slow cooker sauerkraut!
Author: A-NET
The surprising addition of peach tea tones down the kick of the kraut in this yummy twist on slow cooker sauerkraut!
Author: A-NET
The surprising addition of peach tea tones down the kick of the kraut in this yummy twist on slow cooker sauerkraut!
Author: A-NET
Savory, zesty ranch-seasoned chicken thighs cook together with potatoes, Brussels sprouts, and bacon in this one-pan dinner. The vegetables cook with the bacon on top of them, infusing them with bacon-y...
Author: fabeveryday
It's a dish made with smoked bacon, Maitake mushrooms, Merlot wine, spinach, and a hint of cream. A decadent indulgence indeed, perfect for 'date-night' or a special occasion dinner, and guaranteed to...
Author: Bellydancin WitchDoktor
It's a dish made with smoked bacon, Maitake mushrooms, Merlot wine, spinach, and a hint of cream. A decadent indulgence indeed, perfect for 'date-night' or a special occasion dinner, and guaranteed to...
Author: Bellydancin WitchDoktor
A great and easy way to add some flavor to your hamburgers!
Author: LISASNOW
Homemade butterscotch pudding with a touch of bourbon is topped with crumbled candied bacon, whipped cream, and candied pecans.
Author: Farmland
This calico beans casserole is the best! I take it to potlucks, picnics, camping trips, etc.
Author: Allrecipes Member
Who doesn't love a bbq bacon cheeseburger? That's the inspiration behind these meatballs!
Author: thedailygourmet
Pork chops steamed with the fragrance of orange or lemon and spices of your choice. Healthy, delicate, delicious.
Author: Terra Fredin
Sweet, savory and salty. Your mouth will thank you! Warning: this is not a healthy dessert and any attempts to make it healthy will anger the bacon gods. As with most cooking, using the highest quality...
Author: Sir_Angus
Sweet, savory and salty. Your mouth will thank you! Warning: this is not a healthy dessert and any attempts to make it healthy will anger the bacon gods. As with most cooking, using the highest quality...
Author: Sir_Angus
Macaroni and cheese mixed with tomatoes and Canadian bacon. Cheesy, eh?!
Author: Roxy
This odd-sounding sandwich brings together a lot of fun flavors into one surprisingly tasty sandwich. Kids will love fun of it, especially if you ask them to help assemble the sandwiches. Plus they'll...
Author: Katie Schumm
This is a real crowd pleaser! We never have any left! We cook these on the grill, but you can also dip them in tempura batter and deep fry them.
Author: Robyn Cochran
Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.
Author: Jane Garrison
Macaroni and cheese mixed with tomatoes and Canadian bacon. Cheesy, eh?!
Author: Roxy
Spicy sandwich with bacon, avocado and bacon. Excellent for college dorm rooms, small kitchens, rushed cooks.
Author: Scott Simmons
This simple and delicious recipe for a prosciutto sandwich comes courtesy of actor David Alan Grier.
Author: Martha Stewart
This is a longtime favorite of my family -- even the most selective 'diners' like it! Cooked ham is basted with a warm, zesty sauce while grilling. Smoked turkey slices may be substituted for ham.
Author: Doreen
A rich and bacon-y variation of the tradition macaroni and cheese pasta dish.
Author: fabeverydayblog
Hominy Grill-style low country rice casserole. Close relative to jambalaya and paella. Endless possibilities with this dish.
Author: CVirginiaKing
Savory, zesty ranch-seasoned chicken thighs cook together with potatoes, Brussels sprouts, and bacon in this one-pan dinner. The vegetables cook with the bacon on top of them, infusing them with bacon-y...
Author: fabeveryday
Savory, zesty ranch-seasoned chicken thighs cook together with potatoes, Brussels sprouts, and bacon in this one-pan dinner. The vegetables cook with the bacon on top of them, infusing them with bacon-y...
Author: fabeveryday
Savory, zesty ranch-seasoned chicken thighs cook together with potatoes, Brussels sprouts, and bacon in this one-pan dinner. The vegetables cook with the bacon on top of them, infusing them with bacon-y...
Author: fabeveryday
This traditional Vietnamese recipe is a favorite of Mai Pham, chef and owner of the Lemon Grass Restaurant in Sacramento, California.
Author: Martha Stewart
This is a delicious twist on an old family recipe. I never thought the result of my boredom could be so scrumptious. My family couldn't stop raving about it!
Author: Rebekah
Author: Avijit
A friend gave me this recipe many years ago and it has been a family favorite ever since. Serve over rice and add salad and bread for a hearty meal.
Author: Nancy Olsen
We all love fudge. We all love bacon! This tasty treat combines two of the best foods on the planet into one delicious delicacy that will be sure to turn into your friends' legendary stories of your culinary...
Author: DWCarlson
Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.
Author: Jane Garrison
Who doesn't love a bbq bacon cheeseburger? That's the inspiration behind these meatballs!
Author: thedailygourmet
Who doesn't love a bbq bacon cheeseburger? That's the inspiration behind these meatballs!
Author: thedailygourmet
This is a real crowd pleaser! We never have any left! We cook these on the grill, but you can also dip them in tempura batter and deep fry them.
Author: Robyn Cochran
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
This recipe uses all Easter leftovers from colored eggs to chopped broccoli. Garnish with minced chives and parsley.
Author: Kittymama
This recipe uses all Easter leftovers from colored eggs to chopped broccoli. Garnish with minced chives and parsley.
Author: Kittymama