This "kicked up" rice dish is a family favorite. If you have some saffron threads, add in a good pinch for even extra flavor. Make certain to use only converted rice for this recipe. If you do not like...
Author: Kittencalrecipezazz
A recipe from the "Weigh Less Naturally" cookbook. My family loved this so much it has become a winter family staple.
Author: Kiro Sushi
I used this recipe for week 29 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Benin is my 29th stop. Please note that I never use any recipe for my...
Author: GiddyUpGo
If you are looking for an easy-to-put-together great-tasting rice dish...well, here's one, and boy is it good!...When you try this one, it will become a favorite I am sure. (Note: Fresh broccoli is recommended...
Author: Kittencalrecipezazz
I had purchased many vege burgers, trying to find something my MH would like. I finally found something and then made mine homemade with some additions.He couldn't tell it was wild rice by taste.
Author: Montana Heart Song
An attractive vegetarian main dish or side dish which I got from a cookbook on grains, I'm sorry I can't remember which one. Best when made with homemade vegetable stock, but isn't everything better with...
Author: LonghornMama
A delicious and easy rice recipe my boss gave me. it's so good and so simple.The secret ingredient is lime salt. if you can't find lime salt, grate a little lime zest in there and/or use a little lime...
Author: ToxicTeacaakes
I used to make with beef, now it is turkey. Beef is tastier A good make ahead dish, refrigerate,then bake. Serve with a salad. The flavors become more intense the longer it is refrigerated & covered. It...
Author: Montana Heart Song
Posted on a request, have not tried, but, it says here:"Unite summer harvest veggies with the gloriously fragrant spices and herbs of the eastern Mediterranean. For a simple meze table, or meal of small...
Author: Derf2440
Make and share this Easy Swedish Meatballs recipe from Food.com.
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I haven't seen any recipes with bell peppers in it, so I decided to try this on my own. Had a 6-person dinner party that I served with some bone-in pork chops. I first thought I made too much, but all...
Author: RBM14
Nasi goreng is basically fried rice for anyone living in a Southeast Asia island. There are so many different types that no one really knows them all (or maybe someone does, but that poor soul has way...
Author: hchristie
Make and share this Lime Rice and Black-Eyed Peas recipe from Food.com.
Author: dicentra
This recipe puts a hearty Scottish accent on Italy's risotto with tasty pieces of chicken, leeks, and bacon.
Author: English_Rose
Make and share this Pea and Mushroom Risotto (Vegan) recipe from Food.com.
Author: cakeinmyface
Great for parties and picnics! This recipe can easily be doubled or tripled. The cooking time is actually the chilling time.
Author: Mercy
This recipe originally called for the rice to be rolled in vine leaves, but I couldn't find those so I used cabbage leaves instead and it worked out just fine. However, if you can find vine leaves their...
Author: Sackville
Refreshing salad that also includes peas and cheese cubes. I believe I got this from Betty Crocker's Timesaving Cookbook long ago. I've used many types of cheese in this including some cheddar mixed with...
Author: Hoddevik
Make and share this Risotto With Corn, Tomatoes & Basil recipe from Food.com.
Author: Marz7215
Make and share this Low Fat Red Beans and Rice recipe from Food.com.
Author: Chef Christine
I found this on the website DreamOfItaly.com, who got permission from Villa d'Este to publish this recipe. I am a huge Frank Sinatra fan, and so I thought I would publish this here.
Author: Miss Diggy
Make and share this Confetti Cumin Rice recipe from Food.com.
Author: ratherbeswimmin
I multiply the sauce part of the recipe by 6 and we eat it with rice. Don't skip the cashews, they are amazing!!!!
Author: Grimms Restaurant T
The earthy flavor of the artichokes plays well with the sweetness of the limoncello. If you're not familiar with limoncello, it's a lemon-flavored, Italian liqueur.
Author: Spice Boy
Make and share this Baked Mushroom Rice recipe from Food.com.
Author: ratherbeswimmin
A different kind of wild rice salad. Would be a really good addition to bring to a Thanksgiving table. Looks pretty and tastes yummy. From Cooking Light.
Author: Ppaperdoll
My Papa in law is famous for his jambalaya - he makes massive pots of it for different charities and for family gatherings. He told me the proportions of ingredients based on 10 lbs of rice, which is the...
Author: Random Rachel
An Italian pilaf--rice and peas. I use sodium-free chicken bouillon granules, but use whatever suits your taste.
Author: echo echo
This is from eating well.com. I keep my recipes here so I need to do this in order to find it for my own use.
Author: Nado2003
My mom used to make this before little league games. It's an oldie but probably still my favorite home-cooked dish. Its simple, quick, and everyone loves it!
Author: Augustana
The rice must be cold so use leftover cold rice or make a day ahead and refrigerate, I use converted rice for this but white long grain will do fine as long as the rice is semi-firm and not overcooked...
Author: Kittencalrecipezazz
Make and share this Risotto With Saffron and Dried Cherries recipe from Food.com.
Author: Burgundy Damsel
Make and share this Orzo With Saffron and Romano Cheese recipe from Food.com.
Author: COOKGIRl
Great as a main for vegetarian or equally good as a side dish. Reheats well to take for lunch next day. Good standby. Filling and tasty.
Author: Sueie
This shrimp saute recipe is Whole30® compliant but can be tweaked to your preference of noodle, rice, etc. Eating it on the cauliflower rice is low in calories, low in carbs, and very filling.
Author: Ashley Myers
Author: Marlene Van Beek
This recipe was featured on week 43 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Burma is my 43rd stop. Unless otherwise noted, my Travel by Stove...
Author: GiddyUpGo
This is from Tarla Dalal's Delicious Diabetic Low Cal recipe cookbook. Rice is most often avoided by diabetics, but, they can enjoy this provided they use minimal oil and more of veggies. Veggies are rich...
Author: Charishma_Ramchanda
A lightly flavored, smooth, creamy risotto featuring sun dried tomatoes and Parmesan cheese. If you've never tried risotto before, this is an easy recipe to follow and produces a scrumptious dish.
Author: rubia
Make and share this Italian Mushroom Rice recipe from Food.com.
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