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Crab and Red Pepper Soup

A lighter version of your favorite seafood bisque. Adjust the ingredient amounts for flavor or thickness preference! It is delicious served alongside steamed broccoli and a piece of crusty bread!

Author: Amanda

Rock Shrimp Pasta with Spicy Tomato Sauce

A flavorful tomato sauce that's a cinch to make and rock shrimp that come already peeled mean a weeknight dinner recipe has never been so easy-or delicious.

Author: Claire Saffitz

Smoked Spanish Mackerel Dip

A friend catches Spanish mackerel in South Florida and fillets it for us. He delivers it, and we spend the day smoking 10 pounds of fish. We vacuum pack what we don't need and freeze it for later. It keeps...

Author: Lorimccar

Fish Packets with Snap Peas, Tomatoes, and Herb Butter

These easy, build-your-own fish packets let kids help out with dinner and choose which items they want to include. The herb butter infuses the fish and vegetables with rich flavor and the tomatoes release...

Author: Katherine Sacks

Fish Chowder

Creamy fish chowder! With cod, or firm white fish, Yukon Gold potatoes, onions, clam juice, and cream.

Author: Elise Bauer

Salmon Crescent Rolls

These salmon crescents are delicious, quick, and easy. This recipe combines the spices from the few salmon melt, salmon patty, and salmon loaf recipes I could find. I hope you enjoy it as much as my husband...

Author: Ace

Maple Cajun Mahi Mahi

This fish has a sweet and spicy flavor that goes well with buttered rice.

Author: Janell Kendall

Instant Pot® Tuna Puttanesca

"Nana's Tuna Puttanesca Sauce with Spaghetti Pasta" by Diana71 has long been a favorite dish of mine, and one I regularly turned to when I had canned tuna, but this time when the craving hit, I only had...

Author: thedailygourmet

Grilled Coconut Shrimp With Shishito Peppers

Soy sauce, lime, and plenty of grated garlic create a marinade that adds tons of flavor in as little as five minutes while helping the shredded coconut adhere to the shrimp.

Author: Anna Stockwell

Easy Pan Fried Tilapia

Easy pan-fried tilapia, lightly breaded and quickly fried in an equal amount of butter and olive oil. Then topped with a wine sauce and garnished with capers.

Author: RhondaR

10 Best Ways to Cook Wahoo From Grilled to Seared

Try these wahoo recipes for light, easy meals! From grilled to seared to served in tacos, wahoo is a delicious fish that everyone will love.

Author: insanelygood

Tartar Sauce Battered Fish Sticks in the Air Fryer

Homemade crispy fish sticks in an air fryer. Unlike most air fryer recipes, this one does not require cooking spray or flipping halfway through cook time. An added bonus is that you don't need dipping...

Author: Soup Loving Nicole

Barney's King Salmon Gravlax

Developed this king salmon gravlax over years of trial and error. Sometimes simple is just better. Reliable, repeatable results every time. Honey-mustard-dill sauce makes a nice accompaniment.

Author: Barney Kelleher

Flounder Poached in Fennel Tomato Sauce

Author: Bon Appétit Test Kitchen

Oat Crusted Fish

Another way to enjoy your deep-fried fish. I think it is traditionally Scottish. Try it for a change. Serve warm with chips and lemon or salad.

Author: Anonymous

Spaghetti vongole

This delicious Venetian clam pasta started life as peasant food, and has become an Italian classic

Author: Jamie Oliver

20 Best Chinese Shrimp Recipe Collection

Skip takeout and make these easy Chinese shrimp recipes at home! From kung pao to garlic to fried rice, these tempting shrimp dishes are guaranteed to satisfy.

Author: insanelygood

Spaghetti With Mussels and White Beans

For a simple but elegant winter holiday meal, look no further than this Italian classic.

Author: Sara Jenkins

Creamy prawn linguine

Elegant, delicious and on the table in just 15 minutes - this prawn pasta hits the spot and feels a bit posh, too. By finely chopping most of the prawns, they'll stick beautifully to the linguine, in turn...

Author: Jamie Oliver

Shrimp Boil With Spicy Horseradish Sauce

What's for dinner? A big ol' heap of Louisiana, in the form of potatoes, corn, and shrimp. It's all here, it couldn't be easier, and dipping everything in the spicy sauce while you sip a cold beer is pretty...

Author: Andrea Albin

Clams in a Cataplana Casa Velha

Author: Jean Anderson

Keto Coconut Shrimp

My coconut shrimp is a great choice for a keto snack. I like the coarse, long shredded coconut. The smaller the shrimp, the faster they will cook. Serve with spicy aioli sauce.

Author: TanaAmen

Citrus and Dill Gravlax

Many gravlax recipes will instruct you to drain, turn, and babysit the fish while it cures. Not this one: Set it and forget it. Three days later it will be done.

Author: Chris Morocco

Creamy Alfredo Shrimp Casserole

You can toss the ingredients together for this casserole in just 20 minutes.

Author: Land O'Lakes

Oyster Stew with Evaporated Milk

This is a great stew for a cold and wintry night. It will warm you up inside.

Author: Robyn Dye

Fresh Salmon Croquettes

For a quick and easy meal that is also tasty with a satisfying crunch, try this recipe for fresh salmon croquettes.

Author: rookdog

Orzo with Crab and Artichoke

Author: Michael Psilakis

Smoky haddock corn chowder

Author: Jamie Oliver

Tamra's Microwave Tilapia

Tarragon infused tilapia, cooked with butter, garlic and apple cider vinegar. Surprisingly fast and easy.

Author: KITTEN

Pasta with Clams, Zucchini, and Zucchini Blossoms

This Italian pasta dish (Pasta con vongole, zucchine, e fiori di zucca) tastes like summer and the sea. Zucchini blossoms are only available for a short time, so make sure to take advantage!

Author: VitaCavallo

Ham and Shrimp Gravy

I love eating this over rice or mashed potatoes. Even pasta would make for a deliciously effective delivery system!

Author: Chef John

Shrimp and Rice Packets with Olives and Oranges

Shrimp, olive, and orange flavors mingle within individualized roasting packets that make serving a breeze.

Author: Molly Gilbert

Oh, Cod!

Goes well with asparagus.

Author: redpepperineverything

Shrimp in Achiote Oil

In this Filipino dish, served at Maharlika in New York City achiote oil bathes the shrimp in an amber hue, and citrus lends a bright, tart note.

Air Fryer Cajun Crab Cakes

This is a small batch recipe making just three crab cakes in an air fryer, but can be doubled easily. The seasoning is a starting point and can be adjusted as needed.

Author: thedailygourmet

New Orleans BBQ Shrimp

Author: Pat Neely

Tuna Casserole with Shirataki Noodles

This recipe is diet-friendly and is slightly creamy without being too rich! Clean flavors combined with fresh vegetables and shirataki noodles makes this a winner.

Author: Inez Quinn

Mussels With Chorizo and Tomatoes on Toast

Topping fried bread with brothy mussels, beans, and tomatoes turns it into a hearty knife-and-fork dinner.

Author: Molly Baz

Copycat Outback Steakhouse Grilled Salmon Recipe

Grilled salmon is the perfect alternative to steak, being light, healthy, and equally delicious. Try our version of Outback's perfectly grilled salmon!

Author: Recipes.net Team

Sexy Fish Stew

This simple fish and potato stew is great for you less-than-confident cooks, since your timing doesn't need to be that precise.

Author: Chef John

Orange Roughy with Citrus Sauce

My mom gave me this recipe and it is very easy to prepare. The citrus sauce makes it a refreshing and flavorful dish. Buy 1/2 inch thick orange roughy filets.

Author: Karen B.

Javi's Really Real Mexican Ceviche

This recipe is one of my family's favorites. It can be served on corn tostadas or with corn chips as a meal or as an appetizer, as it is normally served in most authentic Mexican restaurants. Goes best...

Author: JAVI19

Peruvian Salmon Ceviche

This ceviche recipe is from my husband's family from Peru. The ceviche is made with salmon, shrimp, and of course, lots of lime juice. You can substitute other fish, like tilapia, as well. Use fewer chile...

Author: Maria_de_Cuba