This slow cooker Mexican beef stew is easy, full of flavour and great for dumping in the slow cooker in the morning before work. Who wouldn't want to come home to a warming healthy Mexican stew on cold...
Author: Corina Blum
This stew is a cousin of hoppin' John, a Southern dish made with black-eyed peas and rice traditionally served on New Year's Day. We use mustard greens in this rendition, but kale or collard greens would...
Author: Meredith .F
Make and share this Crock Pot Meatball Stew recipe from Food.com.
Author: Steve P.
A South American recipe from http://laylita.com. "Arroz con camarones or shrimp rice is a classic Ecuadorian and South American dish from the coastal areas consisting of rice cooked in a shrimp broth and...
Author: WiGal
Lentils, chick peas, and veggies in a highly aromatic stew. This is a delicious and hearty recipe that is worth the effort. I make this ahead of time for the week to come and it is always a hit. Optional...
Author: Cara Lewis-Watts
Make and share this Cowboy Ground Chuck Stew recipe from Food.com.
Author: Mona1397
This is such a neglected cut of pork! In my part of the world it's always quite cheap, and comes mostly packed in neat slices. It may look fatty, but it's not at all -- what looks like fat is skin, connective...
Author: Zurie
Make and share this Shipwreck Ground Beef Stew for the Crock Pot recipe from Food.com.
Author: MizzNezz
An extremely savory, hearty stew that is dead easy to make.
Author: Stellar Jay
An extremely savory, hearty stew that is dead easy to make.
Author: Stellar Jay
Make and share this Clams with White Wine recipe from Food.com.
Author: Maty Piero
This recipe is from my mom's booklet that came with her Crock Pot from the 70's (the cover has the newest, latest Crock Pots in browns and greens!) I've been staying with her and I made this stew for us...
Author: DeniseBC
This is a Syrian lamb and vegetable stew made in layers and served with steamed rice or bulgur. My Damascene sister-in-law recently showed me how to make this. It is delicious. The addition of ghee or...
Author: ALMALOU
This is basically the way my grandmother made beef stew. It's not a fancy stew....it's just plain country cooking. If she added more vegetables to the recipe, she called it soup. My grandmother made a...
Author: Julie in TX
This recipe is a wonderful combination of all things bringing good luck for the New Year. Black-eyed peas bring luck and the cabbage brings money. Don't worry! Napa cabbage has such a subtle flavor that...
Author: CRVGRL
This recipe is a wonderful combination of all things bringing good luck for the New Year. Black-eyed peas bring luck and the cabbage brings money. Don't worry! Napa cabbage has such a subtle flavor that...
Author: CRVGRL
This recipe is a wonderful combination of all things bringing good luck for the New Year. Black-eyed peas bring luck and the cabbage brings money. Don't worry! Napa cabbage has such a subtle flavor that...
Author: CRVGRL
Make and share this Grilled Key West Shrimp With Citrus Stew recipe from Food.com.
Author: Dancer
This recipe is a wonderful combination of all things bringing good luck for the New Year. Black-eyed peas bring luck and the cabbage brings money. Don't worry! Napa cabbage has such a subtle flavor that...
Author: CRVGRL
I found this in the March 2009 issue of Family Circle magazine. I used a drained can of fire roasted tomatoes in place of the plum tomatoes, a bit of salt, and I added a few more chipotle peppers when...
Author: yogiclarebear
I think this came from Cooking Light originally. It is very rich tasting and filling. I usually make about 40 tiny meatballs instead of 18 big ones. Each cup has 168 calories, 12.6 g protein, 4.3 g fat,...
Author: wife2abadge
Oxtail is one of those cuts that doesn't seem to be popular any more. However this stew from Katherine in the Northern Territory is still popular. Times are guestimates.
Author: Missy Wombat
I saw this on "Good Morning America" this morning. Emeril Lagasse is the creator of this recipe. It looked so good that I posted it here to find it easier.
Author: Elizabeth Fullerton



