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Braised Rotisserie Chicken with Bacon, Tomatoes, and Kale

The cheater's braise: Bring cold grocery store rotisserie chicken back to life with the flavor of a slow-cooked braise in a fraction of the time.

Author: Anna Stockwell

Lamb with Peas and Tomatoes

Author: Mary Alberghetti

Chilled Tomato Tarragon Soup with Croutons

Author: Bon Appétit Test Kitchen

Tomato and Cabbage Tabbouleh

Author: Anissa Helou

Creamy paneer & veg curry

Inspired by tikka masala, this beautiful curry is destined to become your new Friday night favourite. The grilling here is super-important, as you want your paneer and veg to get nice and charred and take...

Author: Jamie Oliver

Pantry Pasta Puttanesca

Keep these ingredients stocked in your pantry, and a briny, flavor-packed, classic Italian pasta will always be a dinner option.

Author: Anna Stockwell

Tuna Empanada

Author: José Andrés

Mama Teresa's Vegetable Soup

Author: Elena Faita-Venditelli

Easy Chicken Tortilla Soup With Bean and Cheese Nachos

This weeknight-friendly soup inspired by the Mexican classic is enriched by the flavor of smoky chipotles, brightened by lime, and ready in just 22 minutes.

Author: Rhoda Boone

Veggie Italian Hoagies

Eat standing up, ideally over the sink.

Author: Amiel Stanek

Fish and Yuca Stew with Pickled Onions

Author: Anastacia Marx de Salcedo

Papa John's Sauce

Lots of different red sauce recipes out there; this one is superb. Been in the family for over 50 years. If you call your red sauce gravy, you gotta try this! Never understood why my grandpa does, but...

Author: rich1213

Tomato Tarte Tatin

Author: Ian Knauer

Chicken and Tomato Stew with Caramelized Lemon

Cooking lemon slices just to this side of burnt adds a layer of complex flavor to this comforting dish.

Author: Andy Baraghani

Ecuadoran Tamarillo Salsa

Author: Gina Marie Miraglia Eriquez

Pasta with Arugula and Plum Tomatoes

Author: Jamie Elizabeth Flick