CAULIFLOWER COUSCOUS WITH MAPLE SYRUP DRESSING | ASDA GOOD LIVING
The perfect summer barbecue salad to accompany your meat feast!
Provided by Asda Good Living
Categories Lunch
Time 15m
Number Of Ingredients 12
Steps:
- Place cauliflower into a large food processor and blitz.
- To make the dressing, heat a frying pan over a medium heat, add the maple syrup, vinegar and curry powder.
- Stir for 1 to 2 minutes then take off the heat.
- Pour this mixture over the cauliflower and stir in the pistachio nuts, almonds, dried apricots, pomegranate seeds, spring onions and herbs.
- To serve, pile the cauliflower salad onto a large serving platter.
Nutrition Facts : Calories 209 kcal, Fat 10.6 grams, SaturatedFat 1.2 grams, Sugar 17.1 grams, ServingSize 147g grams
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