CAULIFLOWER WITH TOMATOES
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Toss 7 cups small cauliflower florets and 3 chopped plum tomatoes with 1/4 cup olive oil, 2 cloves minced garlic, 1 1/2 teaspoons cumin seeds, 1/4 teaspoon turmeric, a pinch of cayenne, 1/2 teaspoon salt, and pepper to taste on a baking sheet. Roast in a 450 degrees F oven, about 25 minutes. Sprinkle with lemon juice and chopped cilantro.
- Serves: 4 Calories: 179 Total Fat: 14 grams Saturated Fat: 2 grams Protein: 4 grams Total carbohydrates: 13 grams Sugar: 6 grams Fiber: 5 grams Cholesterol: 0 milligrams Sodium: 297 milligrams
Nutrition Facts : Calories 179 calorie, Fat 14 grams, SaturatedFat 2 grams, Cholesterol 0 milligrams, Sodium 297 milligrams, Carbohydrate 13 grams, Fiber 5 grams, Protein 4 grams, Sugar 6 grams
CRUNCHY CAULIFLOWER AND TOMATO SALAD
A crisp and crunchy salad that complements any summer picnic or barbeque.
Provided by Mary P.
Categories Salad Vegetable Salad Recipes Cauliflower
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk olive oil, vinegar, lemon juice, salt, and pepper together in a bowl until dressing is smooth.
- Mix cauliflower, red onion, parsley, and garlic together in a large bowl. Drizzle dressing over cauliflower mixture; toss to coat. Gently fold tomatoes into salad. Chill salad in refrigerator up to 3 hours before serving.
Nutrition Facts : Calories 157.7 calories, Carbohydrate 9.8 g, Fat 12.7 g, Fiber 4 g, Protein 3.2 g, SaturatedFat 1.8 g, Sodium 46.9 mg, Sugar 3.7 g
CAULIFLOWER AND TOMATO CURRY
This is not hot but nicely spiced, for more heat add another chopped chili. Can be served as a vegetarian main, or as side dish with other Indian dishes.
Provided by PetsRus
Categories Curries
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Chop one of the onions and cook gently in half of the oil.
- Add the chilli and spices and cook for a minute.
- Add the salt and cauliflower to the pan, turn in the mixture then pour in the stock and the tomato puree.
- Bring to a simmer, cover and cook for about 10 minutes until almost tender.
- While the cauliflower is cooking in the curry sauce, slice the remaining onions into rings.
- Heat the rest of the oil in a frying pan and cook the onion rings until crisp and deep golden.
- Drain on kitchen paper.
- Add the tomatoes to the pan and cook for a further 3 minutes.
- Serve topped with the onion rings and garnish with fresh coriander.
TOMATO-CAULIFLOWER CURRY WITH CORN
Provided by Food Network Kitchen
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 23
Steps:
- Make the curry: Heat the vegetable oil in a large Dutch oven over medium heat. Add the onion and cook, stirring occasionally, until lightly golden, about 8 minutes. Add the garlic, ginger and jalapeno. Cook, stirring, until sizzling, about 1 minute. Add the tomato paste and cook, stirring, until it dissolves into the oil, about 1 minute. Add the curry powder, garam masala and cinnamon stick. Cook, stirring, until the spices darken, about 1 minute. Add 2 cups water, the cauliflower and chickpeas. Bring to a simmer, cover and cook until the cauliflower is almost tender, about 6 minutes.
- Add the quartered tomatoes to the pot. Simmer, uncovered, until the tomatoes soften, about 5 minutes. Add the corn, heavy cream and honey. Simmer until the cauliflower is tender and the tomatoes break down, about 7 minutes. Season with salt. Remove the cinnamon stick.
- Meanwhile, make the tomato yogurt: Mix the grated tomato, lime juice, yogurt, 1/4 cup cilantro and the scallions in a bowl; season with salt. Top each serving of curry with the tomato yogurt and the remaining cilantro. Serve with naan.
CAULIFLOWER & TOFU CURRY
Cauliflower, garbanzo beans and tofu are subtle on their own, but together they make an awesome base for curry. We have this recipe weekly because one of us is always craving it. It's also a great dish if you're new to tofu. -Patrick McGilvray, Cincinnati, Ohio
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a 6-qt. stockpot, heat oil over medium-high heat. Add carrots and onion; cook and stir until onion is tender, 4-5 minutes. Stir in seasonings., Add cauliflower, tomatoes, tofu and broth; bring to a boil. Reduce heat; simmer, covered, 10 minutes. Stir in garbanzo beans, coconut milk and peas; return to a boil. Reduce heat to medium; cook, uncovered, stirring occasionally, until slightly thickened and cauliflower is tender, 5-7 minutes., Serve with rice. Sprinkle with cilantro.
Nutrition Facts : Calories 338 calories, Fat 21g fat (13g saturated fat), Cholesterol 0 cholesterol, Sodium 528mg sodium, Carbohydrate 29g carbohydrate (9g sugars, Fiber 7g fiber), Protein 13g protein.
CAULIFLOWER WITH GARLIC AND TOMATOES
A tasty way to cook cauliflower. This was adapted from Cook's Illustrated The Best Vegetable Recipes
Provided by Sandyg61
Categories Cauliflower
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut the cauliflower into florets and cut the florets in half or quaters to creat 1-inch pieces.
- Heat 2 tablespoons of the olive oil in a skillet over medium heat.
- Add the cauliflower and cook, stirring occasionally, until the cauliflower begins to brown.
- Add the other half tablespoon of olive oil, tomatoes, garlic, pepper flakes, and basil.
- Cover and simmer until the cauliflower is tender but still has some resistance when sampled, about 6-8 minutes.
- Add salt and pepper to taste.
CAULIFLOWER TOMATO MEDLEY
Here's a fresh and fancy accompaniment to any summer buffet sent in by Lena Post of St. Albert in Alberta. It goes nicely with most meat and fish entrees, Lena says, and is a great way to dress up cauliflower or use up those tomatoes. TIP: To enjoy fresh dill all winter long, we chop up the fine feathery leaves, freeze in small containers and pull off a pinch whenever needed to boost the flavor of potatoes, salads or soups.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place 1 in. of water and cauliflower in a large saucepan; bring to a boil. Reduce heat; cover and simmer for 5-10 minutes or until crisp-tender., Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. Drain, reserving 3 tablespoons drippings. Toss bacon and bread crumbs with drippings; set aside. , Drain cauliflower. Arrange the tomatoes in a greased shallow 2-qt. baking dish. Sprinkle with onion, dill, salt and pepper. Top with cauliflower and bacon mixture. , Cover and bake at 400° for 10 minutes. Uncover; sprinkle with cheese. Bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 260 calories, Fat 18g fat (8g saturated fat), Cholesterol 30mg cholesterol, Sodium 462mg sodium, Carbohydrate 18g carbohydrate (6g sugars, Fiber 5g fiber), Protein 10g protein.
CAULIFLOWER & TOMATO CURRY
This filling vegetarian curry is flavoured with green chillies and tamarind - use curry paste or a garam masala for a midweek cheat
Provided by Jennifer Joyce
Categories Main course
Time 1h
Number Of Ingredients 20
Steps:
- To make the spice mix, toast the coriander, cumin, and fennel seeds, with the dried chilli for 30 secs, or until you smell them. Grind in a spice grinder until very powdery. Remove and set aside.
- In a blender or food processor, purée the quartered onion, ginger, halved green chilli and garlic to make a paste. In a large saucepan, heat the oil. Add the sliced onion, paste and season well, then sauté for 12 mins until golden. Add the spice mix, turmeric, curry leaves and mustard seeds and sauté for about 2 mins. Add the tamarind, passata, stock and coconut, and bring to the boil.
- Cut the cauliflower into medium florets and add to the curry. Lower the heat to a simmer and cook for 25 mins until the cauliflower is tender. Serve with rice, coriander leaves, the remaining sliced green chilli and lime pickle and mango chutney, if you like.
Nutrition Facts : Calories 307 calories, Fat 15 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 27 grams sugar, Fiber 8 grams fiber, Protein 9 grams protein, Sodium 0.2 milligram of sodium
TOMATO AND CAULIFLOWER CURRY
This flavorful tomato and cauliflower curry recipe is made with freshly ground spices, fresh chilies and ginger, and Hunt's® canned tomatoes. Created by Elizabeth Stark of Brooklyn Supper.
Number Of Ingredients 16
Steps:
- Using a spice grinder or mortar and pestle, grind cumin, coriander, and fennel seed.
- Set a deep 10- to 12-inch skillet over medium-high heat. Add the ghee or oil, and when hot, add onions and 1/2 teaspoon sea salt. Cook, stirring often, until onions are tender and translucent, about 7 minutes. Stir in garlic, ginger, chilies, and spices, and cook for 3 - 4 minutes more.
- Add potatoes, Hunt's canned tomatoes, and 1/4 teaspoon sea salt, bring mixture to a boil, then turn down to a vigorous simmer, cover, and cook for 10 minutes. Add cauliflower, recover, and cook for 7 - 10 minutes more, or until potatoes and cauliflower are tender. Taste and add more sea salt as needed.
- Spoon into bowls, garnish with cilantro leaves and a few grates of nutmeg. Serve with warm naan triangles.
OVEN-ROASTED CAULIFLOWER WITH CHERRY TOMATOES
Fresh cauliflower florets and cherry tomatoes are tossed with zesty Italian dressing and Parmesan cheese, then roasted to perfection. A quick sprinkle of fresh basil results in this delicious vegetable side dish that the entire family is sure to love.
Provided by My Food and Family
Categories Home
Time 35m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 425ºF.
- Toss vegetables with dressing and cheese; spread onto parchment-covered rimmed baking sheet.
- Bake 25 min. or until cauliflower is crisp-tender, stirring after 15 min.
- Sprinkle with basil.
Nutrition Facts : Calories 70, Fat 3.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 3.75 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
CAULIFLOWER & POTATO CURRY
Add some spice to your midweek meal with this one-pan vegetarian main course
Provided by Barney Desmazery
Categories Dinner, Main course
Time 55m
Number Of Ingredients 15
Steps:
- Heat the oil in a saucepan. Cook the onion for 10 mins until soft, then add the ginger, garlic, turmeric, cumin and curry powder. Cook for 1 min more. Stir in the tomatoes and sugar. Add the cauliflower, potatoes and split chilli, seasoning to taste. Cover with a lid and gently cook for a good 30 mins, stirring occasionally, until the vegetables are tender - add a drop of water if you need to, but it is meant to be a dry curry.
- When the vegetables are cooked, remove the chilli, if you like, stir in a squeeze of lemon juice and scatter with coriander. Serve with your choice of Indian bread and a dollop of yogurt.
Nutrition Facts : Calories 212 calories, Fat 8 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 26 grams carbohydrates, Sugar 10 grams sugar, Fiber 6 grams fiber, Protein 11 grams protein, Sodium 0.15 milligram of sodium
More about "cauliflowerandtomatocurry recipes"
CAULIFLOWER LENTIL AND TOMATO CURRY - RECIPE WINNERS
From recipewinners.com
Cuisine IndianTotal Time 55 minsServings 4Calories 370 per serving
CAULIFLOWER CURRY WITH TOMATO AND CORIANDER | GOURMET TRAVELLER
From gourmettraveller.com.au
CAULIFLOWER AND POTATO CURRY (ALOO GOBI) - HUNGRY HEALTHY HAPPY
From hungryhealthyhappy.com
SIMPLIFIED CAULIFLOWER AND POTATO CURRY "ALOO GOBI" - VIKALINKA
From vikalinka.com
CAULIFLOWER TOMATO CURRY IN RESTAURANT STYLE #GLUTENFREE
From youtube.com
ROASTED TOMATO AND CAULIFLOWER PASTA BAKE | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
39 BEST CAULIFLOWER RECIPES - THE SPRUCE EATS
From thespruceeats.com
CAULIFLOWER CURRY RECIPE (INDIAN STYLE) - SWASTHI'S RECIPES
From indianhealthyrecipes.com
TURMERIC ROASTED CAULIFLOWER AND TOMATOES | MCCORMICK GOURMET
From mccormick.com
COCONUT CAULIFLOWER CURRY – MODERN HONEY
From modernhoney.com
CAULIFLOWER AND TOMATO MASALA WITH PEAS – SMITTEN KITCHEN
From smittenkitchen.com
CAULIFLOWER RECIPES | ALLRECIPES
From allrecipes.com
WHOLE-ROASTED CAULIFLOWER WITH TOMATO-PEPPER SAUCE - CHATELAINE
From chatelaine.com
POTATO CAULIFLOWER CURRY - EASY AND DELICIOUS - GETTYSTEWART.COM
From gettystewart.com
CAULIFLOWER AND TOMATO CURRY RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
TOMATO AND CAULIFLOWER CURRY - BROOKLYN SUPPER
From brooklynsupper.com
36 EASY CAULIFLOWER RECIPES - MINIMALIST BAKER
From minimalistbaker.com
CAULIFLOWER SABJI RECIPES - THERESCIPES.INFO
From therecipes.info
CAULIFLOWER & LENTIL CURRY MEAL KIT DELIVERY | GOODFOOD
From makegoodfood.ca
CAULIFLOWER TOMATO CURRY FOR CHAPATHI & POORI VEGETARIAN RECIPE
From recipe-garden.com
COZY CAULIFLOWER CURRY RECIPE | GIMME SOME OVEN
From gimmesomeoven.com
TOP 42 CAULIFLOWER INDIAN RECIPES GOBI
From tprecipes.com
TOMATO, SPINACH AND CAULIFLOWER CURRY RECIPE - OLIVEMAGAZINE
From olivemagazine.com
TOMATO AND CAULIFLOWER TRAYBAKE RECIPE | JAMIE OLIVER RECIPES
From realfood.tesco.com
TOMATO AND CAULIFLOWER CURRY RECIPE - TARLA DALAL
From tarladalal.com
CAULIFLOWER POTATO CURRY WITH COCONUT MILK | HEARTFUL TABLE
From heartfultable.com
COCONUT CAULIFLOWER CURRY (FAN FAVORITE!) – A COUPLE COOKS
From acouplecooks.com
CAULIFLOWER TOMATO PASTA WITH WALNUTS RECIPE | THE RUSTIC FOODIE®
From therusticfoodie.com
TOMATO SOUP WITH CAULIFLOWER - BROOKLYN FARM GIRL
From brooklynfarmgirl.com
CAULIFLOWER CURRY RECIPE | JAMIE MAGAZINE RECIPES
From jamieoliver.com
THAI YELLOW CAULIFLOWER CHICKPEA CURRY | MINIMALIST BAKER RECIPES
From minimalistbaker.com
CAULIFLOWER TOMATO CURRY RECIPE - THE TIMES GROUP
From recipes.timesofindia.com
CURRIED CAULIFLOWER TOMATO SOUP RECIPE - LAVENDER & MACARONS
From lavenderandmacarons.com
CAULIFLOWER IN TOMATO SAUCE – VEGAN CAULIFLOWER RECIPE
From whereismyspoon.co
CAULIFLOWER AND TOMATO CURRY - BYRON YOGA
From byronyoga.com
BEST ROASTED CAULIFLOWER - MEDITERRANEAN RECIPES & LIFESTYLE
From themediterraneandish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search