Chart House Blue Cheese Dressing Recipes
CHART HOUSE BLUE CHEESE DRESSING
Categories Marinade Cheese Side Quick & Easy
Number Of Ingredients 7
Steps:
- Mix together sour cream, mustard, pepper, salt, garlic powder and Worchestershire sauce. Blend 2 minutes at low speed and then 2 minutes at medium speed. crumble blue cheese into mixture. Let sit 24 hours.
BLUE (BLEU) CHEESE DRESSING (THE CHART HOUSE)
This recipe belongs to The Chart House Restaurant. They have a number of locations with renowned chefs. The menu compliments the local cuisine which I love. Also many of their restaurants are on the Ocean. http://www.chart-house.com/
Provided by Kit..ty Of Canada
Categories Salad Dressings
Time P1DT10m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 8
Steps:
- With an electric mixer on low speed, beat together first 6 ingredients for 2 minutes.
- Add mayonnaise and beat an additional 30 seconds.
- Increase speed to medium and beat for 2 minutes.
- Fold in bleu cheese.
- Refrigerate for at least 24 hours before serving.
- Note: Sometimes I will add 1/2 the bleu cheese, when adding the mayo. This gives the dressing a smoother consistency when serving to younger taste buds. Cooking time is 24hr. refrigeration.
CHART HOUSE BLUE CHEESE DRESSING - COPYCAT
Make and share this Chart House Blue Cheese Dressing - Copycat recipe from Food.com.
Provided by Millereg
Categories Salad Dressings
Time 10m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- In a mixing bowl, combine first six ingredients and blend for 2 minutes on low speed.
- Add the mayonnaise and blend for 30 seconds at low speed, then for 2 minutes at medium speed.
- Slowly add half the blue cheese and blend at low speed for no more than four minutes.
- Stir in remaining bleu cheese.
- Cover and refrigerate 24 hours.
Nutrition Facts : Calories 91.4, Fat 7.8, SaturatedFat 4.9, Cholesterol 20.5, Sodium 375.4, Carbohydrate 1, Sugar 0.6, Protein 4.3
BLUE CHEESE DRESSING
I tasted this tangy blue cheese dressing for the first time at a friend's house. She gave me the recipe, and now I make it every week. I always keep some in my refrigerator. This homemade recipe tastes much better than bottled blue cheese dressing and it's a snap to make. -Barbara Nowakowski, North Tonawanda, New York
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a bowl, combine the first seven ingredients. Stir in the blue cheese. Cover and chill at least 2 hours. Store in the refrigerator.
Nutrition Facts : Calories 200 calories, Fat 20g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 234mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
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