Cheese And Bacon Sticks Recipes

CHEESE AND BACON STICKS

Cheese and Bacon Sticks image

i was just playing around in my kitchen and came up with these, they taste great and make good lunchbox fillers, snacks or appetisers. It really is best to use puff pastry but the toppings could easily be changed.Prep time does not include thawing pastry(15min)

Provided by phebabysmum

Categories Lunch/Snacks

Time 10m

Yield 30 serving(s)

Number Of Ingredients 3

Ingredients

1 sheet puff pastry
1/2 cup finely grated cheese, i use colby, but any cheese will do
1/2 cup finely diced bacon

Steps:

Lightly sprinkle bacon over pastry, followed by cheese.
Cut into strips 1/2" wide 2 or 3" long.
Bake 230deg for approx 5-10 mins, or until golden. (keep an eye on them they will not take long to burn if forgotten!)
These can be made with any topping you like, i sometimes add olives, but you could just as easily make it a sweet by using choc spread and nuts.

Nutrition Facts : Calories 51.3, Fat 3.6, SaturatedFat 1.1, Cholesterol 1.2, Sodium 38.5, Carbohydrate 3.8, Fiber 0.1, Sugar 0.1, Protein 1

BACON-WRAPPED MOZZARELLA STICKS RECIPE BY TASTY

Bacon-Wrapped Mozzarella Sticks Recipe by Tasty image

Here's what you need: bacon, string cheese, oil, toothpick

Provided by Tasty

Categories Appetizers

Yield 4 sticks

Number Of Ingredients 4

Ingredients

bacon
string cheese, frozen
oil, for frying
toothpick, for support

Steps:

Freeze the string cheese (for at least a few hours)
Once frozen, place the string cheese on top of a slice of bacon, and fold the edges over to cover the cheese.
Once folded wrap/roll the cheese in a second slice of bacon. Make sure to use toothpicks for support.
Pour oil into a pan and heat to 350°F (177°C), then place your Bacon Mozzarella stick into it.
Fry until the bacon appears to be cooked in it's golden brown state then let dry on a paper towel.
Once dried, serve with a dipping sauce of your choice!
Enjoy!

Nutrition Facts : Calories 59 calories, Carbohydrate 0 grams, Fat 6 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams

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