ANIMAL CRACKERS
Provided by Ree Drummond : Food Network
Categories dessert
Time 5h5m
Yield 24 cookies
Number Of Ingredients 10
Steps:
- For the dough: Add the granulated sugar and butter to the bowl of an electric mixer and beat until smooth. Add the vanilla and egg and beat again, scraping the sides of the bowl halfway through. Sift together the flour, baking powder and salt in a medium bowl. Alternate adding the dry ingredients and the milk to the mixer until the dough comes together. Flatten the dough into a disc and put it in a plastic bag. Refrigerate until chilled, about 2 hours.
- Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper or baking mats.
- Roll out the dough to 1/4 inch thick and cut out as many cookies as you can in a variety of animal shapes. Place the cookies on the prepared baking sheets and bake until they're just barely done, 8 to 10 minutes; you want them to be set, but not brown. Let the cookies cool completely before decorating.
- For the frosting: Sift the powdered sugar into a bowl, add the food coloring and 1/4 cup cold water and stir to combine
- Transfer the cookies to a cooling rack set over a baking sheet and drizzle the frosting over them. Let the frosting dry before serving the cookies, about 2 hours.
HOMEMADE CHEDDAR CRACKERS
Provided by Ree Drummond : Food Network
Time 1h50m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Put the Cheddar, flour, butter, salt, seasoned salt and cayenne in a food processor and pulse until the mixture resembles sand. Add the ice water and pulse until the dough comes together. Form the dough into a ball, wrap in plastic and refrigerate for 1 hour.
- Preheat the oven to 350 degrees F. Line a baking sheet with a silicone baking mat.
- Roll out the dough to 1/4-inch thickness and cut into squares with a pizza cutter. Use a wooden skewer to poke a small hole in the center of each square. Transfer to the prepared baking sheet and bake until golden brown, 15 to 17 minutes. Allow to cool before packing up.
CHEESY CRACKERS
Cheesy crackers just like your favorite! Easy, fast, fun, and yummy!
Provided by Annie
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 300 degrees F (150 degrees C).
- Combine milk, cornstarch, and seasoning in a saucepan over medium heat. Whisk constantly and bring to a simmer. Simmer for about 1 minute, then remove from the heat.
- Add Cheddar cheese and mix until smooth. Sift flour into the mixture a bit at a time and mix until you have a dough ball you can roll out.
- Roll out the dough on a sheet of parchment paper until as thin as you can. Cut dough into strips with a pizza cutter, and then into squares. Slide crackers and parchment paper onto a cookie sheet.
- Bake in the preheated oven until crispy, 20 to 30 minutes. Remove from the oven and allow to cool before serving.
Nutrition Facts : Calories 241.9 calories, Carbohydrate 26.1 g, Cholesterol 31.3 mg, Fat 10.1 g, Fiber 0.9 g, Protein 11 g, SaturatedFat 6.3 g, Sodium 303 mg, Sugar 1.2 g
HOMEMADE CHEESE CRACKERS RECIPE BY TASTY
Here's what you need: shredded cheddar cheese, unsalted butter, salt, flour, ice water
Provided by Claire Nolan
Categories Snacks
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350˚F (180˚C).
- Using a hand mixer or standing mixer, combine cheese, butter, and salt in a large bowl.
- Once combined, mix in the flour and add the ice water one tablespoon at a time.
- The dough should hold together but crumble apart if you break it up in your hand. If it seems too dry, add a little more ice water.
- Separate dough into two halves and pack together into discs. Wrap in parchment paper and chill in the refrigerator for 30 minutes.
- Roll out dough to ⅛ of an inch (½ cm), pinching the cracks on the ends.
- Cut into 1 inch x 1 inch (2 ½ x 2 ½ cm) squares and pierce a hole in the middle of each square for ventilation during baking.
- Place the separated crackers on a parchment paper-lined baking sheet.
- Bake for 13 minutes, or until golden brown.
- Enjoy!
Nutrition Facts : Calories 305 calories, Carbohydrate 19 grams, Fat 20 grams, Fiber 0 grams, Protein 11 grams, Sugar 0 grams
CHEESE CRACKERS
A light, crunchy, and savory snack cracker that has a bit of a kick. Easy recipe with minimal ingredients. Add 4 tablespoons sesame seeds to batter before kneading for a tasty option. Also a fun recipe for kids to help with.
Provided by Domestic Chef
Categories Appetizers and Snacks Snacks Cracker Recipes
Time 45m
Yield 150
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Combine flour, salt, and red pepper flakes in large bowl; add Cheddar cheese. Toss until cheese is coated. Pour in melted butter; stir until mixture is moist and crumbly. Add rice cereal and knead by hand until dough is well blended.
- Roll dough into small 1/2-inch balls; arrange on a baking sheet. Flatten each ball with a fork.
- Bake in the preheated oven until light and crispy, about 30 minutes.
Nutrition Facts : Calories 30.6 calories, Carbohydrate 1.7 g, Cholesterol 6.4 mg, Fat 2.3 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 1.4 g, Sodium 21.9 mg, Sugar 0.1 g
CHEESE CRACKERS
Cheddar crackers. Cheese wafers. Coins, biscuits, straws and crisps. Known by many names and claimed by many grandmothers, they are all the same, delicious thing: a savory, addictive, shortbread cookie. The key to any short dough - that distinctive tender sandy crumbly texture - is the high fat-to-flour ratio, and this version not only relies on butter but also counts on the delicious fats that come from sesame seeds, block Cheddar and even the oil from the pecans. For a remarkable distinction among the many, many versions of these to be found, toast them until just passing golden into brown, and see how that in itself sets these apart.
Provided by Gabrielle Hamilton
Categories easy, quick, snack, crackers and chips, appetizer
Time 50m
Yield About 6 dozen crackers
Number Of Ingredients 10
Steps:
- Add the flour, both cheeses, salt and cayenne to the bowl of a food processor, and pulse until combined.
- Scatter the cold butter chunks on top, and pulse again to form coarse crumbs.
- Add egg yolk, pecans and seeds, and pulse to combine thoroughly, yielding a coarse grainy meal.
- Transfer mixture to a large stainless-steel bowl. Sprinkle the ice water on top, and knead briefly to bring the dough together, as you would a pie dough.
- Divide the dough into thirds, and roll each into a neat, 8-inch-long cylinder that is about the width of a silver dollar. Wrap each log in plastic wrap, and twist the ends tightly in opposite directions, forming a perfect and compact torchon. Refrigerate until well chilled and completely firm; overnight is ideal.
- Heat the oven to 375. Line two large baking sheets with parchment paper or nonstick baking mats. Unwrap the dough, discarding plastic wrap, and slice the logs into thin coins, each about the width of a pencil.
- Arrange the coins in neat rows on the prepared sheets, making sure they're not quite touching one another. This dough won't expand or flatten after baking.
- Bake until golden at their centers and just starting to toast at their edges, about 20 minutes. Check them midway through baking, and rotate sheets if your oven bakes unevenly.
- Transfer the baking sheets to wire racks to cool. Once they are fully cooled, transfer coins to an airtight container, where they will keep for up to 3 weeks.
Nutrition Facts : @context http, Calories 31, UnsaturatedFat 1 gram, Carbohydrate 2 grams, Fat 2 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 16 milligrams, Sugar 0 grams, TransFat 0 grams
More about "cheese animal crackers recipes"
HOMEMADE CHEESE ANIMAL CRACKERS {GLUTEN FREE OPTION} …
From foodplaygo.com
Category SnackEstimated Reading Time 4 mins
- Place all of the ingredients into a food processor and process until the ingredients come together to form a dough (have patience this takes about 1-2 minutes)
- Once the dough has formed take it out of the food processor and wrap in saran wrap and mold together to form a disc.
HOMEMADE CHEESE ANIMAL CRACKERS - HELLOYUMMY
From helloyummy.co
Cuisine AmericanTotal Time 45 minsCategory SnackCalories 12 per serving
HOMEMADE CHEESE ANIMAL CRACKERS - HELLO …
From hellowonderful.co
Estimated Reading Time 2 mins
CHEESE ANIMAL CRACKERS RECIPE | EPICURIOUS
From epicurious.com
3.5/5 (4)Total Time 1 hr 45 minsServings 72
CRISPY PARMESAN KETO CRACKERS - ONLY 2 INGREDIENTS NEEDED
From hip2keto.com
EASY CRISPY VEGAN CRACKERS - IT DOESN'T TASTE LIKE CHICKEN
From itdoesnttastelikechicken.com
ANIMAL CRACKER DUNKAROO DIP RECIPE - CATHOLIC ICING
From catholicicing.com
4-INGREDIENT HOMEMADE CHEESE CRACKERS RECIPE | COOKING LIGHT
From cookinglight.com
CHEESE ANIMAL CRACKERS | RECIPE | ANIMAL CRACKERS RECIPE, CRACKERS ...
From pinterest.co.uk
HOMEMADE CANNABIS CHEESE CRACKERS - CANNACOOK
From cannacook.com
LOW FODMAP CHEDDAR CHEESE CRACKERS - FODMAP EVERYDAY
From fodmapeveryday.com
CHEESE ANIMAL CRACKERS RECIPE
From friendseat.com
39 WAYS TO USE CRACKERS | TASTE OF HOME
From tasteofhome.com
CHEESE ANIMAL RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHEESE ANIMAL CRACKERS - MEALPLANNERPRO.COM
From mealplannerpro.com
ANIMAL CRACKERS RECIPE
From crecipe.com
SPICY POLENTA-CHEESE CRACKERS RECIPE - 101 COOKBOOKS
From 101cookbooks.com
HOMEMADE CHEESE CRACKERS - MADE TO BE A MOMMA
From madetobeamomma.com
HOMEMADE CHEESE CRACKERS RECIPE - 101 COOKBOOKS
From 101cookbooks.com
CHEESY GLUTEN FREE CRACKERS - A SAUCY KITCHEN
From asaucykitchen.com
10 BEST ANIMAL CRACKER DESSERT RECIPES | YUMMLY
From yummly.com
EASY CHEESE CRACKERS RECIPE (WHOLE GRAIN, LOW SALT)
From yummytoddlerfood.com
CHEDDAR CHEESE CRACKERS RECIPE | CHATELAINE
From chatelaine.com
GLUTEN-FREE CRACKERS -EASY CHEESE CRACKERS!
From glutenfreepalate.com
THE BEST HOMEMADE CHEESE CRACKERS RECIPE | FOODAL
From foodal.com
ANIMAL CRACKER DIP CREAM CHEESE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
11 CHEESE AND CRACKER RECIPES THAT WILL CHANGE YOUR LIFE
From cosmopolitan.com
BEST ANIMAL COOKIE CHEESECAKE RECIPE - HOW TO MAKE ANIMAL
From delish.com
CHEESE ANIMAL CRACKERS RECIPE | EPICURIOUS.COM | ANIMAL CRACKERS …
From pinterest.co.uk
OAT-AND-CHEDDAR CRACKERS RECIPE - GINNA HARAVON | FOOD & WINE
From foodandwine.com
10 BEST CREAM CHEESE DIP CRACKERS RECIPES | YUMMLY
From yummly.com
ANIMAL CRACKERS SUGAR FREE - THERESCIPES.INFO
From therecipes.info
CRISPY, CRUNCHY, CHEESY: HOMEMADE CHEESE CRACKERS RECIPE …
From thekitchn.com
CREAM CHEESE CHOCOLATE CHIP DIP - GATHER FOR BREAD
From gatherforbread.com
ANIMAL CHEESE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY CHEESECAKE DIP RECIPE - SHUGARY SWEETS
From shugarysweets.com
CHEDDAR CHEESE CRACKER - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love