Cheese Ribbon Meatloaf Recipes

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CHEESE RIBBON MEATLOAF



Cheese Ribbon Meatloaf image

Make and share this Cheese Ribbon Meatloaf recipe from Food.com.

Provided by rocket_j_dawg

Categories     Veal

Time 2h

Yield 8 serving(s)

Number Of Ingredients 18

3 slices white bread
1 cup milk
1 egg, beaten
1 lb lean ground beef
1/4 lb ground pork
1/4 lb ground veal
1/4 cup onion, minced
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dry mustard
1/4 teaspoon sage
1/4 teaspoon celery salt
1/4 teaspoon garlic powder
1 tablespoon Worcestershire sauce
1 egg white
2 slices white bread
1/4 lb cheddar cheese, grated
3 tablespoons chili sauce

Steps:

  • Pre heat oven to 350°F.
  • Tear bread in pieces into large mixing bowl.
  • Add next 13 ingredients and mix thoroughly.
  • Prepare filling by combining 1 egg white, slightly beaten with 1 tbsp water.
  • Lightly toss with 2 bread slices torn into tiny pieces and grated cheddar cheese.
  • Pat out half the meat mixture into greased loaf pan.
  • Cover meat with cheese filling and top with rest of meat.
  • Spread with chili sauce.
  • Bake for 1 1/2 hours.

Nutrition Facts : Calories 303.1, Fat 16.6, SaturatedFat 7.8, Cholesterol 107.4, Sodium 681.7, Carbohydrate 11.9, Fiber 0.9, Sugar 2, Protein 24.9

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