Cheesecake Stuffed Strawberries Low Carb Keto Recipes

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CHEESECAKE STUFFED STRAWBERRIES (LOW CARB + KETO)



Cheesecake Stuffed Strawberries (low carb + keto) image

These Cheesecake Stuffed Strawberries look fancy, but they're a breeze to make! Perfect for picnics and potlucks!

Provided by Annie Holmes

Categories     Dessert

Time 20m

Number Of Ingredients 4

2 pounds fresh strawberries
8 ounces cream cheese (I used reduced fat)
3/4 cup powdered sweetener (confectioners Monkfruit if keto)
1 1/2 teaspoon vanilla extract

Steps:

  • Wash strawberries and cut off the tip so they will sit on their own.
  • Remove the top of the berry and scoop out a bit of the inside. I used a small measuring spoon.
  • Using a stand mixer or a mixing bowl and spatula, combine the cream cheese, sweetener, and vanilla until completely incorporated and it's the consistency of frosting.
  • Pipe or spoon the cream cheese filling into the strawberries.

Nutrition Facts : Calories 112 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 24.3 milligrams cholesterol, Fat 8.4 grams fat, Fiber 1.8 grams fiber, Protein 2.2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize About 4 Strawberries (calculated with Monkfruit), Sodium 91 milligrams sodium, Sugar 4.5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

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