Cheesy Chicken Bacon Pasta Casserole Recipes

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CHEESY CHICKEN BACON PASTA CASSEROLE



Cheesy Chicken Bacon Pasta Casserole image

Cheese, bacon, pasta and chicken. The golden combination that wrote the book on comfort food. It's comforting, super tasty, inexpensive to make, and best of all, uses ingredients you probably have on hand!

Provided by The Salty Pot

Categories     DINNER

Time 25m

Number Of Ingredients 11

6 strips of bacon; cooked and chopped
3 tablespoons italian parsley; chopped
1 cup cooked chicken
1 lb box fusilli pasta
1 tsp garlic powder
tsp onion powder
2 cups heavy cream
1 tablespoon cornstarch
1/4 cup water
1 bag of italian cheese mixed
salt and pepper to taste

Steps:

  • In a saucepan, begin heating the cream.
  • Make a slurry with the cornstarch and water, and add it to the saucepan.
  • Bring to a low boil.
  • Once the sauce has thickened add in half the bag of Italian cheese. Stir well.
  • Add garlic and onion powder, and salt and pepper.
  • Meanwhile Boil fusilli as directed on the box. Drain.
  • Transfer pasta into a casserole dish and top with cheese sauce. Mix well. Top with chicken, cheese, and bacon.
  • Broil for 4 to 6 minutes on high until cheese is melted.
  • Remove from oven and top with Italian parsley.

Nutrition Facts : Calories 415 calories, Carbohydrate 26 grams carbohydrates, Cholesterol 95 milligrams cholesterol, Fat 29 grams fat, Fiber 1 grams fiber, Protein 14 grams protein, SaturatedFat 16 grams saturated fat, ServingSize 1 CUP, Sodium 235 grams sodium, Sugar 2 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 10 grams unsaturated fat

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