Cheesy Garlic Butter Baby Potatoes Recipes

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GARLIC BUTTER POTATOES



Garlic Butter Potatoes image

These Cheesy Garlic Butter Potatoes are ridged in the Hasselback style which means every millimeter of these potatoes is absolutely flavor packed.

Categories     cheesy potatoes     hasselback potatoes     garlic garlic butter potatoes     butter potatoes     cheesy hasselback potatoes     garlic potatoes     side dish     potato recipe     thanksgiving side

Time 1h

Yield 8

Number Of Ingredients 9

1 1/2 lb. new or small potatoes
1/4 c. butter, melted
1/4 c. extra-virgin olive oil
3 cloves garlic, minced
kosher salt
Freshly ground black pepper
1 c. shredded mozzarella
1/2 c. freshly grated Parmesan
1/4 c. finely chopped parsley

Steps:

  • Preheat oven to 375° and line a large baking sheet with parchment paper.
  • Make small slits in each potato, like an accordion, making sure not to cut all the way through. Place potatoes on a large sheet pan.
  • In a small bowl, whisk together melted butter, olive oil and garlic. Brush mixture over potatoes then season with salt and pepper. Bake for 20 minutes, until the slits are starting to separate and the potatoes are beginning to turn golden.
  • Brush the potatoes with more of the melted butter mixture then sprinkle mozzarella and Parmesan on top. Bake for another 23 to 25 minutes, or until the potatoes are crispy on the outside and tender on the inside.
  • Garnish with parsley and serve warm.

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