CHEESY GROUND BEEF PASTA
This Cheesy Ground Beef Pasta is so yummy and comforting! It's a super easy ground beef recipe, loaded with veggies and topped with ooey-gooey melty cheese
Provided by Mariam E.
Categories Main Dishes
Time 45m
Number Of Ingredients 18
Steps:
- Cook pasta according to package directions for 6-8 minutes.
- Preheat oven to 400 degrees.
- Heat a large skillet on medium high heat and then add in 2 tbsp. of olive oil.
- Sauté the peppers and mushrooms until tender then set aside in a bowl.
- Using the same pan, add 1 tbsp. of olive oil and sauté the onion until tender then add in the ground meat.
- Break up the meat well and cook until no longer pink then add in the salt, oregano, basil, black pepper, garlic and the tomato sauce, diced tomatoes, tomato paste and pasta water.
- Return the mushrooms and bell pepper to the pan.
- Mix well and let the sauce simmer on medium low heat for 5-7 minutes, covered.
- Turn off the heat and add in the cooked pasta. Let it cool for about 5 minutes and then add in the cheeses. Remember to keep 1/2 cup of each type to top the dish before baking. Mix together well.
- Transfer the pasta to a baking dish and then top with the remaining cheese.
- Bake covered with aluminum paper in a preheated 400 degree oven for 20 minutes, then remove the foil to bake another 10 minutes uncovered.
- Remove from the oven, sprinkle with some fresh parsley and serve.
Nutrition Facts : Calories 564 kcal, Carbohydrate 36 g, Protein 35 g, Fat 32 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 88 mg, Sodium 1246 mg, Fiber 4 g, Sugar 9 g, ServingSize 1 serving
CHEESY GROUND BEEF PASTA SKILLET
This cheesy ground beef pasta skillet is one of those one-pot wonders that has excellent flavor. It has a deep savory taste that's sure to please the whole family.
Provided by Judith Hannemann
Categories beef Main Course
Time 25m
Number Of Ingredients 12
Steps:
- Cook pasta according to al dente package directions less 1 minute. Reserve 1/2 cup pasta water. Drain pasta without rinsing.
- Meanwhile in a large skillet over high heat add 1 tablespoon olive oil and brown beef while breaking up with a wooden spoon, about 2 minutes. Reduce to medium heat. Season with 1 teaspoon salt and 1/2 teaspoon black pepper. Stir in garlic, onions, chili flakes, Worcestershire sauce, tomato paste, parsley, and 1/2 cup pasta (or plain) water. Simmer until meat is tender, about 8 to 10 minutes.
- Toss in pasta and 1 cup mozzarella. Top with remaining cheese and cover with lid. Garish with additional parsley.
Nutrition Facts : Calories 627 kcal, Carbohydrate 30 g, Protein 37 g, Fat 39 g, SaturatedFat 17 g, Cholesterol 125 mg, Sodium 548 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
CHEESY BEEF & PASTA SKILLET
If you like beefy mac and cheese, you'll like this easy skillet dish-made with seasoned ground beef, penne pasta and VELVEETA.
Provided by My Food and Family
Categories Home
Time 45m
Yield Makes 2 servings, 2 cups each.
Number Of Ingredients 10
Steps:
- Cook meat with onions, cumin and chili powder in large skillet on medium-high heat 5 min. or until meat is no longer pink, stirring occasionally.
- Add tomatoes, water, pasta and peppers; stir. Bring to boil. Reduce heat to medium-low; cover. Simmer 18 to 20 min. or until pasta is tender and most of the liquid is absorbed.
- Stir in VELVEETA; cook 2 min. or until melted, stirring occasionally. Sprinkle with cilantro.
Nutrition Facts : Calories 450, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 36 g
CHEESY GROUND BEEF & PASTA SKILLET
Wagon wheel pasta is the perfect choice to go with this easy, cheesy ground beef and veggie skillet dish.
Provided by My Food and Family
Categories Pasta
Time 25m
Yield 6 servings, 1-1/3 cups each
Number Of Ingredients 9
Steps:
- Cook pasta as directed on package, omitting salt.
- Meanwhile, brown meat with vegetables in large skillet; drain.
- Microwave VELVEETA and milk in microwaveable bowl on HIGH 1 min.; stir. Continue microwaving and stirring in 30-sec. increments until VELVEETA is completely melted and sauce is well blended.
- Add VELVEETA sauce to meat mixture along with the pizza sauce; mix well.
- Drain pasta. Add to ingredients in skillet; mix lightly. Sprinkle with Parmesan.
Nutrition Facts : Calories 330, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g
CHEESY BEEF PASTA
A satisfying supper's just 15 minutes away with this can't-miss stovetop dish. As Janalee Watkins of Vernal, Utah explains, "Four cheeses blend with the ground beef and tomatoes for a pasta entree that's rich and flavorful."
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in tomatoes. Bring to a boil. , Reduce heat; simmer, uncovered for 3 minutes. Stir in onions and cream cheese. Cook and stir until cream cheese is melted. Drain pasta; add to the beef mixture. Stir in the shredded cheeses and salt.
Nutrition Facts :
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10 CHEESY GROUND BEEF PASTA SKILLET RECIPES - 5 DINNERS IN 1 HOUR
From 5dinners1hour.com
Estimated Reading Time 3 mins
- Creamy Broccoli and Pasta Skillet Meal. Our original recipe uses Italian sausage instead of ground beef. But you can easily replace it with ground beef and add some extra garlic and oregano.
- Homemade Beefaroni. This recipe has tomato soup in it for some extra tang! It’s incredible and has so much flavor. And I think the best thing about this recipe is that there are only four ingredients.
- One Pan Taco Mac & Cheese. Change up Taco Tuesday. Instead, serve a skillet pasta meal with all the fixings. You can use any noodle you want, but the macaroni noodles are the perfect size for a filling plate.
- Dairy-Free Chili Macaroni Recipe. The next idea is perfect for anyone with dietary restrictions. This is genuinely dairy-free and gluten-free. It’s made with tomatoes and beef broth and gluten-free noodles.
- One Pot Taco Spaghetti. Another Tex-Mex creation uses spaghetti noodles and taco stuff – taco seasoning, diced tomatoes, tomato paste – and mixes them all together.
- Enchilada Skillet Pasta. The next recipe uses enchilada sauce instead of taco seasoning. This enchilada pasta skillet also adds cilantro and black beans.
- Southwestern Pasta Recipe. This recipe from the Gifted Gabber comes out sort of like a soup. You just combine salsa with the rest of the ingredients and you have a dish with a bit of spice and kick!
- Cheesy Taco Penne Ziti Recipe. This Ole Mom created a cheesy skillet recipe that will save you tons of time. It has just a few very easy ingredients and comes out tasting like the food of your childhood.
- Gluten-Free Cheeseburger Macaroni. This recipe has the most ingredients of all of them on this list. But it is worth it. The gluten-free sauce thickens the dish so it isn’t soupy.
- Honey Balsamic Goulash Recipe. Finally, the best cheesy skillet recipe is a goulash one. This recipe adds hot pepper sauce with honey and balsamic vinegar.
CHEESY GROUND BEEF SKILLET PASTA RECIPE - THE HUNGRY …
From thehungryhutch.com
4.4/5 (47)Estimated Reading Time 3 minsServings 4Total Time 50 mins
- Cook the pasta per the instructions on the box in a large pot of boiling salted water until al dente; drain.
- Meanwhile, heat the oil in a large cast-iron skillet over medium heat. Add the ground beef and season with garlic powder, crushed red pepper flakes, and some salt and pepper, and cook, breaking apart with a wooden spoon, until the beef is cooked through, 5 to 7 minutes.
- Add the pasta sauce and simmer, reducing the heat as needed, for 15 minutes. Taste and adjust the seasonings to your liking.
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