Cheesy Pork Noodle Bake Recipes

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~ CHEESY PORK & NOODLE BAKE ~



~ Cheesy Pork & Noodle Bake ~ image

This is a delicious comforting dish that my family thought was awesome. I threw it together with what I had in my fridge and pantry. I hope you try it sometime, as it was mighty tasty. The pork was melt in your mouth good...

Provided by Cassie *

Categories     Casseroles

Time 35m

Number Of Ingredients 14

1 Tbsp oil
2 c cubed pork loin
1 medium onion, chopped
1 clove garlic, minced
1 c celery, sliced
1 tsp salt
1/2 tsp pepper
1 can(s) cream of mushroom soup
1 c water
1 c velveeta or any quick melting cheese - cubed
3 c cooked and drained noodles
1 Tbsp parsley
1 c pamko bread crumbs or regular bread crumbs - seasoned - i seasoned with garlic salt, season salt and some parsley
3 Tbsp melted, butter

Steps:

  • 1. Over medium heat in a large skillet, brown pork, onion, celery,garlic , salt and pepper in oil until pork is no longer pink.
  • 2. Stir in the soup and water, combine well. Cover and simmer for 25 minutes. Preheat oven to 375 degree F.
  • 3. Stir in the cubed cheese, noodles and parsley. Stir and heat until cheese is melted. ( this could actually be eaten now, but I like to bake with the panko crumbs.) Mix your crumbs and seasonings with the melted butter.
  • 4. Pour noodles mixture into a casserole dish - I use my 4 quart casserole, but could use a 9 x 13 dish. Spread the top with panko's and bake for 15 - 20 minutes or until bubbly and coating is golden. I serve with crusty bread and a tossed salad.
  • 5. Enjoy❣

SAUCY PORK 'N NOODLE BAKE FOR 2



Saucy Pork 'n Noodle Bake for 2 image

Make and share this Saucy Pork 'n Noodle Bake for 2 recipe from Food.com.

Provided by jrthrmn

Categories     Pork

Time 1h

Yield 2 serving(s)

Number Of Ingredients 8

1 tablespoon oil
1 cup cut-up cooked pork
1/2 cup uncooked noodles
1 (10 1/2 ounce) can condensed cream of onion soup
1 (8 ounce) can whole kernel corn, drained
1 tablespoon sliced pimiento
1/2 cup shredded sharp cheddar cheese
1/4 cup finely diced green pepper

Steps:

  • Hea oven to 375 degrees.
  • Heat oil in 8-inch skillet; brown meat over medium-high heat.
  • Drain off fat.
  • Stir in remaining ingredients.
  • Pour into ungreased 1-quart casserole.
  • Bake uncovered until noodles are tender, about 45 minutes.

EASY CHEESY PORK CASSEROLE



Easy Cheesy Pork Casserole image

Here is a great recipe I got from another website, but I'm not sure which one. This is easy to put together and the pork turns out tender and juicy.

Provided by mer5901

Categories     Pork

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 4

6 boneless pork chops
6 russet potatoes, thinly sliced
1 (10 3/4 ounce) can condensed French onion soup
1 (10 3/4 ounce) can condensed cheddar cheese soup

Steps:

  • Preheat oven to 350 degrees F.
  • Spray 9 X 13" baking dish with nonstick cooking spray.
  • Layer potatoes on bottom of baking dish, trying to keep a single layer, but a double layer is okay, too.
  • Lay pork chops on top of potatoes.
  • In a small bowl, blend the two soups together.
  • Pour over pork chops, trying to cover them evenly with the mixture.
  • Bake for 1 hour, 15 minutes or until potatoes are tender and chops are done.

Nutrition Facts : Calories 524.9, Fat 17.6, SaturatedFat 7.3, Cholesterol 135.6, Sodium 655.4, Carbohydrate 43.2, Fiber 5.3, Sugar 2.7, Protein 47.2

PORK AND NOODLE CASSEROLE



Pork and Noodle Casserole image

A hearty casserole with ground pork instead of ground beef. Compliments of Better homes and gardens recipe cards.

Provided by ladygwyn

Categories     < 60 Mins

Time 55m

Yield 6 serving(s)

Number Of Ingredients 11

1 lb ground pork
1 small onion, chopped (1/4 cup)
1 (16 ounce) can stewed tomatoes
4 ounces medium noodles, cooked and drained
1 (12 ounce) can whole kernel corn, drained
1 (6 ounce) can tomato paste
1 teaspoon salt
1 teaspoon chili powder
1/2 teaspoon garlic powder
1 dash pepper
1 cup shredded cheddar cheese

Steps:

  • Cook ground pork and onion until meat is done and onion is tender.
  • Drain.
  • Stir in remaining ingredients EXCEPT the cheese.
  • Turn into ungreased 1 1/2 quart casserole dish.
  • Bake covered at 350 for 40 minutes or until heated through.
  • Sprinkle with cheese
  • Return to oven and bake another 5 minutes until the cheese melts.

PORK NOODLE CASSEROLE



Pork Noodle Casserole image

Make and share this Pork Noodle Casserole recipe from Food.com.

Provided by flowergirl

Categories     Pork

Time 55m

Yield 4 serving(s)

Number Of Ingredients 7

2 cups dry noodles
1 1/2 lbs pork, cut in 3/4 inch cubes
2 onions, chopped
2 cans whole kernel corn
2 cans cream of mushroom soup
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Cook noodles.
  • In large skillet, cook pork and onions until pork is done.
  • Drain noodles, add to skillet.
  • Add corn, soup, salt and pepper.
  • Put in a greased casserole dish.
  • Cover and bake for 30 minutes at 350 degrees.
  • Uncover and bake an additional 15 minutes.

Nutrition Facts : Calories 707.4, Fat 27.8, SaturatedFat 8.4, Cholesterol 162.2, Sodium 2152.3, Carbohydrate 57.2, Fiber 4.5, Sugar 8.5, Protein 59.3

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