CHEESE- AND VEGETABLE-STUFFED SHELLS
Create a yummy,cheesy pasta casserole that just happens to have a few veggies snuck in.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h20m
Yield 4
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. Cook and drain pasta shells as directed on package.
- Meanwhile, in 10-inch skillet, heat oil over medium heat until hot. Cook onion, bell pepper and garlic in oil 2 to 3 minutes, stirring occasionally, until crisp-tender. Add zucchini; cook 4 minutes, stirring occasionally.
- Stir in olives and 1/4 cup of the pasta sauce. Cook, stirring frequently, until hot. Remove from heat.
- In medium bowl, mix ricotta cheese, egg, Parmesan cheese and 1/2 cup of the shredded cheese blend. Stir in zucchini mixture until well mixed.
- Fill each cooked pasta shell with about 2 tablespoons zucchini mixture. Place in baking dish. Pour remaining pasta sauce over shells.
- Cover with foil; bake 30 minutes. Sprinkle with remaining 1/2 cup shredded cheese. Bake uncovered 5 to 10 minutes longer or until bubbly and cheese is melted.
Nutrition Facts : Calories 510, Carbohydrate 55 g, Cholesterol 85 mg, Fat 1, Fiber 4 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1160 mg, Sugar 13 g, TransFat 0 g
QUICK SHELLS AND CHEESE
Provided by Ree Drummond : Food Network
Categories main-dish
Time 16m
Yield 8 to 12 servings
Number Of Ingredients 8
Steps:
- Cook the pasta according to the package directions.
- Heat the milk and butter in a large saucepan over medium heat. Add the cheeses and stir until melted. Stir in the pepper, salt and seasoned salt. Drain the pasta, and stir it into the cheese sauce. Serve immediately.
CHEESY SHELLS WITH VEGGIES
This recipe with cheese and vegetables will become a new favorite during busy nights. It needs only 4 ingredients and 20 minutes to be ready.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Prepare Dinner in large saucepan as directed on package, adding vegetables to the boiling water for the last 3 min. of the Macaroni cooking time.
- Add remaining ingredients; stir gently. Cook until heated through, stirring occasionally.
Nutrition Facts : Calories 290, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 680 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 11 g
CHEESY STUFFED SHELLS
This is a delicious baked pasta dish with large shells filled with meat, spinach and cheese that children always seem to love. It is kind of a 'spaghetti that behaves itself!'
Provided by Kimber
Categories World Cuisine Recipes European Italian
Time 1h
Yield 8
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Add shells and cook for 8 to 10 minutes or until al dente; drain and rinse in cold water.
- Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and crumble. In a large bowl, combine cooked sausage, spinach, ricotta cheese, egg, garlic, lemon juice and Parmesan cheese. Season with salt, pepper and oregano.
- Preheat oven to 350 degrees F (175 degrees C).
- Stuff pasta shells with the sausage and cheese mixture and place in a 9x13 inch baking dish. Top with spaghetti sauce and mozzarella cheese.
- Bake in preheated oven for 20 minutes or until the pasta is heated through and the cheese is melted.
Nutrition Facts : Calories 461.2 calories, Carbohydrate 51.9 g, Cholesterol 69.1 mg, Fat 18.4 g, Fiber 4.4 g, Protein 21.9 g, SaturatedFat 7.8 g, Sodium 741.3 mg, Sugar 6.1 g
VEGGIE-CHEESE STUFFED SHELLS
Need a great-tasting meatless dish you can count on? These pleasing pasta shells are packed with veggies, three kinds of cheese and wonderful flavor. Thanks to Sharon Delaney-Chronis in South Milwaukee, Wisconsin for her recipe!
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a small bowl, combine the ricotta cheese, 1/4 cup mozzarella cheese, carrot, zucchini, Parmesan cheese, parsley, oregano, garlic powder and pepper. , Spread 1/4 cup spaghetti sauce in a 3-cup baking dish coated with cooking spray. Drain shells; stuff with cheese mixture. Place in prepared baking dish. Top with remaining spaghetti sauce. , Cover and bake at 350° for 25 minutes. Uncover; sprinkle with remaining mozzarella. Bake 10-15 minutes longer or until bubbly.
Nutrition Facts : Calories 326 calories, Fat 10g fat (6g saturated fat), Cholesterol 40mg cholesterol, Sodium 721mg sodium, Carbohydrate 37g carbohydrate (13g sugars, Fiber 3g fiber), Protein 21g protein. Diabetic Exchanges
MIMI'S EXCELLENT CHEESY VEGETABLES
This recipe came from my mother-in-law. It was the best way to get her kids to eat their vegetables. Now my sister-in-law and I take turns making this for every holiday meal.
Provided by Busy Mom 628
Categories Cheese
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Sauté onion and garlic in butter.
- Add soup and cheez whiz.
- Cook until cheez whiz melts.
- Pour vegetables into a 9x13 oven dish or baking pan.
- Pour Cheez/soup mixture over top of vegetables.
- Cook at 350F for about 20 minutes or until heated thoroughly.
ONE PAN CHEESY CHICKEN AND VEGETABLES
A creamy and cheesy one skillet meal full of fresh vegetables and tender chicken--and it's ready in less than 30 minutes!
Provided by Sandra_92083
Categories Trusted Brands: Recipes and Tips Knorr®
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil over medium-high heat in a non-stick skillet. Add chicken; cook and stir until cooked through (no longer pink in the center). Transfer chicken to a bowl.
- Stir diced onion, carrot, and celery into the pan; cook, stirring occasionally until vegetables start to soften, about 5 minutes. Season with salt and pepper. Stir in water and Knorr® Rice Sides™ - Chicken flavor. Bring to a simmer over high heat; reduce to medium-low; cover and simmer 7 minutes.
- Stir in cooked chicken, basil, and shredded Cheddar cheese.
Nutrition Facts : Calories 472 calories, Carbohydrate 16.3 g, Cholesterol 87.3 mg, Fat 24.8 g, Fiber 4.2 g, Protein 27.4 g, SaturatedFat 11.1 g, Sodium 250.7 mg, Sugar 3 g
More about "cheesy shells with veggies recipes"
BEST CHEESY SHELLS AND GREENS RECIPE - WOMAN'S DAY
From womansday.com
Servings 4Estimated Reading Time 1 minCategory Vegetarian, DinnerTotal Time 30 mins
CHEESY VEGGIE STUFFED SHELLS - INSPIRED TASTE
From inspiredtaste.net
5/5 (1)Total Time 50 minsCategory MainCalories 596 per serving
CHEESY GARLIC & HERB SHELLS WITH VEGGIES ⋆ SPRINKLE SOME FUN
From sprinklesomefun.com
Estimated Reading Time 2 mins
STUFFED SHELLS - WITH COTTAGE CHEESE FILLING, VEGETARIAN DINNER!
From showmetheyummy.com
CHEESY ITALIAN STUFFED SHELLS WITH GROUND BEEF FILLING
From sipbitego.com
VEGETARIAN STUFFED SHELLS (WITHOUT RICOTTA) - A SIMPLE PALATE
From asimplepalate.com
CHICKEN BROCCOLI CHEESY SHELLS | RECIPE | HEALTHY RECIPES, HEALTHY ...
From pinterest.ca
CHEESY VEGGIE STUFFED SHELLS - MEATLESS MONDAY
From mondaycampaigns.org
VEGETARIAN STUFFED SHELLS RECIPE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
CHEESY VEGETABLE STUFFED PASTA--SHELLS OR CANNELLONI
From stuffedatthegills.ca
CHEESY VEGETABLE CASSEROLE (WITH FROZEN VEGGIES ... - SPEND WITH …
From spendwithpennies.com
CHEESY SHELLS AND GREENS RECIPE – PASTA RECIPES
From womansday.com
CREAMY BEEF AND SHELLS (DELICIOUS, CHEESY, 20-MINUTE FAMILY …
From bakeitwithlove.com
CREAMY BEEF AND SHELLS - DAMN DELICIOUS
From damndelicious.net
SHELLS AND CHEESE RECIPE EASY - THERESCIPES.INFO
From therecipes.info
STUFFED CHEESY SHELLS W/ GARDEN RAGU - TWOANDAKNIFE.COM
From twoandaknife.com
VEGGIE & THREE CHEESE STUFFED SHELLS - THE CREATIVE BITE
From thecreativebite.com
CHEESY SHELLS WITH CHICKEN & VEGETABLES – NANA'S RECIPES
From recipes.connorbowen.com
CHEESY VEGGIE STUFFED SHELLS | PRODUCE FOR KIDS
From healthyfamilyproject.com
CHEESY SHELLS AND GREEN BEANS - FOOD CHANNEL
From foodchannel.com
SKILLET VEGGIE AND CHEESE STUFFED SHELLS - EAT YOURSELF SKINNY
From eatyourselfskinny.com
CHEESY SHELLS WITH ROASTED BRUSSEL SPROUTS - HAPPY VEG
From thehappyveg.ca
SPICY, CHEESY BAKED SHELLS - HAPPY VEG
From thehappyveg.ca
CHEESY SHELLS WITH TOMATOES & CORN RECIPE | MYRECIPES
From myrecipes.com
15-MINUTE CHEESY CHICKEN PASTA AND VEGETABLES - AVERIE COOKS
From averiecooks.com
CHEESY STUFFED SHELLS WITH BEEF RECIPE | GET ON MY PLATE
From getonmyplate.com
CHEESY STUFFED SHELLS: AN EASY WEEKNIGHT DINNER RECIPE
From foodnewsnews.com
CHEESY GARLIC & HERB SHELLS WITH VEGGIES | RECIPE | DINNER SIDE …
From pinterest.com
CHEESY CAULIFLOWER BAKED SHELLS WITH BREADCRUMBS [VEGAN]
From onegreenplanet.org
CHEESY CHICKEN SHELLS (VEGGIE VERSION TOO) – ALPACA FARM, …
From farmfeltandglass.com
20 MINUTE CHEESY BEEF AND SHELLS RECIPE | THE RECIPE CRITIC
From therecipecritic.com
CHEESY GARLIC & HERB SHELLS WITH VEGGIES | RECIPE | DINNER SIDE …
From pinterest.co.uk
CHEESY GRITS WITH SPRING VEGETABLES RECIPE - SERIOUS EATS
From seriouseats.com
CHEESY STUFFED SHELLS WITH BUTTERNUT SQUASH SAUCE ... - FORK IN THE …
From forkinthekitchen.com
25+ CHEESY VEGETABLE SIDE DISH RECIPES | EATINGWELL
From eatingwell.com
CHEESY BAKED CHICKEN FAJITA STUFFED SHELLS RECIPE WITH VEGETABLES ...
From flipboard.com
20 IRRESISTIBLY CHEESY VEGETARIAN CASSEROLES | OH MY VEGGIES
From ohmyveggies.com
CHICKEN BROCCOLI CHEESY SHELLS | #SITE_TITLE | RECIPE | STUFFED SHELLS ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love