CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO)
Sopa de Ajo is a wonderfully rustic bread soup spiked with sliced garlic, paprika, and ham. If that wasn't enough to get your attention, it's also topped with eggs poached in a fragrant, brick-red broth. It's like a steaming bowl of breakfast-for-dinner.
Provided by Chef John
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Spread French bread onto the prepared baking sheet and drizzle 1 tablespoon olive oil over the top; gently stir to coat bread.
- Bake in the preheated oven until crispy and lightly browned, 15 to 20 minutes.
- Heat 1/4 cup olive oil in a heavy pot over medium heat. Cook and stir garlic in hot oil until just golden, 1 to 2 minutes. Add ham; cook and stir until heated through, about 1 minute. Add 1 to 2 teaspoons of paprika and cook for 1 minute more. Pour bread into pot and toss to coat with hot oil mixture.
- Pour chicken broth into bread mixture; add cayenne pepper, salt, and black pepper and stir. Bring to a boil, reduce heat to medium, and stir in parsley.
- Crack each egg into a small bowl or cup. Make 4 depressions in the bread on top of the soup with a spoon. Slowly pour an egg into each depression. Cover the pot with a lid and cook until egg whites are firm and yolks are thick but not hard, 2 to 3 minutes. Ladle soup into bowls and spoon an egg on top.
Nutrition Facts : Calories 447 calories, Carbohydrate 33.7 g, Cholesterol 201.3 mg, Fat 26.8 g, Fiber 1.7 g, Protein 17.1 g, SaturatedFat 5.2 g, Sodium 2072.9 mg, Sugar 3.3 g
SOPA DE AJO (GARLIC SOUP)
Provided by Food Network
Time 25m
Number Of Ingredients 8
Steps:
- Cut the white bread into cubes. Heat the olive oil in a saucepan and fry the bread cubes in it until golden brown. Add the garlic and let it color a little. Season with the paprika powders and salt and pour on the meat stock. Cover and leave to simmer for about 15 minutes. Fill 4 earthenware bowls with soup. Carefully slip 1 egg into each bowl and leave to cook in a preheated oven at about 390 degree F for around 10 minutes. Serve the soup very hot.
CASTILIAN GARLIC SOUP (SOPA DE AJO)
Garlic soup was a staple during hard times in Spain. Since then it has become a favorite dish in the finest restaurants. I love garlic so the more the better! You can actually let this soup simmer for hours if you want to.
Provided by lazy gourmet
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a heavy soup kettle or a 2-quart saucepan , gently cook the garlic in the olive oil over low heat until the cloves are thoroughly softened, about 10 to 15 minutes. Do not let the cloves get brown. Remove them with a slotted spoon and set aside.
- Stir the red chili pepper into the hot oil in the pan, then add the stock and sherry. Bring to a simmer while you stir in the cumin and saffron.
- Use a fork to crush the tender garlic cloves to a paste into the soup. Taste and add salt if necessary. Cover the soup and leave to simmer very gently for about 15 minutes.
- While the soup cooks, toast the bread slices. Cut the garlic clove in half and rub over the toasted slices.
- If you wish, add the eggs by breaking each egg in turn into a ladle and lowering it into the soup. Stir ladle to break up the eggs. Serve immediately with a sprinkle of cheese and a slice of the bread.
CASTILIAN GARLIC SOUP - SOPA DE AJO
Make and share this Castilian Garlic Soup - Sopa De Ajo recipe from Food.com.
Provided by Rinshinomori
Categories Spanish
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat the olive oil in a medium saucepan over medium heat.
- Add the garlic and saute until golden brown, about 1 minute. Add the wine and cook until the alcohol evaporates, about 30 seconds. Add the Spanish sweet paprika and saute for 1 minute.
- Add the bread and pour in the chicken stock. Stir together and bring to a boil, then reduce the heat to low and simmer for 8 minutes.
- Add the eggs and stir with a spatula to fold them into the soup. The eggs will form long strands, almost like noodles. Simmer for 2 minutes and add salt to taste. Sprinkle parsley and serve.
Nutrition Facts : Calories 283.5, Fat 16.2, SaturatedFat 3.1, Cholesterol 100.2, Sodium 489.6, Carbohydrate 21.6, Fiber 0.9, Sugar 5, Protein 11.2
More about "chef johns spanish garlic soup sopa de ajo recipes"
SOPA DE AJO (GARLIC SOUP) RECIPE - COUNTRY GROCER
From countrygrocer.com
SAVORY SPANISH GARLIC BREAD SOUP {SOPA DE AJO}
From scrambledchefs.com
CASTILIAN SPANISH GARLIC SOUP (SOPA DE AJO) RECIPE
From thespruceeats.com
HEALTHY SPANISH GARLIC SOUP (SOPA DE AJO) - ABRA'S KITCHEN
From abraskitchen.com
SOPA DE AJO (SPANISH GARLIC SOUP) - CURIOUS CUISINIERE
From curiouscuisiniere.com
THE ALCHEMIST CHEF: SPANISH GARLIC SOUP (SOPA DE AJO)
From alchemistchef.blogspot.com
CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO) - MASTERCOOK
From mastercook.com
SPANISH GARLIC SOUP RECIPE - THERESCIPES.INFO
From therecipes.info
CELEBRATING NATIONAL GARLIC DAY WITH SOPA DE AJO - SPANISH BREAD …
From foodwishes.blogspot.com
SOPA DE AJO (SPANISH GARLIC SOUP) | RECIPE | KITCHEN STORIES
From kitchenstories.com
CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO) | RECIPE
From pinterest.ca
TASTY RECIPES CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO)
From recipeseliquid.blogspot.com
CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO) - MASTERCOOK
From mastercook.com
GARLIC SOUP (SOPA DE AJO) RECIPE | MYRECIPES
From myrecipes.com
CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO) | RECIPESTY
From recipesty.com
CHEF JOHNS SPANISH GARLIC SOUP (SOPA DE AJO) | FOODMASTER.INFO
From foodmaster.info
GARLIC SOUP SOPA DE AJO - THERESCIPES.INFO
From therecipes.info
CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO) THE BEST RECIPES
From bestastyrecipes.blogspot.com
SPANISH GARLIC SOUP - SOPA DE AJO RECIPE - BREAD AND GARLIC SOUP …
From recipes.social
SPANISH GARLIC SOUP (SOPA DE AJO CALDOSA) RECIPE
GARLIC SOUP RECIPE - SOPA DE AJO - YOUTUBE
From youtube.com
SPANISH GARLIC SOUP (SOPA DE AJO) RECIPE : SBS FOOD
From sbs.com.au
SOPA DE AJO - SPANISH GARLIC SOUP RECIPE | BASCO
From bascofinefoods.com
CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO) - SOUP RECIPES
From worldrecipes.org
SOPA DE AJO RECIPE | SPANISH RECIPES | PBS FOOD
From pbs.org
SOPA DE AJO RECIPE - BREAD AND GARLIC SOUP - YOUTUBE
From youtube.com
AROUND THE WORLD: SOPA DE AJO (GARLIC SOUP) - RDCHEF
From rdchef.wordpress.com
GARLIC SOUP RECIPE - SOPA DE AJO - SPAIN ON A FORK
From spainonafork.com
SPANISH GARLIC SOUP RECIPE - TASTYFOOD RECIPES
From tastyfood-recipes.com
CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO)
From pinterest.co.uk
SOPA DE AJO RECIPE | FRESH TASTES BLOG | PBS FOOD
From pbs.org
CHEF JOHN'S SPANISH GARLIC SOUP (SOPA DE AJO) | RECIPE | GARLIC …
From pinterest.co.uk
SOPA DE AJO, A BRILLIANT RUSTIC SPANISH GARLIC SOUP WITH A
From cultureatz.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love