Cherry Balsamic Iced Tea Recipes

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BLACK CHERRY ICED TEA



Black Cherry Iced Tea image

Make and share this Black Cherry Iced Tea recipe from Food.com.

Provided by ThatSouthernBelle

Categories     Beverages

Time 30m

Yield 10 8 oz. glasses, 10 serving(s)

Number Of Ingredients 8

2 quarts water
1 lb fresh black cherries, rinsed and pitted
1 1/4 cups sugar
1/4 cup lemon juice
2 whole star anise
5 black tea bags, steeped in
2 cups water
mint sprig (to garnish)

Steps:

  • Bring water to boil in a medium-sized pot.
  • Add cherries, sugar, lemon juice, and star anise.
  • Simmer for 15 to 20 minutes, until the cherries are almost falling apart.
  • Turn off heat, mix in black tea, and let stand for 1 hour to cool.
  • Strain liquid through a fine mesh sieve, mashing the cherries with a wooden spoon to extract more liquid.
  • Discard solids.
  • Transfer liquid to a pitcher and refridgerate until ready to serve.

Nutrition Facts : Calories 126.9, Fat 0.1, Sodium 4.8, Carbohydrate 32.8, Fiber 1, Sugar 30.9, Protein 0.5

CHERRY LIMEADE SWEET TEA



Cherry Limeade Sweet Tea image

Sweet tea and cherry limeade are two of my favorite summer libations, so I decided to combine them-the results are wonderful. -Renee Page, Rochelle, Illinois

Provided by Taste of Home

Time 15m

Yield 14 servings (about 2-1/2 quarts).

Number Of Ingredients 7

8 cups water
6 tea bags
1/4 cup sugar
1 can (12 ounces) frozen limeade concentrate, thawed
1 cup chilled cherry juice blend
Ice cubes
Lime wedges and pitted dark sweet cherries

Steps:

  • In a Dutch oven, bring water to a boil; remove from heat. Add tea bags; steep, covered, 10 minutes. Discard tea bags. Stir in sugar until dissolved; cool slightly. Transfer to a pitcher; cool completely., Add limeade concentrate and cherry juice to tea. Serve over ice with lime wedges and cherries.

Nutrition Facts : Calories 71 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 0 fiber), Protein 0 protein.

BALSAMIC CHERRY ICE CREAM TOPPING



Balsamic Cherry Ice Cream Topping image

This is such a wonderful, elegant combination of flavors - balsamic vinegar, apple juice, sugar, with a hint of lemon and cinnamon, plus plump dark sweet cherries. It's fantastic over creamy rich vanilla ice cream!

Provided by EdsGirlAngie

Categories     Sauces

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup balsamic vinegar
1/2 cup apple juice
1/2 cup water
1/2 cup sugar
1/2 teaspoon lemon, zest of
1/2 teaspoon cinnamon
8 ounces dried cherries

Steps:

  • Simmer together balsamic vinegar, apple juice, water and sugar until sugar is completely dissolved.
  • Add lemon zest, cinnamon and cherries; simmer on low heat until cherries are plump.
  • Wonderful drizzled over real vanilla ice cream.

Nutrition Facts : Calories 140, Fat 0.1, Sodium 9.8, Carbohydrate 34.2, Fiber 0.3, Sugar 32.7, Protein 0.2

CHERRY GINGER INFUSED TEA



Cherry Ginger Infused Tea image

This fruity tea is a fantastic beverage for hot days and soothing to an upset stomach any other time. Slightly sweetened fruit juice and tea is a healthy alternative to artificially-flavored powdered drinks. Try it with seltzer water instead of tea!

Provided by Kerri West

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 2h15m

Yield 4

Number Of Ingredients 7

1 cup pitted cherries
1 (2 inch) piece fresh ginger, peeled and sliced
3 tablespoons white sugar
4 cups filtered water, divided
4 (2 g) bags green tea
4 lemon slices
1 tablespoon lemon juice, or to taste

Steps:

  • Combine cherries and ginger slices in a glass bowl. Sprinkle sugar over the cherries mixture and cover with 2 cups filtered water.
  • Cover bowl with plastic wrap and refrigerate 2 hours to overnight.
  • Bring 2 cups filtered water nearly to a boil; pour over tea bags in a pitcher. Steep tea for 90 seconds. Squeeze tea bags into pitcher and discard bags.
  • Strain cherry-ginger water into pitcher with green tea, squeezing out excess liquid. Serve with lemon slices and lemon juice.

Nutrition Facts : Calories 68.3 calories, Carbohydrate 17.6 g, Fat 0.4 g, Fiber 1.5 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 7.9 mg, Sugar 14.7 g

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