Cherry Ham Canapes Recipes
BAKED HAM WITH CHERRY SAUCE
There's nothing I'd rather serve for Easter dinner or another springtime occasion than succulent baked ham. My recipe features a rub that adds flavor to the meat plus a delicious cherry sauce with a hint of almond. - Lavonn Bormuth, Westerville, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°. Place ham on a rack in a roasting pan. Using a sharp knife, score surface of ham with 1/4-in.-deep cuts in a diamond pattern. Mix brown sugar, syrup and mustard; rub over ham and press into cuts. Bake, covered, until a thermometer reads 140°, 1-3/4 to 2 hours., In a small saucepan, mix cornstarch, sugar and water until smooth. Add cherries; bring to a boil. Cook and stir until thickened, 1-2 minutes. Remove from heat; stir in lemon juice and almond extract. Serve warm with ham.
Nutrition Facts : Calories 339 calories, Fat 6g fat (2g saturated fat), Cholesterol 100mg cholesterol, Sodium 1198mg sodium, Carbohydrate 38g carbohydrate (35g sugars, Fiber 1g fiber), Protein 34g protein.
CHERRY HAM GLAZE
This cherry ham glaze give any ham a delicious, sweet, and slightly tart taste. I glazed a ham for Thanksgiving with this, and my company couldn't get enough of it. I was out of ham by the next day!
Provided by DTINUSA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.
- Brush 1/4 to 1/3 cup of this glaze over your ham about 30 minutes before it is finished baking. Stir any ham drippings into the remaining glaze and serve alongside the sliced ham.
Nutrition Facts : Calories 88.2 calories, Carbohydrate 22 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 11.3 mg, Sugar 14.5 g
CANAPéS 101
Canapés are small, prepared and usually decorative foods, held in the fingers and often eaten in one bite. Buffets, cocktail parties, even children's birthday parties lend themselves to small finger foods or hors d'œuvres. I love making a beautiful tray of Canapés to take to a baby shower. The possibilities are endless now, with this easy do-it-yourself database of ideas.
Provided by Susan Feliciano @frenchtutor
Categories Fruit Appetizers
Number Of Ingredients 37
Steps:
- Making a Canapé is as easy as choosing one from Column A, one from Column B, one from Column C, and one from Column D (optional).
- Arrange your base on a pretty tray, covered with foil or paper doilies. Spread each with the spread of your choice. Top with a topping, and garnish as desired.
- Examples: Crostini, spread with cream cheese, topped with tiny shrimp, and sprinkled with chives. Ritz crackers spread with almond butter, topped with a pear slice and sprinkled with cinnamon. A round slice of cucumber, spread with deviled ham, topped with half a tiny tomato, sprinkled with black pepper. Cut a small sweet pepper in half lengthwise, stuff with a cheese spread, top with a small dollop of hot pepper jelly. The possibilities are endless. Have fun with this!
PARMA HAM, MANGO AND MOZZARELLA BITES
Looking for Parma ham canapés? These Parma ham and mozzarella bites are divine and super simple to make. The mango can easily be substituted with melon.
Provided by Michelle Minnaar
Categories Starter
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Thread the mango, mozzarella, ham and basil leaves onto toothpicks until you run out. That's it!
- Serve immediately.
Nutrition Facts : ServingSize 1 serving, Calories 282 calories, Sugar 11.5 g, Sodium 911 mg, Fat 15.2 g, SaturatedFat 8.7 g, Carbohydrate 14.6 g, Fiber 2 g, Protein 20 g, Cholesterol 82 mg
CHERRY HAM CANAPES
Great starter when you have friends over for game night.
Provided by Teresa Malkemus
Categories Meat Appetizers
Number Of Ingredients 7
Steps:
- 1. Combine cream cheese, orange juice and peel, and walnuts.
- 2. Spread about 1/2 teaspoon of the cheese mixture on each slice of bread,
- 3. Cut each slice of ham into 4 triangles; place one triangle on top of the cream cheese mixture.
- 4. Top each canape with a pitted cherry, secured with a toothpick.
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BAKED HAM WITH CHERRY HAM GLAZE - WILL COOK FOR SMILES
From willcookforsmiles.com
5/5 (4)Total Time 2 hrsCategory Dinner, Main CourseCalories 425 per serving
- Preheat oven to 325°. Cover bottom of the roasting pan with aluminum foil to catch the drippings and add a couple cups of water.
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From thekitchencommunity.org
Ratings 126Published 2021-10-02
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CHERRY GLAZE RECIPE | WOOLWORTHS
From woolworths.com.au
Cuisine AsianTotal Time 30 minsCategory Condiments
- Place sugar, sherry, cinnamon, star anise and cherries in a medium saucepan over low heat. Cook, stirring, for 5 minutes or until sugar dissolves.
- Increase heat to medium and bring to a simmer. Simmer for 5 minutes or until mixture has thickened slightly . Using a slotted spoon, transfer cherries to a bowl. Stand for 15 minutes to cool. Glaze ham and top ham with cherries in the last 5 minutes of ham cooking time.
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