Cherryslushnonalcoholic Recipes
OPAL'S CHERRY DELIGHT
Cherry refrigerated cheesecake. Delicious and simple. Very quick, simple to make with no special ingredients!
Provided by NancyJo922
Categories Desserts Cakes Cheesecake Recipes No-Bake Cheesecake Recipes
Time 1h15m
Yield 9
Number Of Ingredients 7
Steps:
- Mix graham cracker crumbs, 1/2 cup confectioners' sugar, and butter together in a bowl; press into a 9x9-inch pan.
- Whisk cream cheese, whipped topping, and 1 cup confectioners' sugar together in a bowl until smooth; spread over graham cracker crust. Pour cherry pie filling over cream cheese mixture layer. Refrigerate until firm, at least 1 hour.
Nutrition Facts : Calories 393.4 calories, Carbohydrate 48.4 g, Cholesterol 40.9 mg, Fat 21.3 g, Fiber 0.7 g, Protein 3.1 g, SaturatedFat 14.4 g, Sodium 225.2 mg, Sugar 29.6 g
CHERRY SLUSH- NON ALCOHOLIC
A great make ahead slush. Try garnishing individual glasses with orange slices and maraschino cherries. Recipe from Door County Wisconsin.
Provided by Brenda.
Categories Smoothies
Time 5h10m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Combine cherry juice blend and sugar in a medium saucepan. Cook over medium heat, stirring frequently, until sugar dissolves and mixture boils. Reduce heat; simmer 3 minutes. Remove from heat.
- In blender or food processor container, combine cherries, orange juice concentrate and lemon juice. Blend 1 minute, or until cherries are pureed. In a 6-cup freezer container, combine cherry mixture and sugar mixture; mix well. Cover tightly; freeze 5 hours or overnight.
- Remove cherry mixture from freezer 30 minutes before serving. Put 1/4 cup slush in each glass; add 1/2 cup carbonated beverage to each glass. Serve immediately. Freeze remaining slush for later use.
- A shot of your favorite alcohol may be added to individual glasses when adding the lemon-lime soda if desired.
CHERRY COLA SLUSH
Great way to cool down in the summer! My kids love this. We have tried all sorts of different combinations as well. This is from "The Magic of Jello" cookbook. Cook time is freeze time.
Provided by Saturn
Categories Dessert
Time 4h5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Dissolve jelly powder in boiling water.
- Add cola and pour into an 8 inch (20 cm) square pan. Freeze until firm, 4 hours or overnight.
- To serve, use an ice cream scoop to fill serving dishes, paper cups or ice cream cones. Serve immediately.
- VARIATIONS: Play with the flavours! Ginger ale and lime, cola and lime, lemon-lime pop and lemon or lime powder, orange pop and orange powder -- The options are virtually endless.
Nutrition Facts : Calories 126.6, Fat 0.3, Sodium 41.2, Carbohydrate 24.6, Sugar 11, Protein 7.6
CHERRY AND SMOKE
In this alcohol-free cocktail, the campfire smokiness of the Lapsang Souchong, (which is brewed strong, so that the tannins intensify), is such a good counterpoint to the sweet, tart stone fruit.
Provided by Julia Bainbridge
Categories Non-Alcoholic Cocktail Cherry Tea Drink Drinks Cocktail Party Thanksgiving Fall Winter
Yield Serves 1
Number Of Ingredients 4
Steps:
- In a small heatproof bowl, combine the tea and the water, then cover and let sit for 5 minutes. Stir in the cherry juice, then immediately fine-strain into a snifter. Squeeze the lemon twist over the drink to express its oils, then discard. Serve warm.
- Batch for 6:
- In a medium heatproof bowl, combine 1 tablespoon tea and 2 ¼ cups water, then cover and let sit for 5 minutes. Stir in 2¼ cups cherry juice and immediately fine-strain into 6 snifters (or, honestly, whatever glasses you have). Squeeze lemon twists over each drink (2 will do you), then discard. Serve warm.
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