MILLY'S OATMEAL BROWNIES
These are wonderful, chewy 'brownies' except that they are made with oatmeal instead of chocolate. Add your favorites (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious snack.
Provided by Milly Suazo-Martinez
Categories Desserts Cookies Brownie Recipes Blondie Recipes
Time 45m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
- In a large bowl, beat the butter, brown sugar, and white sugar until thoroughly mixed and creamy. Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well mixed, and mix in salt, baking soda, baking powder, flour, rolled oats, plus chocolate chips, raisins, and chopped nuts if desired. Mix well to moisten all ingredients, and spread into the prepared baking pan.
- Bake in the preheated oven until golden brown, 20 to 25 minutes. Let cool in the pan for about 5 minutes before cutting into bars.
Nutrition Facts : Calories 446.6 calories, Carbohydrate 58.2 g, Cholesterol 71.7 mg, Fat 22.6 g, Fiber 2.8 g, Protein 5.9 g, SaturatedFat 11.7 g, Sodium 371 mg, Sugar 34.5 g
CHEWY OATMEAL BLONDIES
For a kid-friendly lunch-box treat, add 4 ingredients to our Everyday Baking Mix, and bake blondies with just 10 minutes of prep time.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 45m
Yield Makes 16
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees. Brush an 8-inch square baking pan with butter. Line bottom and two sides with a strip of parchment paper, leaving a 2-inch overhang on both sides. Butter paper, and set pan aside.
- Using an electric mixer, beat butter and sugar until light and fluffy. Add egg, and beat until combined. With mixer on low, gradually add baking mix; mix just until combined. Mix in 3/4 cup oats. Pour batter into prepared pan.
- Using an offset metal spatula or table knife, smooth batter evenly. Sprinkle with remaining oats, pressing gently to adhere. Bake until a toothpick inserted in center comes out with only a few moist crumbs attached, 30 to 35 minutes. Let cool in pan 30 minutes.
- Using overhang, transfer blondie (still on paper) to a wire rack to cool completely. Place on a cutting board (peel off paper); using a serrated knife, cut into 16 squares.
Nutrition Facts : Calories 152 g, Cholesterol 28 g, Fat 6 g, Protein 2 g, Sodium 144 g
OAT BLONDIES
Make and share this Oat Blondies recipe from Food.com.
Provided by ratherbeswimmin
Categories Bar Cookie
Time 1h15m
Yield 24 blondies
Number Of Ingredients 11
Steps:
- Position oven rack in the lower third of the oven; preheat oven to 350°; butter and flour a 9x13 inch pan; set aside.
- In a bowl, whisk the flour, cinnamon, baking soda, and salt until combined; set aside.
- In a big bowl, cream the butter, sugar, and brown sugar using an electric mixer on medium speed; continue beating until pale brown and thick, about 7 minutes.
- Add the eggs one at a time, allowing the first to be thoroughly incorporated before adding the second.
- Scrape down the sides of bowl as necessary; after beating in the second egg for 1 minute, stir in the vanilla.
- Using a wooden spoon or rubber spatula, stir in the oats and chocolate chips until combined.
- Then stir in the flour mixture just until incorporated (do not beat).
- Spoon batter into prepared pan, pressing it gently into the corners with your fingers.
- Bake for 30 minutes, until the top is lightly browned and a pick comes out clean.
- Set pan on a wire rack to cool for at least 30 minutes.
- Cut blondies into 24 pieces while they are still in the pan; carefully remove with an offset spatula.
- Serve immediately or let cool completely before covering with plastic wrap for storage at room temperature.
Nutrition Facts : Calories 220.1, Fat 10.8, SaturatedFat 6.3, Cholesterol 38, Sodium 111.8, Carbohydrate 29.2, Fiber 1.5, Sugar 16.9, Protein 3.1
APPLEBEE'S COPYCAT MAPLE BUTTER BLONDIES RECIPE
A family favorite dessert that taste just like the maple butter blondies at Applebee's.
Provided by Lauren
Categories Dessert
Time 40m
Number Of Ingredients 15
Steps:
- Heat oven to 350 degrees.
- In a large bowl mix together butter, brown sugar, egg, and vanilla. Then stir in baking powder, baking soda, salt and flour until well blended. Fold in the white chocolate chips and chopped nuts.
- Pour the thick batter into a greased 9x9 inch pan. Cook for 20 to 25 minutes.
- While the blondies are cooking you can prepared the maple butter sauce.
- In a medium saucepan combine the maple syrup and butter. Cook over LOW heat until butter is melted. Add brown sugar and softened cream cheese, stirring constantly until cream cheese has melted.
- After the blondies are done cooking, cut into squares. Top with a scoop of vanilla ice cream and drizzle maple butter sauce over all. Top with additional chopped pecans.
Nutrition Facts : Calories 615 kcal, Carbohydrate 82 g, Protein 6 g, Fat 30 g, SaturatedFat 16 g, TransFat 1 g, Cholesterol 82 mg, Sodium 374 mg, Fiber 1 g, Sugar 67 g, ServingSize 1 serving
OATMEAL CHOCOLATE CHIP BLONDIES
Make and share this Oatmeal Chocolate Chip Blondies recipe from Food.com.
Provided by LizCl
Categories Bar Cookie
Time 40m
Yield 48 bars
Number Of Ingredients 11
Steps:
- Cream butter and sugars.
- Add eggs and vanilla; beat well.
- Sift dry ingredients and add gradually to wet ingredients; mix well.
- Add oats, 1 cup at a time, chocolate chips, coconut or pecans and mix.
- Spread dough evenly into ungreased 15 X 10 inch pan.
- Bake at 350 degrees for 20-25 minutes.
Nutrition Facts : Calories 120.9, Fat 5.5, SaturatedFat 3.2, Cholesterol 17.9, Sodium 94.8, Carbohydrate 17.4, Fiber 0.8, Sugar 10.6, Protein 1.5
THICK AND CHEWY M & M BLONDIES
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Spray a 9 x 13 inch pan with non stick cooking spray.
- In a medium sized bowl combine the butter, brown sugar, and sugar and mix until combined.
- Add in eggs and vanilla into the sugar mixture.
- In a separate bowl mix together the flour, baking soda,and salt.
- Add the flour mixture to the sugar mixture and stir until all combined.
- Fold in 1 cup M & M candies.
- Place batter into the prepared pan and smooth the top so the batter touches the edges.
- Press in extra 1/3 cup M & M's into the top of the batter.
- Bake for about 23-25 minutes or until golden brown. You can also insert a toothpick to see if it comes out clean to test for doneness.
- Cool completely and cut into squares.
Nutrition Facts : Servingsize 1 serving, Calories 4248 kcal, Fat 157 g, SaturatedFat 108 g, Cholesterol 254 mg, Sodium 3058 mg, Carbohydrate 640 g, Sugar 439 g, Protein 57 mg
More about "chewy oatmeal blondies recipes"
ULTIMATE SOFT AND CHEWY BLONDIES - WHOLE AND …
From wholeandheavenlyoven.com
CHEWY SAUCEPAN BLONDIES RECIPE | LAND O’LAKES
From landolakes.com
BEST BASIC CHEWY BLONDIES BASE RECIPE - BEAT BAKE EAT
From beatbakeeat.com
BEST BLONDIES RECIPE: CHEWY-GOOEY, FUDGY, AND …
From bakingamoment.com
THE BEST BLONDIES RECIPE - EASY, CHEWY, ONE-BOWL, NO-FAIL
From justsotasty.com
THE BEST BLONDIE RECIPE - MOM ON TIMEOUT
From momontimeout.com
THE BEST BLONDIE RECIPE - SUGAR SPUN RUN
From sugarspunrun.com
LOADED OATMEAL BLONDIES - CRAZY FOR CRUST
From crazyforcrust.com
5/5 (1)Estimated Reading Time 5 mins
- Preheat oven to 350°F. Line a 9x13” pan with foil and spray with cooking spray. (Foil is optional; I like using it for easy removal.)
- Cream brown sugar and butter in the bowl of an electric mixer fitted with a paddle attachment. Add eggs and vanilla and beat until combined. Mix in salt, baking soda, and cinnamon. Add flour and mix until combined. Stir in oats. Stir in your mix-ins.
- Press into prepared pan (dough is sticky, spray your hands with cooking spray to avoid it sticking to your hands). If you want, you can sprinkle a few more of your mix-ins on the top to make them look prettier (as I did with the mini M&Ms in the pictures).
- Bake for about 25 minutes. (Be careful not to overcook - the center will still be jiggly when you take these out of the oven and they will finish cooking and firming up as they cool.) Cool completely before slicing into squares.
OUR 10 BEST BLONDIE RECIPES FOR A SERIOUS SWEET TOOTH
From allrecipes.com
CHEWY, CHUNKY BLONDIES - BROWN EYED BAKER
From browneyedbaker.com
BEST CHEWY BLONDIES RECIPE• THE FRESH COOKY
From thefreshcooky.com
OATMEAL BLONDIES | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
OATMEAL RAISIN BLONDIES - BAKING A MOMENT
From bakingamoment.com
SOFT & CHEWY OATMEAL SCOTCHIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
VICARIOUS FOODIE: CHEWY OATMEAL BLONDIES - BLOGGER
From vicariousfoodie.blogspot.com
MAPLE BLONDIES- CHEWY & DELICOUS - FAR FROM NORMAL
From werefarfromnormal.com
CHEWY OATMEAL BLONDIES - FAITHFULNESS FARM BLOG RECIPES
From sites.google.com
GEMMA'S BEST-EVER BLONDIES RECIPE - BIGGER BOLDER BAKING
From biggerbolderbaking.com
THE BEST CHEWY BLONDIES - BROMA BAKERY
From bromabakery.com
RECIPETHING - CHEWY OATMEAL BLONDIES
From recipething.com
CHEWY OATMEAL BLONDIES | CHEWY OATMEAL BARS, COOKIE BAR RECIPES ...
From pinterest.ca
CHEWY OATMEAL BLONDIES | BLONDIES RECIPE, COOKIE BAR RECIPES, …
From pinterest.co.uk
CHEWY OATMEAL BLONDIES RECIPE | RECIPE | CHEWY, BLONDIES RECIPE, …
From pinterest.ca
OATMEAL BUTTERSCOTCH BLONDIES - CREME DE LA CRUMB
From lecremedelacrumb.com
OATMEAL-PECAN SKILLET BLONDIES - SOUTHERN CAST IRON
From southerncastiron.com
CHEWY BLONDIE RECIPE (COOKIE BARS) | CHEW OUT LOUD
From chewoutloud.com
DORIE GREENSPAN'S CHEWY, CHUNKY BLONDIES - LOVIN' FROM THE OVEN
From lovintheoven.com
CHEWY CHOCOLATE BLONDIES RECIPE - BAKE WITH SWEETSPOT
From bakewithsweetspot.com
CHEWY OATMEAL BLONDIES RECIPE | RECIPE | BLONDIES RECIPE, …
From pinterest.com
CHEWY COFFEE AND CHOCOLATE CHUNK BLONDIES | BAKERS ROYALE
From bakersroyale.com
CHEWY COCONUT BLONDIES RECIPE | DESSERT RECIPES
From thenovicechefblog.com
OATMEAL CREME PIE COOKIE BARS (LITTLE DEBBIE COPYCAT)
From averiecooks.com
CHEWY MARSHMALLOW BLONDIES - COOKIE MADNESS
From cookiemadness.net
CHEWY OATMEAL COOKIES | KING ARTHUR BAKING
From kingarthurbaking.com
GINGERBREAD OATMEAL BLONDIES - BAKING BITES
From bakingbites.com
CHICKPEA BLONDIES - GLUTEN FREE! – CRAZY VEGAN KITCHEN
From crazyvegankitchen.com
CLASSIC CHEWY BLONDIES RECIPE - CHEF LINDSEY FARR
From cheflindseyfarr.com
CHEWY CHOCOLATE CHIP BLONDIES WITH OATMEAL COOKIE STREUSEL.
From howsweeteats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love