Chicken Bacon Ranch Meatloaf Recipes

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BACON RANCH CHICKEN MEATLOAF



Bacon Ranch Chicken Meatloaf image

Change up boring ground beef meatloaf with healthier chicken meatloaf flavored with real bacon and ranch dressing. This is a go to weekday dinner for the entire family.

Provided by Jennifer

Categories     Entree     Main Course

Time 55m

Number Of Ingredients 7

4 slices bacon (chopped small...[$1.50])
½ large onion (chopped small...[$0.50])
1 lb ground chicken (...[$4.00])
2 tsp. garlic powder (...[$0.08])
1 large egg (...[$0.23])
¾ cup breadcrumbs (...[$0.18])
6 tbsp. ranch dressing (divided...[$0.51])

Steps:

  • In a small skillet, cook chopped onions and bacon together over medium heat. Cook until bacon is done, drain and set aside.
  • Preheat oven to 375 °F and grease a small casserole dish.
  • In a large bowl, mix together cooked bacon and onion mixture, ground chicken, garlic, egg, breadcrumbs, and 3 tbsp. ranch dressing. Mix until everything is even.
  • Press ground meat mixture into a loaf form and put into a greased casserole dish. Bake for 45 minutes or until meatloaf is golden brown on top.
  • Spread the remaining ranch dressing on top and serve hot.

Nutrition Facts : Calories 477 kcal, Carbohydrate 20 g, Protein 28 g, Fat 32 g, SaturatedFat 8 g, Cholesterol 172 mg, Sodium 627 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

CHICKEN BACON RANCH MEATLOAF



Chicken Bacon Ranch Meatloaf image

Delicious, Easy, Comfort Food! Loaded with Chicken, Bacon, Cheese and Ranch!

Provided by Julie Evink

Categories     Main Course

Time 1h5m

Number Of Ingredients 8

1 lb 93/7 Gold'n Plump lean ground chicken
1/2 c. panko bread crumbs
1 Tbsp dried onion
1 1 oz pkg ranch dressing mix
1 3 oz Real Bacon Bits, reserve 1/4 c. for topping
1 egg (lightly beaten)
1/2 c shredded Colby cheese
2 Tbsp ranch dressing

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl mix together chicken, bread crumbs, dried onion, ranch dressing mix, bacon bits and egg. Spread in greased loaf pan.
  • Sprinkle with cheese and reserved bacon bits. Bake for 50 minutes.
  • Remove from oven and drizzle with ranch dressing.

Nutrition Facts : Calories 402 kcal, Carbohydrate 23 g, Protein 29 g, Fat 21 g, SaturatedFat 7 g, Cholesterol 156 mg, Sodium 505 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

CHICKEN BACON RANCH LOAF



Chicken Bacon Ranch Loaf image

My family loves this! It's more or less chicken salad spread on French bread, topped with tomatoes and cheese, and baked. Very quick and easy to do!

Provided by mailbelle

Categories     Chicken

Time 30m

Yield 3-4 serving(s)

Number Of Ingredients 7

1 lb chicken, cooked and shredded
2 green onions, sliced
2/3 cup ranch dressing
1 loaf French bread
1 roma tomato, sliced
4 slices bacon, cooked and crumbled
1 cup grated monterey jack cheese

Steps:

  • Preheat oven to 400°. In a medium bowl, combine chicken, green onions, bacon and enough ranch dressing to make chicken salad.
  • Cut French bread in half so that you have a top and bottom.
  • Scoop and spread chicken mixture onto bottom half of bread. (save top half for other uses).
  • Top chicken mixture with tomato slices and sprinkle with cheee.
  • Bake just until cheese is bubbly, about 10-15 minutes.
  • Broil for a minute or so to brown the cheese.
  • Cut into slices and serve.

Nutrition Facts : Calories 1766.1, Fat 72.7, SaturatedFat 21.3, Cholesterol 171.8, Sodium 2734, Carbohydrate 198.1, Fiber 9.1, Sugar 11, Protein 79.6

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