Chicken Breasts Mandalay Recipes
CHICKEN BREASTS MANDALAY
Make and share this Chicken Breasts Mandalay recipe from Food.com.
Provided by Canadian Jane
Categories Chicken
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cut chicken into pieces. Shake in a bag with mixture of flour, curry and salt.
- Brown in oil, both sides, then place in a 9 x 13 baking dish.
- In a bowl, stir sugar, chicken bouillion mix, onion, water, apricots, lemon juice and soya sauce. Pour into pan with drippings and heat til boiling.
- Pour over chicken and bake at 350 for 1 hour.
CHICKEN MANDALAY
From "Grand Slam" of the "Best of Bridge" series. This was a group of ladies in Canada who, many years ago, formed a bridge group in which the cards and food seemed to share equal importance. They decided to put some of their wonderful recipes into a cook book which was published and proved to be a huge succes. They went on to produce at least 5 more cookbooks and it seems they are still friends! I still go to my "Best of Bridge" cookbooks for ideas.
Provided by Paja9203
Categories Chicken
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Shake chicken in flour and brown in oil.
- Set in a casserole dish.
- In a bowl, combine remaining ingredients and pour over chicken.
- Cover and cook at 350 degrees for 1 hour.
Nutrition Facts : Calories 243.6, Fat 1.9, SaturatedFat 0.5, Cholesterol 68.5, Sodium 738.1, Carbohydrate 26.1, Fiber 2.8, Sugar 9.6, Protein 30
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