Sweetgreekshakebake Recipes

HOMEMADE SHAKE N BAKE - GREAT FOR CHICKEN AND PORK

Homemade Shake n Bake - Great for chicken and pork image

Classic crispy oven baked shake n bake copycat recipe of the Kraft original. Perfect for pork chops and chicken legs, breasts and more. Bread crumbs, oil, salt, pepper, garlic, onions

Provided by Steve Cylka

Categories Main

Time 32m

Number Of Ingredients 12

Ingredients

3 cups bread crumbs
1/4 cup vegetable oil
1 tbsp salt
1 tbsp dried onion flakes
3 tsp paprika
2 tsp sugar
1 tsp garlic powder
1 tsp black pepper
1/2 tsp cayenne pepper
1/2 tsp dry parsley
1/2 tsp dry basil
1/2 tsp dry oregano

Steps:

Mix all ingredients in a large bowl until evenly mixed and the bread crumbs are no longer 'clumpy' from the oil.
Dump into a mason jar or plastic container and store in the pantry for 1-2 months.

Nutrition Facts : Calories 230 kcal, Carbohydrate 31 g, Protein 5 g, Fat 9 g, SaturatedFat 6 g, Sodium 1169 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

GREEK SOUZOUKAKLIA

Greek Souzoukaklia image

An extraordinary barbecue recipe to surprise friends and family. Serve with lemon slices and rice.

Provided by Marlies Monika

Categories World Cuisine Recipes European Greek

Time 45m

Yield 6

Number Of Ingredients 12

Ingredients

1 ½ pounds ground beef
1 onion, chopped
⅜ cup raisins, chopped
1 ½ teaspoons chopped flat leaf parsley
½ teaspoon cayenne pepper
½ teaspoon ground cinnamon
½ teaspoon ground coriander
1 pinch ground nutmeg
½ teaspoon white sugar
salt and pepper to taste
skewers
1 tablespoon vegetable oil

Steps:

Preheat grill for high heat.
In a large bowl, mix together ground beef, onion, raisins, and parsley. Season with cayenne pepper, cinnamon, coriander, nutmeg, sugar, salt, and pepper, and mix well. Form into 6 flat sausages around skewers. Lightly brush sausages with oil; this prevents sticking to the grill.
Arrange skewers on hot grill grate. Cook for approximately 15 minutes, turning occasionally to brown evenly, until well done.

Nutrition Facts : Calories 289 calories, Carbohydrate 10.8 g, Cholesterol 70.5 mg, Fat 18.7 g, Fiber 0.9 g, Protein 19.5 g, SaturatedFat 6.8 g, Sodium 260.8 mg, Sugar 7.4 g

HOMEMADE SHAKE AND BAKE MIXTURE

Homemade Shake and Bake Mixture image

Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Use this like you would use the store-bought stuff. This in just as good, to me and my family!

Provided by sal

Time 5m

Yield 8

Number Of Ingredients 12

Ingredients

4 cups dry bread crumbs
⅓ cup vegetable oil
1 tablespoon salt
1 tablespoon paprika
1 tablespoon celery salt
1 teaspoon ground black pepper
½ teaspoon garlic salt
½ teaspoon minced garlic
¼ teaspoon minced onion
1 pinch dried basil leaves
1 pinch dried parsley
1 pinch dried oregano

Steps:

In a large resealable plastic bag combine the crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley and oregano. Seal bag and shake all ingredients together.

Nutrition Facts : Calories 299.3 calories, Carbohydrate 39.9 g, Fat 12.2 g, Fiber 3 g, Protein 7.5 g, SaturatedFat 2.1 g, Sodium 1938 mg, Sugar 3.5 g

HOMEMADE SHAKE AND BAKE

Homemade Shake and Bake image

Make and share this Homemade Shake and Bake recipe from Food.com.

Provided by Caryn

Categories Chicken

Time 35m

Yield 3 1/2 cups mix

Number Of Ingredients 11

Ingredients

1 cup all-purpose flour
2 cups fine dry breadcrumbs
2 teaspoons cornstarch
2 teaspoons paprika
2 teaspoons onion powder
2 teaspoons salt
2 teaspoons sugar
3 1/2 teaspoons poultry seasoning
2 tablespoons crumbled dried parsley
10 teaspoons vegetable oil
6 pieces cut-up chicken

Steps:

Combine dry ingredients in a mixing bowl; mix well.
Add oil.
Mix well until combined.
Place in zipper-top plastic bag and store in freezer.
Use to coat chicken, pork, or veal.
To use:.
Preheat oven to 400 degrees F.
Line a baking dish with aluminum foil; grease well.
Moisten each piece of meat with water.
Shake off excess water, and shake in bag of mix to coat, one piece at a time.
Place in baking dish and bake for 30 minutes or until done, depending on size of pieces.
**Store unused mix in freezer.

SHAKE-N-BAKE COPYCAT

Shake-N-Bake Copycat image

Make and share this Shake-N-Bake Copycat recipe from Food.com.

Provided by DoryJean54

Categories < 30 Mins

Time 20m

Yield 4 cups

Number Of Ingredients 12

Ingredients

4 cups dry breadcrumbs
1/3 cup vegetable oil
1 tablespoon salt
1 tablespoon paprika
1 tablespoon celery salt
1 teaspoon ground black pepper
1/2 teaspoon garlic salt
1/2 teaspoon minced garlic
1/4 teaspoon minced onion
1 pinch dried basil leaves
1 pinch dried parsley
1 pinch dried oregano

Steps:

Combine all ingredients in a large re-sealable plastic bag.
Seal bag & shake all ingredients together.
Store in a tightly sealed container in the refrigerator.
You will need about one cup of coating mix for 3 pounds of chicken, or 6-8 pieces.

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