Chicken In Vin Santo Taverna Dei Barbi Tuscany Italy Recipes
CHICKEN IN VIN SANTO - TAVERNA DEI BARBI, TUSCANY, ITALY
Taverna dei Barbi is a well-known winery in Tuscany. Vin santo is an aged, sweet wine produced in Tuscany. Add the vin santo wine at the last minute so that the wine's rick flavor and aroma do not dissipate before teh chicken is served.
Provided by swissms
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Sprinkle chicken with salt and pepper.
- Melt butter with oil in heavy large pot over medium heat.
- Working in batches, add chicken to pot and cook until brown on all sides, about 8 minutes total.
- Transfer chicken to bowl.
- Reduce heat to medium-low.
- Add onion and garlic to pot; saute until tender and pale golden, about 8 minutes.
- Stir in 3/4 cup dry white wine.
- Return chicken and any juices to the pot.
- Reduce heat to low.
- Cover and simmer 15 minutes.
- Uncover and simmer until chicken is cooked through, about 15 minutes.
- Stir in vin santo.
- Sprinkle with parsley.
Nutrition Facts : Calories 749.7, Fat 51.3, SaturatedFat 14.7, Cholesterol 214.6, Sodium 218.6, Carbohydrate 9.4, Fiber 1.1, Sugar 3.7, Protein 52.2
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