CHICKEN AND BROCCOLI ALFREDO
Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Cook linguine according to package directions. Add broccoli for last 4 minutes of cooking time. Drain.
- Heat butter in skillet. Cook chicken until browned, stirring often.
- Add soup, milk, cheese, black pepper and linguine mixture and heat through. Serve with additional Parmesan cheese.
CHICKEN AND BROCCOLI WITH DILL SAUCE
I've had this chicken and broccoli recipe for so many years, I don't remember when I first made it. Serve it with a side of couscous or rice for a complete meal, or add some sliced mushrooms or carrots for extra veggies. -Kallee Krong-Mccreery, Escondido, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Sprinkle chicken with garlic salt and pepper. In a large skillet, heat oil over medium heat; brown chicken on both sides. Remove from pan., Add broccoli and broth to same skillet; bring to a boil. Reduce heat; simmer, covered, until broccoli is just tender, 3-5 minutes. Using a slotted spoon, remove broccoli from pan, reserving broth. Keep broccoli warm., In a small bowl, mix flour, dill and milk until smooth; stir into broth in pan. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Add chicken; cook, covered, over medium heat until a thermometer inserted in chicken reads 165°, 10-12 minutes. Serve with broccoli.
Nutrition Facts : Calories 274 calories, Fat 9g fat (2g saturated fat), Cholesterol 100mg cholesterol, Sodium 620mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 2g fiber), Protein 39g protein. Diabetic Exchanges
BROCCOLI AND CHICKEN STIR-FRY
Made up. Serve with rice.
Provided by Jeri
Categories World Cuisine Recipes Asian
Time 35m
Yield 3
Number Of Ingredients 10
Steps:
- Stir soy sauce, brown sugar, ginger, and red pepper flakes together in a bowl to dissolve sugar into the liquid. Mix water and cornstarch together in a small bowl; stir with a whisk until cornstarch dissolves completely.
- Heat oil in a large skillet over high heat. Fry chicken and onion in hot oil until the chicken is no longer pink in the center and the onion is tender, 5 to 7 minutes. Stir broccoli with the chicken and onion; saute until the broccoli is hot, about 5 minutes. Push the chicken and vegetables mixture to the side of the skillet.
- Pour the soy sauce mixture into the vacant part of the skillet. Stir the cornstarch slurry into the soy sauce mixture until the color is consistent. Move the chicken and vegetables back into the center to the pan; saute until the sauce thickens and coats the chicken and vegetables, about 5 minutes more.
Nutrition Facts : Calories 356.1 calories, Carbohydrate 40.7 g, Cholesterol 71.9 mg, Fat 7.2 g, Fiber 4.1 g, Protein 33.4 g, SaturatedFat 1.6 g, Sodium 3307.3 mg, Sugar 23.5 g
CHICKEN AND BROCCOLI WITH MUSHROOM SAUCE
I found this recipe in The American Heart Association Cookbook that was published in 1975. I have made this countless times.Its sooo good. Every year I make this for the xmas party at work....They tell me I better not show up without it!!!!
Provided by Heidi C.
Categories Chicken Breast
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375F degrees.
- Cook broccoli according to package directions.(I use a little more)This recipe can be made with asparagus instead of broccoli.
- Mix margarine and flour together in saucepan.
- Cook briefly over medium heat.
- Blend in chicken broth,stirring constantly until thickened and smooth.
- Stir in mushrooms and their liquid.
- Season to taste.(I use garlic powder and season salt.Also I make twice as much sauce).
- Place cooked broccoli pieces in a shallow pan.
- Cover with sliced chicken and pour mushroom sauce over all.
- Top with parsley and bread crumbs.( I use more bread crumbs than recipe calls for.).
- Bake, uncovered,15 to 25 minutes, or until bubbly and brown on top.
Nutrition Facts : Calories 350.7, Fat 17.1, SaturatedFat 3.8, Cholesterol 85.1, Sodium 566.2, Carbohydrate 14.8, Fiber 3.4, Sugar 2.2, Protein 33.8
CHICKEN N' BROCCOLI IN MUSHROOM SAUCE
This chicken casserole is great...chicken smothered in a creamy mushroom sauce on top of broccoli with a buttery bread crumb topping, and a great way to use any leftover chicken that you might have from yesterdays supper, great with leftover turkey too...delicious!
Provided by Kittencalrecipezazz
Categories Chicken
Time 55m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Set oven to 375 degrees.
- grease a 9-inch square pan.
- Steam the broccoli spears until tender-crisp, then plunge into ice water to stop the cooking process.
- Drain, and blot dry on paper towels.
- Arrange on bottom of baking pan.
- Evenly place chicken over the broccoli; set aside.
- FOR SAUCE: heat butter in a skillet over medium heat, swirl to coat bottom of skillet.
- cook the mushrooms, until they have released their juices (about 7-9 minutes); increase heat to high, cook, uncovered for another 1-2 minutes more, and let liquid evaporate; set aside don't drain the butter, leave in skillet.
- In a the same skillet, pour in the broth and evaporated milk; whisk in the flour until thick (about 3 minutes), add in the cooked mushrooms back in, with the Parmesan cheese and green onions, black pepper and a Pinch of nutmeg (if using); stir to combine well.
- Pour the cooked sauce over the chicken and broccoli in the baking dish.
- Mix all topping ingredients together; sprinkle over casserole.
- Bake in oven for 30-35 minutes, or until hot and bubbly.
Nutrition Facts : Calories 438.7, Fat 23.1, SaturatedFat 12.1, Cholesterol 101, Sodium 687.6, Carbohydrate 27.2, Fiber 3.5, Sugar 3.5, Protein 31.7
More about "chicken n broccoli in mushroom sauce recipes"
CHICKEN, MUSHROOM AND BROCCOLI ALFREDO - UNCLE …
From unclejerryskitchen.com
10 BEST CHICKEN BROCCOLI MUSHROOM RECIPES | YUMMLY
From yummly.com
LINGUINE WITH MUSHROOMS, CHICKEN, AND BROCCOLI
From tastykitchen.com
CHICKEN AND BROCCOLI IN MUSHROOM SAUCE - RECIPE DETAILS
From fatsecret.com
4/5 (3)Category Main DishesServings 6Calories 149 per serving
- Steam broccoli spears until tender crisp. Plunge into ice water to stop cooking. Blot dry and arrange in baking pan.
- Heat margarine in non-stick skillet over medium heat. Cook mushrooms covered for 7-9 minutes. Increase heat, uncover and cook for 1-2 minutes to evaporate liquid.
EASY ASIAN BROCCOLI CHICKEN AND MUSHROOM STIR-FRY - ROBYN PUGLIA
From robynpuglia.com
CHICKEN & BROCCOLI WITH MUSHROOM SAUCE - DVO.COM
From dvo.com
CHICKEN BROCCOLI AND MUSHROOM IN BROWN SAUCE - MY SUGAR FREE …
From mysugarfreekitchen.com
MUSHROOM AND THYME CHICKEN-BROCCOLI CASSEROLE | SOUTHERN LIVING
From southernliving.com
MUSHROOM SAUCE FOR CHICKEN - CREME DE LA CRUMB
From lecremedelacrumb.com
LEMONY CHICKEN BREASTS WITH BROCCOLI AND MUSHROOMS - FRIXOS …
From frixospersonalchefing.com
KETO CREAMY CHICKEN THIGHS WITH MUSHROOM SAUCE AND BROCCOLI
From ketomillenial.com
CHICKEN & BROCCOLI WITH MUSHROOM SAUCE - RECIPE | COOKS.COM
From cooks.com
CHICKEN BROCCOLI AND MUSHROOM CASSEROLE RECIPE
From thecookingfoodie.com
CHICKEN, MUSHROOM & BROCCOLI SKILLET RECIPE - COOK WITH …
From cookwithcampbells.ca
CHICKEN AND BROCCOLI WITH MUSHROOMS - LISA G COOKS
From lisagcooks.com
CHICKEN WITH CHINESE BROCCOLI & MUSHROOMS - THE WOKS OF LIFE
From thewoksoflife.com
CHICKEN BREAST IN CREAMY MUSHROOM SAUCE - RECIPETIN EATS
From recipetineats.com
CHICKEN, MUSHROOM AND BROCCOLI SKILLET - SO DELICIOUS
From sodelicious.recipes
CRISPY CHICKEN THIGHS WITH BROCCOLI AND MUSHROOM GRAVY
From thecraveablekitchen.com
CHICKEN AND BROCCOLI IN WHITE WINE SAUCE - BACK TO OUR ROOTS
From backtoourroots.net
CHICKEN, BROCCOLI AND MUSHROOM CASSEROLE - DO IT ALL WORKING MOM
From doitallworkingmom.com
CHICKEN 'N BROCCOLI WITH PLUM-SHERRY SAUCE RECIPE
From cooksrecipes.com
CREAMY BROCCOLI AND MUSHROOM CHICKEN ⋆ REAL …
From realhousemoms.com
CHICKEN 'N NOODLES WITH BROCCOLI & MUSHROOMS - WILDFLOUR'S …
From wildflourskitchen.com
CHICKEN BROCCOLI STIR FRY (EXTRA SAUCY!) | RECIPETIN EATS
From recipetineats.com
BRAISED CHICKEN WITH MUSHROOMS AND BROCCOLI - GARDEN IN THE …
From gardeninthekitchen.com
CREAMY CHICKEN, BROCCOLI AND MUSHROOM PASTA - KITCHENETTE RECIPES
From kitchenetterecipes.com
CHEESY CHICKEN, BROCCOLI, AND MUSHROOM CASSEROLE - A CAJUN …
From castironandlace.com
10 BEST CHICKEN BROCCOLI MUSHROOM RECIPES - YUMMLY
From yummly.com
CHICKEN BROCCOLI AND MUSHROOM – MODERN NANAY
From modernnanay.com
ONE-PAN MUSHROOM CHICKEN WITH BROCCOLINI - GIRL GONE GOURMET
From girlgonegourmet.com
CHICKEN BROCCOLI SPAGHETTI WITH GOLDEN MUSHROOM SAUCE
From juliasalbum.com
CHICKEN AND BROCCOLI STIR FRY (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
CHICKEN AND BROCCOLI WITH BROWN SAUCE - THE WOKS OF LIFE
From thewoksoflife.com
CREAMY CHICKEN PASTA WITH MUSHROOMS AND BROCCOLI - REAL …
From realhealthyrecipes.com
CHICKEN, BROCCOLI, AND MUSHROOM STIR FRY RECIPE | SIDECHEF
From sidechef.com
GARLIC BUTTER CHICKEN AND MUSHROOMS - DINNER AT THE ZOO
From dinneratthezoo.com
20 MINUTE CHICKEN BROCCOLI STIR-FRY - GIMME DELICIOUS
From gimmedelicious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love