EASY CHICKEN POSOLE
This easy-to-make chicken and hominy soup is one of many great Mexican Christmas traditions, or simply delicious whenever you want to eat something warm and comforting. It's garnished with thinly sliced radishes, shredded lettuce, finely chopped onion, chopped cilantro, and lime wedges, which diners add to the soup as they please.
Provided by Dorothy Denise Garcia
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 2h30m
Yield 10
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons canola oil in a deep skillet over medium-high heat. Add chicken breasts, and cook until no longer pink and juices run clear, about 20 minutes. Remove from skillet, drain, and cool. When completely cooled, shred chicken with a fork.
- Heat remaining 2 tablespoons canola oil in the same skillet over medium-high heat. Cook and stir onion and garlic until soft and transparent, about 5 minutes. Return shredded chicken to the skillet. Stir in the chicken broth, water, oregano, salt, and chili powder. Reduce heat to low, cover, and cook about 90 minutes. Stir in the hominy and cook until tender, about 15 minutes more. Taste to adjust seasonings, adding more salt and chili powder, if desired. Serve in soup bowls with1 tostada shell per serving. Garnish as desired.
Nutrition Facts : Calories 226.2 calories, Carbohydrate 18 g, Cholesterol 58.6 mg, Fat 6.2 g, Fiber 3.1 g, Protein 24.2 g, SaturatedFat 1.4 g, Sodium 697.3 mg, Sugar 2.1 g
CHICKEN POSOLE
This Mexican-style soup is an entire meal. It will keep in the freezer for up to three months.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 50m
Number Of Ingredients 11
Steps:
- Heat oil in a 5-quart saucepan over medium heat. Add onions; cook until translucent, 3 to 5 minutes. Add garlic, tomato paste, chili powder, and oregano; cook, stirring constantly, until evenly distributed.
- Add 4 cups water, broth, and hominy. Bring to a boil; reduce heat to a simmer, and cook until fragrant, about 30 minutes.
- Stir in chicken; season with 1 teaspoon salt and 1/4 teaspoon pepper. Cook until heated through. (When freezing, cool completely before transferring to airtight containers.)
- To serve, divide among bowls, and garnish as desired.
Nutrition Facts : Calories 339 g, Fat 7 g, Protein 40 g
CHICKEN POSOLE USING LEFTOVER CHICKEN
I wouldnt normally put some of the below ingredients in posole such as tomato paste....but when I tasted this it was too delicious to not keep in the dinner rotation.
Provided by cervantesbrandi
Categories Stew
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a 5-quart saucepan over medium heat. Add onions; cook until translucent, 3 to 5 minutes.
- Add garlic, tomato paste, chili powder, and oregano; cook, stirring constantly, until evenly distributed.
- Add 2 cups water, broth, and hominy. Bring to a boil; reduce heat to a simmer, and cook until fragrant, about 30 minutes.
- Stir in chicken; season with 1 teaspoon salt and 1/4 teaspoon pepper.
- Cook until heated through. (When freezing, cool completely before transferring to airtight containers.)
- To serve, divide among bowls, and garnish as desired.
- Assorted garnishes, such as diced avocado, thinly sliced radishes, and crumbled tortilla chips (optional).
Nutrition Facts : Calories 511.6, Fat 15.2, SaturatedFat 3.3, Cholesterol 85.3, Sodium 922.8, Carbohydrate 54.6, Fiber 9.3, Sugar 8.8, Protein 38.4
More about "chicken posole using leftover chicken recipes"
CHICKEN POZOLE SOUP RECIPE - COOKING CLASSY
From cookingclassy.com
5/5 (22)Total Time 40 minsCategory SoupCalories 522 per serving
- Heat olive oil in a large pot over medium-high heat. Add onion and saute 5 minutes then add jalapeños, garlic, chili powder, and cumin and saute 1 minute longer.
- Bring mixture to a boil then reduce to medium-low, cover and simmer until onions are soft, about 10 minutes.
CHICKEN POSOLE RECIPE - ANDREW CARMELLINI | FOOD & WINE
From foodandwine.com
5/5 (1)Total Time 1 hrServings 6
- In a large pot, heat 1/4 cup of the oil. Add the yellow onion and cook over moderately high heat, stirring, until beginning to soften, 3 minutes. Stir in the oregano, chile powder and cumin. Add the chicken and stir to coat with the seasonings. Add the chicken stock and 2 cups of water, season with salt and pepper and bring to a boil. Simmer over low heat until the chicken is cooked through, 30 minutes.
- Using tongs, transfer the chicken to a plate. Let cool, then coarsely shred the meat; discard the skin and bones. Add the shredded chicken and hominy to the broth and simmer over low heat for 15 minutes; skim any fat.
- In a bowl, toss the tomatoes, red onion, lime juice and the remaining 1 tablespoon of oil. Season the salsa with salt and hot sauce.
EASY 30 MINUTE POSOLE - BUDGET BYTES
From budgetbytes.com
CHICKEN POSOLE RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
LEFTOVER CHICKEN RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
24 EASY ROTISSERIE CHICKEN RECIPES - HOW TO USE …
From goodhousekeeping.com
POSOLE VERDE WITH CHICKEN RECIPE | BON APPéTIT
From bonappetit.com
37 LEFTOVER CHICKEN RECIPES TO TRY THIS YEAR | EPICURIOUS
From epicurious.com
30+ LEFTOVER CHICKEN RECIPES - WHAT TO DO WITH LEFTOVER …
From thekitchn.com
125 LEFTOVER CHICKEN RECIPES TO MAKE DINNER EASY | TASTE …
From tasteofhome.com
CHICKEN LEFTOVERS RECIPES | ALLRECIPES
From allrecipes.com
30 LEFTOVER CHICKEN RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
10 BEST LEFTOVER CHICKEN CASSEROLE RECIPES | YUMMLY
From yummly.com
40 LEFTOVER CHICKEN RECIPES THAT AREN’T TOTALLY BORING
From purewow.com
32 BEST LEFTOVER CHICKEN RECIPES - THE SPRUCE EATS
From thespruceeats.com
12 EASY LEFTOVER ROAST CHICKEN RECIPES - EASY PEASY …
From easypeasyfoodie.com
CHICKEN POSOLE CASSEROLE (MAKE-AHEAD & FREEZER …
From betsylife.com
QUICK CHICKEN POSOLE - CHATELAINE
From chatelaine.com
NEW MEXICO GREEN CHILE CHICKEN POSOLE - MJ'S KITCHEN
From mjskitchen.com
WHAT TO DO WITH LEFTOVER CHICKEN | COOKING SCHOOL - FOOD NETWORK
From foodnetwork.com
AUTHENTIC CHICKEN POZOLE ROJO - UNPEELED JOURNAL
From unpeeledjournal.com
POZOLE BLANCO (CHICKEN POZOLE) - MAMá MAGGIE'S KITCHEN
From inmamamaggieskitchen.com
CHICKEN POSOLE RECIPE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
CHICKEN POSOLE USING LEFTOVER CHICKEN RECIPE - WEBETUTORIAL
From webetutorial.com
CHICKEN POSOLE OR POZOLE – EITHER WAY IT'S A GREAT SOUP!!!!
From fitnesscrest.com
REPURPOSE YOUR LEFTOVER CHICKEN WITH THESE SIMPLE RECIPES
From wideopeneats.com
CHICKEN POSOLE OR POZOLE - EITHER WAY IT'S A GREAT SOUP!!!!
From bellylaughliving.com
17 DELICIOUS WAYS TO USE UP LEFTOVER CHICKEN - TASTING TABLE
From tastingtable.com
CHICKEN POSOLE RECIPE - THE RELUCTANT GOURMET
From reluctantgourmet.com
RECIPE: 30-MINUTE CHICKEN POSOLE - KITCHN
From thekitchn.com
SIMPLE 30 MINUTE CHICKEN POZOLE VERDE - LOVE ALWAYS, NAOMI
From lovealwaysnaomi.com
SLOW COOKER CHICKEN POSOLE - DAMN DELICIOUS
From damndelicious.net
WE LOVE THIS RUSTIC, HEARTY & HEALTHY CHICKEN POSOLE RECIPE!
From foodnewsnews.com
CLASSIC MEXICAN CHICKEN POSOLE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CHICKEN POZOLE ROJO RECIPE - GOOD FOOD BADDIE
From goodfoodbaddie.com
RED CHICKEN POZOLE - MAMá MAGGIE'S KITCHEN
From inmamamaggieskitchen.com
QUICK CHICKEN POSOLE RECIPE | RACHAEL RAY
From rachaelray.com
GRILLED CHICKEN TOSTADA RECIPE - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
77 LEFTOVER ROTISSERIE CHICKEN RECIPES | COOKING LIGHT
From cookinglight.com
CHICKEN POSOLE RECIPE | MYRECIPES
From myrecipes.com
RED POZOLE WITH CHICKEN RECIPE - SO MUCH FOOD
From somuchfoodblog.com
TURKEY OR CHICKEN POSOLE - CANNING AND COOKING AT HOME
From canningandcookingathome.com
A UNIQUE CHICKEN POSOLE - GONNA WANT SECONDS
From gonnawantseconds.com
BAREFOOT CONTESSA MEXICAN CHICKEN SOUP RECIPE
From therecipes.info
SUPERFAST CHICKEN POSOLE RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #mexican #easy #stews #grains #dietary #spicy #gluten-free #egg-free #free-of-something #meat #pasta-rice-and-grains #brunch #taste-mood
You'll also love