Chili Cheese Garlic Bread Rolls Recipes

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CHILI-CHEESE GARLIC BREAD ROLLS RECIPE BY TASTY



Chili-cheese Garlic Bread Rolls Recipe by Tasty image

Here's what you need: onion, garlic, ground beef, salt, pepper, tomato sauce, cumin, dried oregano, chili powder, kidney bean, butter, garlic, fresh parsley, grated parmesan cheese, dinner rolls, shredded cheddar cheese, sour cream, green onion

Provided by Alix Traeger

Categories     Dinner

Yield 12 servings

Number Of Ingredients 18

1 onion, diced
3 cloves garlic, minced
1 lb ground beef
1 teaspoon salt
½ teaspoon pepper
15 oz tomato sauce, 1 can
1 teaspoon cumin
1 teaspoon dried oregano
1 teaspoon chili powder
15 oz kidney bean, 1 can, drained and rinsed
¼ cup butter, melted
2 cloves garlic, minced
1 tablespoon fresh parsley, chopped
1 tablespoon grated parmesan cheese
12 dinner rolls
½ cup shredded cheddar cheese
sour cream, to serve
green onion, sliced, to serve

Steps:

  • Heat oil in a large pot or Dutch oven over medium heat. Add the onion and cook until translucent.
  • Add the garlic and cook for two minutes.
  • Add the ground beef and season with salt and pepper. Break up the beef with a wooden spoon, cooking until browned.
  • Add in the tomato sauce, cumin, oregano, and chili powder. Stir until combined.
  • Reduce the heat to low, cover and simmer for 1 hour.
  • Remove lid and stir in kidney beans.
  • Preheat the oven to 400°F (200°C).
  • In a bowl, add the butter, garlic, parsley, and Parmesan. Stir until combined.
  • Place the dinner rolls in a baking dish. Use a knife to carve a circle in the top of each roll. Press down the bottom of the bun to create a denser bottom layer.
  • Brush the rolls with the garlic butter and bake for 5 minutes, or until lightly toasted.
  • Spoon the chilli into the holes of the toasted rolls.
  • Sprinkle with cheddar cheese and bake for another 5 minutes, or until cheese has melted.
  • Serve topped with sour cream and green onions.
  • Enjoy!

Nutrition Facts : Calories 335 calories, Carbohydrate 31 grams, Fat 14 grams, Fiber 4 grams, Protein 18 grams, Sugar 2 grams

CHILLI STUFFED GARLIC BREAD RECIPE BY TASTY



Chilli Stuffed Garlic Bread Recipe by Tasty image

Here's what you need: lean beef, onion, garlic, chili powder, cumin, coriander, plain flour, beef stock, canned chopped tomato, canned kidney bean, tomato puree, dried oregano, salt, bay leaf, crusty baguette, butter, fresh parsley, cheddar cheese

Provided by Tasty

Categories     Dinner

Yield 4 servings

Number Of Ingredients 18

10 oz lean beef, minced
1 onion, chopped
4 cloves garlic, crushed
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon coriander
1 tablespoon plain flour
1 ¼ cups beef stock
½ can canned chopped tomato
½ can canned kidney bean, rinsed and drained
2 tablespoons tomato puree
1 teaspoon dried oregano
½ teaspoon salt
1 bay leaf
1 crusty baguette
3 ½ tablespoons butter, melted
1 handful fresh parsley, roughly chopped
½ cup cheddar cheese, finely grated

Steps:

  • In a saucepan, cook the onion and 2 garlic cloves in a little oil.
  • After a minute or so, add the minced beef, breaking it up with a spoon.
  • When the mince has browned, stir in the chilli powder, cumin, ground coriander, and the plain flour.
  • Stir in the beef stock, tomatoes, tomato purée, kidney beans, oregano, and salt.
  • Place a bay leaf into the mixture, loosely cover and simmer for 30-45 minutes, stirring occasionally. Allow to cool some so you don't burn yourself during the next bit!
  • Preheat the oven to 200°C (400°F).
  • Top and tail the baguette, then cut it into 3-4 equal rolls.
  • Hollow out each roll, allowing a thin border of bread around the outside.
  • Stuff each roll with chili using a teaspoon. Try to really fill them up.
  • Make the garlic butter by stirring in 2 cloves of crushed garlic and a handful of parsley into the melted butter.
  • Coat each stuffed roll with a generous helping of garlic butter. Top with a healthy portion of finely grated cheddar.
  • Bake in the centre of the preheated oven for 10-12 minutes, until the cheese is bubbly and melted.
  • Enjoy!

Nutrition Facts : Calories 613 calories, Carbohydrate 67 grams, Fat 23 grams, Fiber 4 grams, Protein 31 grams, Sugar 11 grams

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