CHILI-LIME SHRIMP FAJITAS
Easy, quick, and delicious recipe for homemade shrimp fajitas using shrimp, green pepper, onions, lime and just a few spices!
Provided by Jackie
Categories World Cuisine Recipes Latin American Mexican
Time 56m
Yield 4
Number Of Ingredients 16
Steps:
- Whisk olive oil, 1/4 cup cilantro, chili powder, garlic, lime juice, and salt together in a bowl; add shrimp, toss to coat, and marinate in the refrigerator for 20 minutes.
- Heat a large skillet over medium-high heat; spray with cooking spray. Add onion, green bell pepper, and serrano chile pepper; saute until tender, 10 to 12 minutes. Transfer vegetables to a bowl and cover with aluminum foil to keep warm.
- Pour shrimp and marinade into the same skillet over medium-high heat; cook until shrimp are pink and opaque, about 2 minutes per side. Stir vegetables into shrimp mixture; cook and stir until heated through, 2 to 3 minutes.
- Spoon shrimp-vegetable mixture onto tortillas and top each with Cheddar cheese, lettuce, sour cream, tomatoes, and remaining 1/4 cup cilantro.
Nutrition Facts : Calories 693.1 calories, Carbohydrate 41.5 g, Cholesterol 208.6 mg, Fat 45.1 g, Fiber 5.8 g, Protein 32.6 g, SaturatedFat 12.9 g, Sodium 975.2 mg, Sugar 4.6 g
CHILI-LIME CHICKEN FAJITAS
I like to use my cast-iron skillet for this lime chicken fajitas recipe because it gives the dark sear that flavors the fajitas. If you don't have cast iron, a different pan will work just fine. We go pretty simple with our fajita toppings: lime wedges, cheese and a little sour cream, but you can add anything that you wish. -Ashley Lecker, Green Bay, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings
Number Of Ingredients 16
Steps:
- In a bowl or shallow dish, combine 2 tablespoons oil, 2 tablespoons lime juice, zest, chili powder, 1/2 teaspoon garlic powder, onion powder, cumin, cayenne pepper and pepper. Add chicken and turn to coat. Refrigerate at least 2 hours. , Season chicken with salt. In a 12-in. cast-iron or other heavy skillet, heat 1 tablespoon remaining oil over medium-high heat. Add chicken in batches; cook and stir until no longer pink, 6-8 minutes; remove from pan., In same skillet, heat remaining oil over medium-high heat. Add peppers, onions, remaining lime juice and remaining garlic powder; cook and stir until tender, 4-5 minutes. Return chicken to pan; heat through. Serve with tortillas and lime wedges. If desired, top with sour cream and cilantro.
Nutrition Facts : Calories 309 calories, Fat 11g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 236mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 4g fiber), Protein 26g protein.
SHRIMP FAJITAS
Steps:
- Whisk chili powder, olive oil, lime juice, and garlic salt together in a medium bowl. Add shrimp and toss to coat. Let marinate for 10 minutes.
- While shrimp marinates, heat a large skillet or griddle over medium-high heat. Spray with cooking spray. Add bell peppers and onion; saute until tender, 7 to 8 minutes. Transfer to a bowl and cover with foil to keep warm.
- Pour shrimp and the marinade into the same skillet. Cook shrimp until they are bright pink on the outside and the meat is opaque, about 2 minutes per side.
- Serve shrimp, onion, and peppers in flour tortillas.
Nutrition Facts : Calories 331.1 calories, Carbohydrate 36.9 g, Cholesterol 172.6 mg, Fat 9.3 g, Fiber 3.8 g, Protein 24.4 g, SaturatedFat 1.9 g, Sodium 1035 mg, Sugar 4.4 g
SHEET-PAN SHRIMP FAJITAS
I love easy weeknight dinners like this. These sheet-pan shrimp fajitas come together so quickly and are customizable with your favorite toppings. -Carla Hubl, Hastings, Nebraska
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 425°. In a large bowl, combine shrimp, peppers, onion and garlic. Drizzle with oil; sprinkle with chili powder, cumin and salt. Toss to coat. Spread evenly between 2 greased 15x10x1-in. baking pans., Roast 10 minutes, rotating pans halfway through cooking. Remove pans from oven; preheat broiler., Broil shrimp mixture, 1 pan at a time, 3-4 in. from heat until vegetables are lightly browned and shrimp turn pink, 4-5 minutes. Serve in tortillas with toppings as desired.
Nutrition Facts : Calories 280 calories, Fat 8g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 484mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 5g fiber), Protein 22g protein. Diabetic Exchanges
More about "chili lime shrimp fajitas recipes"
CHILI LIME SHRIMP FAJITAS WITH BELL PEPPERS, AVOCADO, LIME ... - RECIPES
From more.ctv.ca
Cuisine MexicanCategory DinnerServings 8Total Time 25 mins
- Drizzle oil, season with spices, squeeze 1/2 of lime juice and mix up with tongs or your hands until all veggies and shrimp are well coated in the marinade. Place four lime quarters throughout pan for extra flavour when roasting.
- Bake in the oven for 15 minutes (tossing half way through). Optional you can broil on high for one to two minutes at the end to crisp up the shrimp and veggies a bit more.
CHILI-LIME SHRIMP FAJITAS WITH BELL PEPPERS, RED ONION - ETALK
From more.ctv.ca
Cuisine MexicanCategory DinnerServings 4Total Time 20 mins
- In a large bowl, combine the bell peppers, onion, jalapeño (if using), shrimp, olive oil, chili powder, garlic powder, and salt and pepper. Toss with tongs until all the ingredients are well coated.
- Arrange the mixture in an even layer on a baking sheet. Bake for ten minutes, until the shrimp are pink and opaque and the vegetables have softened. Remove the pan from the oven. Sprinkle with the lime zest and juice and toss to coat.
- Serve immediately, with the tortillas, guacamole, sour cream, and cilantro, or let cool completely and store in the refrigerator for up to three days.
SHEET PAN CHILI LIME SHRIMP FAJITAS - CREME DE LA CRUMB
From lecremedelacrumb.com
5/5 (2)Total Time 25 minsCategory Main CourseCalories 536 per serving
- Combine shrimp, peppers, onions, oil, fajita seasoning mix, chili powder, and lime juice in a large bowl. Stir to combine and coat well in seasonings. Spread everything out on a large baking sheet pan so that it is in a single layer (items can be overlapping, just make sure everything isn't heaped in one big pile).
- Bake for 10-15 minutes until shrimp is pink and tails begin to char slightly and peppers are tender.
- Distribute shrimp and veggies between the tortillas along with avocado slices. Top with freshly shopped cilantro and serve with lime wedges for squeezing.
SHEET PAN CHILI LIME SHRIMP FAJITAS - LAUGHING SPATULA
From laughingspatula.com
HEALTHY 20 MINUTE CHILI LIME SHEET PAN CHICKEN FAJITA RECIPE
From callmepmc.com
SPICY SHRIMP FAJITAS - CAFE DELITES
From cafedelites.com
COPYCAT CHILI'S SHRIMP FAJITAS - CLEAN EATING KITCHEN
From cleaneatingkitchen.com
CHILI LIME SHRIMP {SIMPLE & FLAVORFUL!} - FEELGOODFOODIE
From feelgoodfoodie.net
BEST CHILI LIME SHRIMP RECIPE - HOW TO MAKE CHILI LIME SHRIMP
From delish.com
CHILI LIME SHRIMP FAJITA BOWLS – LOW CARB / KETO FRIENDLY
From lifemadesweeter.com
SHRIMP FAJITAS WITH LIME CREMA - DASH OF HONEY
From dashofhoney.ca
CHILI LIME SHRIMP - DELICIOUS RECIPES & EASY DESSERTS
From amandascookin.com
CHILI LIME STEAK FAJITAS - THE BEST ONE PAN DINNER - KEY TO MY LIME
From keytomylime.com
QUICK AND EASY SHRIMP FAJITA BOWLS WITH CILANTRO-LIME RICE RECIPE
From sweetandsavorymorsels.com
SHEET PAN CHIPOTLE LIME SHRIMP FAJITAS - NOURISH AND FETE
From nourish-and-fete.com
HONEY CHILI LIME SHRIMP - THERESCIPES.INFO
From therecipes.info
SHEET PAN SHRIMP FAJITAS WITH CILANTRO LIME BUTTER
From anaffairfromtheheart.com
SHRIMP FAJITAS - COOKING MADE HEALTHY
From cookingmadehealthy.com
CHILI LIME SHRIMP FAJITAS RECIPE | NOURISHED ROOTS NUTRITION
From nourishedrootsrd.com
SHRIMP FAJITAS - EASY BUDGET RECIPES
From easybudgetrecipes.com
MEXICAN RECIPE: CHILI-LIME SHRIMP FAJITAS BY JACKIE – REDCIPES
From redcipes.com
THESE 20-MINUTE SHEET PAN SHRIMP FAJITAS ARE PERFECT FOR EASY …
From cookinglight.com
SHRIMP FAJITAS WITH CILANTRO LIME BUTTER - LEMON BLOSSOMS
From lemonblossoms.com
SHEET PAN CHIPOTLE LIME SHRIMP FAJITAS - HEALTHNUT NUTRITION
From healthnutnutrition.ca
CHILI-LIME SHRIMP FAJITAS | RECIPESTY
From recipesty.com
CHILI LIME STEAK FAJITAS - CAFE DELITES
From cafedelites.com
SHRIMP CHILI LIME FAJITA BOWL - HONEST COOKING - RECIPES
From honestcooking.com
SHEET PAN SHRIMP FAJITAS WITH LIME CREMA - LIFE IS BUT A DISH
From lifeisbutadish.com
EASY 20 MINUTE SHEET PAN CHILI LIME SHRIMP FAJITAS
From sportsresearch.com
CHILI LIME SHRIMP FAJITAS | RECIPE | CHILI LIME SHRIMP, LIME SHRIMP ...
From pinterest.ca
CHILI LIME SHRIMP FAJITA BOWL - KIM'S CRAVINGS
From kimscravings.com
CHILI-LIME SHRIMP FAJITAS | RECIPE | FAJITAS, CHILI LIME, SHRIMP FAJITAS
From pinterest.ca
SHRIMP FAJITAS (EASY 20-MINUTE RECIPE!) - THE ENDLESS MEAL®
From theendlessmeal.com
CHILIS FAJITA RECIPE COPYCAT BY TODD WILBUR
From recipes.servegame.org
SHRIMP FAJITAS {EASY 25 MINUTE RECIPE} - COOKING CLASSY
From cookingclassy.com
EASIEST EVER SHRIMP FAJITAS RECIPE - BETTER LIVING
From onbetterliving.com
SHRIMP FAJITA BOWLS {WITH CILANTRO LIME RICE} - FEELGOODFOODIE
From feelgoodfoodie.net
CHILI LIME FAJITAS RECIPE - PERDUE FARMS
From perduefarms.com
CHIPOTLE LIME SIZZLING SHRIMP FAJITAS - PRIMEWATERS
From primewaters.com
SHEET PAN SHRIMP FAJITAS - ONE PAN - MEAL PREP LUNCH BOWLS
From lifemadesweeter.com
SHEET PAN CHILI LIME SHRIMP FAJITAS | RECIPE CART
From getrecipecart.com
SHEET PAN CHILI LIME SHRIMP FAJITAS | KEEPRECIPES: YOUR UNIVERSAL ...
From keeprecipes.com
SHEET PAN SHRIMP FAJITAS - I WASH YOU DRY
From iwashyoudry.com
CHILI'S FAJITA RECIPE | CHILI'S CHICKEN, STEAK, AND SHRIMP FAJITA RECIPE.
From foodjewellery.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love