Chipotle Lime Bbq Pork Chop Sandwiches Recipes

CHIPOTLE LIME MARINATED GRILLED PORK CHOPS OR TENDERLOIN

Chipotle Lime Marinated Grilled Pork Chops or Tenderloin image

Recipe from package of pork chops.Prep time does not include marinating time. You can alternately use dried chipotle, just rehydrate in hot water for about 15 mins and then chop. I actually like this better as a marinade for pork tenderloin.

Provided by cylee

Categories Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 pork chops (about 1 1/4-inch thick, bone in or boneless)
1 canned chipotle chile in adobo, chopped
2 teaspoons oregano
2 garlic cloves, chopped
1/4 cup olive oil
2/3 cup lime juice (fresh!)
1 tablespoon fresh cilantro, chopped
1/2 teaspoon salt

Steps:

Place chops in large self-sealing plastic bag; combine remaining ingredients in a small bowl and pour over chops.
Seal bag and refrigerate for up to 24 hours.
Remove chops from marinade (discard marinade).
Grill over medium-hot coals for a totoal of 12-15 mins, turning half-wayt thru, or until done.

CHIPOTLE LIME PORK CHOPS

Chipotle Lime Pork Chops image

Chipotle peppers are dried and smoked jalapeño peppers. You'll enjoy the marinade's distinctively smoky character and pleasantly spicy bite that is enhanced with lime juice.

Provided by McCormick Kitchens

Categories Pork

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1 (1 ounce) package McCormick® Grill Mates® Chipotle Pepper Marinade
1/4 cup water
1/4 cup vegetable oil
2 tablespoons lime juice
6 pork chops, trimmed (2 pounds)

Steps:

Mix Marinade Mix, oil, water and lime juice in small bowl. Place pork chops in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
Refrigerate 15 minutes or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.
Grill over medium-high heat 5 to 7 minutes per side or until desired doneness.

Nutrition Facts : Calories 419.9, Fat 27.1, SaturatedFat 7.1, Cholesterol 137.3, Sodium 109.8, Carbohydrate 0.4, Sugar 0.1, Protein 41.2

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