Chipotle Style Cilantro Lime Rice Recipes

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COPYCAT CHIPOTLE CILANTRO LIME RICE



Copycat Chipotle Cilantro Lime Rice image

It's easy to re-create the signature cilantro lime rice from Chipotle at home with just a few ingredients. Serve with beans, tacos, or add to burritos.

Provided by Kristina Vanni

Categories     Side Dish     Dinner     Lunch

Time 30m

Number Of Ingredients 7

2 cups water
1 cup long-grain white rice
2 teaspoons vegetable oil
1 teaspoon kosher salt
1/3 cup fresh cilantro, finely chopped
1 teaspoon fresh lime zest, from 1 small lime
1 tablespoon fresh lime juice, from 1 small lime

Steps:

  • Gather the ingredients.
  • In a 3-quart saucepan, combine water, rice, oil, and salt. Bring to a boil.
  • Reduce heat, cover, and let simmer for 15 to 20 minutes or until water is absorbed. Remove from heat and let stand for 5 minutes covered.
  • Stir in fresh cilantro, lime zest and juice.

Nutrition Facts : Calories 73 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, Sodium 320 mg, Sugar 0 g, Fat 2 g, UnsaturatedFat 0 g

CHIPOTLE-STYLE CILANTRO-LIME RICE



Chipotle-Style Cilantro-Lime Rice image

This homemade version of a popular Chipotle restaurant menu item livens up plain white rice with lime juice and tons of cilantro. Serve it as a side dish or top with cooked vegetables and salsa to make a quick burrito bowl.

Provided by Kat Boytsova

Categories     Side     Rice     Cilantro     Lime Juice     Butter     Quick & Easy

Yield 4-6 servings

Number Of Ingredients 5

1 cup white jasmine rice
1 teaspoon kosher salt
3 tablespoons finely chopped cilantro
2 tablespoons unsalted butter
1 tablespoon fresh lime juice

Steps:

  • Rinse rice several times with cold water until water runs clear. Drain well in a fine-mesh sieve. Transfer rice to a medium pot. Add salt and 1 1/4 cups water, cover, and bring to a boil over high heat. Reduce heat to low and cook, covered, until rice is tender and liquid is absorbed, 18-21 minutes.
  • Remove from heat. Let stand, covered and undisturbed, 10 minutes. Use a fork to fluff, then gently fold in cilantro, butter, and lime juice.

CILANTRO LIME RICE (CHIPOTLE'S COPYCAT)



Cilantro Lime Rice (Chipotle's Copycat) image

Made with basmati rice, fresh limes, and cilantro, it's a refreshing spin on your typical bowl of white rice and your new favorite side dish.

Provided by Natalya Drozhzhin

Categories     Main Course

Time 35m

Number Of Ingredients 7

3 tbsp unsalted butter
2 cups basmati rice
3 cups water
1 tsp salt
1 tbsp lime zest
3 tbsp lime juice
1 cup fresh cilantro (chopped)

Steps:

  • Preheat a deep cast iron pan or skillet with butter. Add rice and cook on medium-high until rice turns golden brown.
  • Add in water, lime zest, and salt. Stir to combine.
  • Bring it to a boil and turn the heat down to low. Cover the rice with a lid and let it cook for 15 minutes.
  • Remove rice from heat and let it sit for 10 minutes. Using a fork, fluff the rice to loosen the grains from one another.
  • Add fresh cilantro and a squeeze of lime juice right before serving. Enjoy!

Nutrition Facts : Calories 209 kcal, Carbohydrate 38 g, Protein 3 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 11 mg, Sodium 299 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving

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