Garlic Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOMEMADE GARLIC BREAD



Homemade Garlic Bread image

If you're a garlic lover this garlic bread recipe's for you! Garlic, butter, olive oil, and freshly baked bread-what else can you ask for? Try this recipe today--you won't regret it!

Provided by Margaritas On The Rocks

Categories     Appetizers and Snacks     Garlic Bread Recipes

Time 35m

Yield 8

Number Of Ingredients 7

½ cup butter, softened
3 tablespoons olive oil
4 cloves garlic, minced
1 tablespoon garlic powder
1 tablespoon chopped fresh parsley
½ teaspoon salt
1 loaf French bread

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
  • Mix butter, olive oil, minced garlic, garlic powder, parsley, and salt in a bowl until well combined.
  • Cut bread loaf into 1-inch slices and spread garlic mixture over each slice. Place each on a baking sheet. Wrap with additional aluminum foil.
  • Bake in the preheated oven until bread is crispy and heated through, 25 to 30 minutes.

Nutrition Facts : Calories 316.3 calories, Carbohydrate 33.3 g, Cholesterol 30.5 mg, Fat 17.6 g, Fiber 1.5 g, Protein 7.1 g, SaturatedFat 8.3 g, Sodium 596.8 mg, Sugar 1.7 g

GARLIC BREAD



Garlic Bread image

Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 4

1/2 cup butter, melted
3 to 4 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
2 tablespoons minced fresh parsley

Steps:

  • In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 258 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 462mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.

GARLIC BREAD



Garlic Bread image

Make Garlic Bread at home with Rachael Ray's easy recipe from 30 Minute Meals on Food Network. Grated cheese takes this classic to the next level.

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 8m

Yield 4 servings

Number Of Ingredients 6

4 cloves garlic, crushed
2 tablespoons butter
2 tablespoons extra-virgin olive oil
1 loaf crusty bread, split
3 tablespoons grated cheese, Parmigiano or Romano, optional
Chopped fresh parsley

Steps:

  • Combine garlic, butter, and oil in a microwave safe dish or in a small saucepan. Heat garlic and butter and oil in microwave for 1 minute or in a small pot over moderate-low heat for 3 minutes.
  • Toast split bread under broiler. Remove bread when it is toasted golden brown in color. Brush bread liberally with garlic oil. Sprinkle with cheese, if using, and parsley. If you added cheese, return to broiler and brown 30 seconds. Cut into chunks and serve.

GARLIC BREAD



Garlic Bread image

The secret to garlic bread that's neither too greasy nor too dry is having the correct proportion of butter to bread, so we give specific dimensions for the Italian loaf. If yours is a different size, you'll need to adjust the amount of garlic butter accordingly.

Categories     Bread     Garlic     Side     Bake     Super Bowl     Kid-Friendly     Quick & Easy     Mother's Day     Summer     Family Reunion     Gourmet     Sugar Conscious     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 4 to 6 servings

Number Of Ingredients 5

2 teaspoons finely chopped garlic
1/2 stick (1/4 cup) unsalted butter, softened
1 tablespoon extra-virgin olive oil
2 tablespoons finely chopped fresh flat-leaf parsley
1 (15- by 3 1/2-inch) loaf Italian bread

Steps:

  • Preheat oven to 350°F.
  • Mince and mash garlic to a paste with a rounded 1/4 teaspoon salt using a heavy knife. Stir together butter, oil, and garlic paste in a bowl until smooth, then stir in parsley.
  • Without cutting completely through bottom, cut bread diagonally into 1-inch-thick slices with a serrated knife, then spread garlic butter between slices.
  • Wrap loaf in foil and bake in middle of oven 15 minutes. Open foil and bake 5 minutes more.

PERFECT GARLIC BREAD FROM SCRATCH



Perfect Garlic Bread from Scratch image

you can do this with pre-made french bread if you're short on time but i really think it's worth it to do this from start to finish on a lazy afternoon. goes beautifully with pasta or a nice light cream soup. i use my own homemade butter for this (possibly because i'm crazy). if you want to do that it's really easy: just take whipping cream at room temp, whip it way past the point of whipping cream and you'll see the fat separate from the milk. squeeze the newborn butter to the side of the bowl and pour off the milk (keep that, it's perfectly good), rinse the butter under cold water three or four times, breaking it up to wash out the extra milk, then mix in a little salt. you can easily double or triple this but it may or may not freeze well. the dough and butter would probably freeze better separately.

Provided by spiritussancto

Categories     < 4 Hours

Time 2h

Yield 1 loaf, 6 serving(s)

Number Of Ingredients 11

2 -2 1/2 cups flour
1 teaspoon salt
1 cup warm water
1/2 tablespoon instant yeast
1/2 tablespoon sugar
1 tablespoon oil
1/4-1/3 cup butter (room temp, homemade really is better)
1/2 teaspoon dill
6 garlic cloves, minced (i run it through my garlic grinder)
1/2 teaspoon salt
1/2 teaspoon fresh black pepper

Steps:

  • mix the yeast and sugar in a measuring cup, that keeps it from getting lumpy, add the cup of warm water and stir together. let sit for 5 minute.
  • mix 2 cups flour and salt in a med sized bowl, then dump in yeast mix and stir until a soft dough forms.
  • kneed until dough is smooth and elastic, adding more flour if needed. don't add so much flour that it becomes dry, it should still be slightly sticky.
  • rinse out the bowl and swirl the oil around in it, put the dough back in and turn it over so it's coated.
  • cover the bowl (i like to wrap a tea towel over and under it), and place in a warm (not hot!) oven to rise. i usually turn my oven on to the lowest setting that will turn on the element for 5 min and then turn off.
  • once the dough has doubled in size, punch it down and form into a long, thin loaf. place on a cookie sheet that you've oiled and sprinkled with cornmeal. slash diagonally with a sharp knife 3 or 4 times. place it back in your warm oven until it's doubled again.
  • turn the oven up to 375f for 20 minutes. my oven runs a little cool so i turn it up to closer to 380 or 390. a little too warm is better then a little to cool in this case. after 20 min it should be nicely golden on top. let it cool until no more then warm.
  • in the mean time mix all ingredients of the garlic butter.
  • slice vertically into 3/4-1 inch slices, leaving the bottom crust intact. carefully pull slices apart so you can spread the butter on each side of each slice without breaking them apart.
  • wrap loosely but completely in foil and bake at 400f for 10-15 minutes. serve immediately.

Nutrition Facts : Calories 251.8, Fat 10.4, SaturatedFat 5.2, Cholesterol 20.3, Sodium 652, Carbohydrate 34.4, Fiber 1.5, Sugar 1.2, Protein 5

GARLIC BREAD



Garlic Bread image

You may have once struggled with dry or greasy breads reeking of burned or raw garlic, but it's time to put that behind you. This is a versatile recipe, as readily made with thin baguettes, as it is with rustic sourdoughs and airy Italian loaves. Cutting the bread like a Hasselback potato keeps the butter from seeping out and allows the garlic to infuse the bread with its flavor without scorching. But, if it's an extra cheesy garlic bread you're looking for, slip a little mozzarella into each slit.

Provided by Ali Slagle

Categories     dinner, weekday, breads, side dish

Time 30m

Yield 1 loaf

Number Of Ingredients 8

1/2 cup/8 tablespoons unsalted butter (1 stick), melted
4 fat garlic cloves, grated
1/2 cup Parmesan, grated
1/4 cup firmly packed chopped flat-leaf parsley
1/4 teaspoon kosher salt
Black pepper
1 baguette or rustic crusty loaf
1/2 pound fresh mozzarella, thinly sliced (optional)

Steps:

  • Heat the oven to 400 degrees. In a small bowl, stir together the butter, garlic, Parmesan and parsley. Add the salt and generously season with pepper. Set aside while you cut the baguette.
  • Cut deep slits into the baguette, 1-inch apart - don't cut all the way through the loaf - and place the baguette on a large piece of foil. Using a teaspoon or an offset spatula, generously spread the seasoned butter inside each slit. Make sure to reach the bottom of the slit; don't be shy here.
  • Wrap the baguette in the foil, place on a baking sheet and bake for 15 minutes. Remove the baguette from the oven and unwrap the top (leave the bread on the foil). If you're adding mozzarella, use the offset spatula or spoon to gently open each slit and tuck a piece of mozzarella in (it's O.K. if the cheese pops out from the top a little). Return bread to the oven and bake until crisp and golden on top, another 5 minutes. Slice with a serrated knife (or tear with your hands) and serve at once.

40-CLOVE GARLIC BREAD RECIPE BY TASTY



40-Clove Garlic Bread Recipe by Tasty image

This easy-to-make, yet impressive garlic bread is hard not to love. In this recipe, forty cloves of garlic are drizzled with olive oil, salt and pepper, and roasted until they're soft and sweet. Then, mashed and mixed with softened butter and herbs. A sourdough bread boule is cross-hatched and then stuffed with mozzarella cheese, and lathered with our garlicky compound butter. Serve it up with some marinara sauce, or eat as is!

Provided by Tikeyah Whittle

Categories     Bakery Goods

Time 1h50m

Yield 8 servings

Number Of Ingredients 10

4 heads garlic
¼ cup olive oil
1 ½ teaspoons kosher salt, divided
¼ teaspoon freshly ground black pepper
½ stick unsalted butter, softened
¼ cup fresh parsley, minced
1 tablespoon fresh oregano, minced
1 sourdough boule
8 oz mozzarella cheese, sliced into thick 2-inch-long matchsticks
2 oz parmesan cheese

Steps:

  • Preheat the oven to 400°F (200°C). Place a sheet of foil on a small baking sheet and line another baking sheet with parchment paper.
  • Cut ½ inch off the tops of the garlic heads and place on the baking sheet with the foil. Drizzle the garlic with the olive oil and season with 1 teaspoon salt and the black pepper. Place the tops back on each garlic bulb. Bring up the corners of the foil around the garlic, then roll closed to form a tight packet. Place in the oven and roast until the garlic is caramelized, about 45 minutes. Remove from the oven and let sit for 30 minutes, until cool enough to handle. Leave the oven on.
  • Unwrap the foil packet and squeeze the heads to release the roasted garlic cloves into a medium bowl. Mash with a fork until a thick paste forms (some chunks are okay).
  • Add the butter, parsley, oregano, and remaining ½ teaspoon salt and stir to combine.
  • Using a serrated knife, carefully cut the bread into 1-inch-thick (2.54 cm) slices, stopping ½ inch (1.24 cm) from the bottom of the loaf to keep intact. Turn the loaf 90° and repeat cutting in the opposite direction.
  • Place the loaf on the parchment-lined baking sheet and stuff the mozzarella between the bread slices. Spread the roasted garlic butter over the entire loaf.
  • Place the loaf into the oven and bake until the cheese is melted and the top of the loaf is golden brown and crispy, 25-30 minutes.
  • Remove the loaf from the oven and transfer to a serving platter. Grate the Parmesan cheese directly over the top. Serve hot.
  • Enjoy!

Nutrition Facts : Calories 277 calories, Carbohydrate 22 grams, Fat 15 grams, Fiber 0 grams, Protein 13 grams, Sugar 2 grams

More about "garlic bread recipes"

GARLIC BREAD RECIPE - SIMPLY RECIPES
garlic-bread-recipe-simply image
2006-09-07 Slice the bread and insert butter mixture: Make 1-inch thick slices into the bread, but do not go all the way through, just to the bottom crust. Put …
From simplyrecipes.com
4.8/5 (29)
Calories 254 per serving


EASY HOMEMADE GARLIC BREAD - THE BUSY BAKER
2018-08-13 Instructions. Preheat your oven to 400 degrees Fahrenheit. Slice the French bread into 3/4-inch slices. In a small bowl, combine the butter, garlic and parsley until the mixture is smooth and well combined. Spread a generous amount of the butter mixture onto one side each of the slices of French bread and place them back into the shape of the ...
From thebusybaker.ca


THE BEST HOMEMADE GARLIC BREAD RECIPE | THE RECIPE CRITIC
2022-02-24 Make spread: In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning and shredded cheese. Then, spread it evenly on each side of the garlic bread. Bake: Bake the bread in the oven for 12-15 minutes until the butter melts. You can also broil the top for 1-2 minutes at the end to give it a more crisp top.
From therecipecritic.com


THE BEST GARLIC BREAD | FOODIECRUSH.COM
1/2 teaspoon kosher salt. 1 loaf Italian or French bread. Instructions. Preheat the oven to 450°F. In a small bowl, mix the pressed garlic with the softened butter, olive oil, grated Parmesan, parsley, and kosher salt until smooth. Cut the bread in half lengthwise and spread each cut side with the garlic butter.
From foodiecrush.com


RACHAEL'S GARLIC BREAD RECIPE | RACHAEL RAY
2021-04-06 Rachael Ray Show · Rice Grains Bread · Sides · Apr 06, 2021. Rachael's Garlic Bread. This recipe originally appeared on the Rachael Ray Show. Get the full recipe here: Rachael's Garlic Bread. Share Share on Facebook Tweet Tweet on Twitter Pin it …
From rachaelray.com


GARLIC BREAD RECIPE - COOKING CLASSY
2019-09-19 In a small mixing bowl stir together butter, garlic, parsley, basil, oregano and pepper. Brush mixture evenly over top of both bread halves. Place bread on baking sheet and bake in center of preheated oven for 8 minutes. Move oven rack closer to broiler. Let bread broil about 45 seconds to 3 minutes until golden brown.
From cookingclassy.com


THE ULTIMATE GARLIC BREAD RECIPE - THE STAY AT HOME CHEF
Instructions. Slice the bread in half lengthwise and place each half on a baking sheet. In a small bowl, mix together the butter, olive oil, basil, oregano, parmesan, minced garlic, salt and pepper. Mix it well. Spread the butter in a generous, even layer on each half of the French bread.
From thestayathomechef.com


BEST GARLIC BREAD RECIPE - HOW TO MAKE GARLIC BREAD - DELISH
2022-01-06 Directions. Preheat oven to 425° and line a large baking sheet with foil. Make garlic compound butter: In a small bowl, mix softened butter …
From delish.com


GARLIC BREAD RECIPES - FOOD NETWORK
2022-06-09 Garlic Bread Recipes Toasty garlic bread is a quick-to-make addition to a meal. These popular variations on the bread basket favorite will complete an everyday meal deliciously.
From foodnetwork.com


HOMEMADE GARLIC BREAD RECIPE - THE SPRUCE EATS
2021-09-24 Preheat oven to 350 F. Cover a baking sheet in aluminum foil. Slice the baguette in half lengthwise. Mix the softened butter and minced garlic in a small bowl. Spread the butter-garlic mixture over both halves of the loaf of bread, then sprinkle evenly with the minced parsley, if …
From thespruceeats.com


HOW TO MAKE PERFECT GARLIC BREAD (NO-FAIL RECIPE) - THE …
2022-03-15 Preheat the oven to 400 degrees F. Add the garlic, rosemary, oregano, and parsley to a small food processor and blend. Drizzle in the olive oil from the top opening of the food processor while everything is blending. Season with kosher salt and black pepper. Place the bread flat on a cutting board.
From themediterraneandish.com


GARLIC BREAD RECIPE - LOVE AND LEMONS
Preheat the oven to 350°F and line a baking sheet with parchment paper. Slice the baguette in half lengthwise, place the halves on the baking sheet, and slather the cut sides with garlic butter. Bake, cut-side-up, for 8 minutes, then broil for 2 to 5 minutes, until the bread is golden brown around the edges.
From loveandlemons.com


10 RECIPES THAT START WITH GARLIC BREAD - TASTE OF HOME
2019-01-28 Pizza Soup with Garlic Toast Croutons. This comforting soup satisfies our pizza cravings. It's super versatile, too, and I sometimes substitute light Italian sausage for the chicken or add a little Parmesan cheese. Go nuts and add all your favorite pizza toppings! —Joan Hallford, North Richland Hills, TX. Go to Recipe.
From tasteofhome.com


HOMEMADE GARLIC BREAD RECIPE (BEST EVER) - THE COOKIE ROOKIE®
2018-05-10 Instructions. Heat oven to 350°F and line a large baking sheet with foil. Slice the loaf in-half lengthwise, and place each half cut-side up on the prepared baking sheet. In a small saucepan set over LOW heat, combine butter, garlic and crushed red pepper flakes. Bring the mixture to a low boil and boil 1 minute.
From thecookierookie.com


HOMEMADE EASY CHEESY GARLIC BREAD RECIPE | THE RECIPE CRITIC
2022-03-13 Combine butter spread: In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning and shredded cheese. Butter and cheese: Spread evenly on each side of the garlic bread. Top with Colby and mozzarella cheese. Bake cheesy garlic bread: Bake in the oven for 12-15 minutes until butter is melted and bubbly.
From therecipecritic.com


GARLIC BREAD RECIPE - DINNER, THEN DESSERT
2022-01-12 Mash together the butter, garlic, salt and parsley. Cut the French Bread in half lengthwise. Brush the mixture onto the french bread and bake for 10 minutes or until browned. To crisp and brown topping, change heat level to broil and add the garlic bread back in for up to 1 minute until the bread starts to turn a golden brown.
From dinnerthendessert.com


CLASSIC HOMEMADE GARLIC BREAD - THE CHUNKY CHEF
2021-02-03 Instructions. Preheat oven to 400°F and line a rimmed baking sheet with aluminum foil or parchment paper. Set aside. In a small mixing bowl, add all garlic butter ingredients (butter, olive oil, garlic powder, Italian seasoning, parsley, salt and pepper) and stir to combine well.
From thechunkychef.com


GARLIC BREAD RECIPES - BBC FOOD
Homemade garlic bread. by Paul Hollywood. This is superior garlic bread. The garlic is roasted until caramelised and then pressed into homemade …
From bbc.co.uk


HOMEMADE GARLIC BREAD - THE COOKING JAR
2022-06-12 Combine butter, garlic, parsley and grated cheese in a mixing bowl and stir to mix well. Cut the bread in half lengthwise and spread a THICK layer of garlic butter from end to end. Place on a baking sheet and bake at 400°F for 10-14 minutes, or until the butter has melted and the bread is a light golden brown.
From thecookingjar.com


GARLIC BREAD | SIDE DISH RECIPES | THE BEST BLOG RECIPES
2022-04-12 How to Make Garlic Bread. FIRST STEP: Preheat the oven to 425°F. SECOND STEP: Slice loaf of French bread in half lengthwise. THIRD STEP: Stir together softened butter, sea salt, minced garlic, and parsley. FOURTH STEP: Use a spatula to spread half of the butter mixture onto the bread loaf.
From thebestblogrecipes.com


GARLIC BREAD - WITH HOMEMADE GARLIC BUTTER [VIDEO] - THE RECIPE …
2021-10-27 Beat with an electric mixer until creamy. Prep the garlic bread. Slice the bread into 3/4″ slices, then spread the butter evenly on one side of each slice. Bake. Lay the buttered bread on a parchment paper lined baking sheet and bake at 375ºF for 8-10 minutes or until crisped to your liking. Make the garlic butter.
From thereciperebel.com


EASY GARLIC BREAD - JO COOKS
2022-05-12 OVEN. Wrap the leftover garlic bread in aluminum foil then place it on a baking sheet. If the bread is sliced already, just make sure to keep it in a single layer. Bake at 350°F for about 10 minutes or until heated through. MICROWAVE. If in a hurry, you can also place the bread in the microwave for 10 seconds only.
From jocooks.com


GARLIC BREAD - CULINARY HILL
2021-06-12 Preheat oven to 375 degrees. Line a rimmed baking sheet with foil for easy clean up. In a small bowl, whisk together butter, olive oil, garlic powder, and parsley until well combined. Cut loaf of bread lengthwise. Spread half of the butter mixture on each half of bread.
From culinaryhill.com


GARLIC BREAD RECIPE | RECIPE - RACHAEL RAY SHOW
Preparation. Arrange bread on foil-lined tray and preheat oven to 400˚F. Combine EVOO and butter in dish for microwave or small pot, add garlic and heat to infuse flavor. Brush bread liberally and top with cheese and herbs and cook to deeply golden.
From rachaelrayshow.com


BEST EASY GARLIC BREAD RECIPE - SIMPLY STACIE
2022-03-02 Instructions. Preheat the oven to 350F. Mix the butter, garlic, thyme and parsley into a paste. Cut the French loaf in half lengthwise. Spread half the butter mixture over one of the loaf. Spread the remaining half over the half of the loaf. Season each loaf with salt and pepper, to …
From simplystacie.net


BETTER-THAN-DOMINOS GARLIC BREAD | RECIPETIN EATS
2019-04-07 Preheat oven to 200C/390F. Cut the French stick in half. Then cut the bread almost all the way through into 2cm / 4/5" thick slices. Mix together the butter, garlic, salt and parsley. Taste to see if it's salty / garlicky enough for your taste (Note 2). Smear garlic butter over cut side of bread (Note 2).
From recipetineats.com


HOW TO MAKE PERFECT GARLIC BREAD: SIMPLE GARLIC BREAD RECIPE
2020-11-08 Written by the MasterClass staff. Last updated: Nov 8, 2020 • 2 min read. The perfect side dish for Italian-American dishes like lasagna and spaghetti, garlic bread is buttery, with plenty of fresh garlic flavor.
From masterclass.com


THE BEST HOMEMADE GARLIC BREAD - FREEZER FRIENDLY - BUDGET BYTES
2017-01-16 Preheat the oven to 400ºF. In a bowl, stir together the room temperature butter, olive oil, minced garlic, chopped parsley, and a pinch of salt until relatively smooth. Cut the bread into two 12" long pieces, then cut each piece open lengthwise. Lay the bread on a baking sheet cut sides facing up.
From budgetbytes.com


HOW TO MAKE THE BEST HOMEMADE GARLIC BREAD | CALL ME BETTY
After 7 minutes, open the garlic bread so the buttered sides of both pieces are facing the top of the oven (under the broiler). Broil bread for about 5 minutes, until beginning to lightly brown and get crispy. Watch EXTREMELY carefully as the garlic bread can easily burn at this point. Remove from oven, slice, and serve hot.
From callmebetty.com


THE BEST GARLIC BREAD YOU'LL EVER EAT - AMBITIOUS KITCHEN
2018-01-30 Instructions. Preheat oven to 425 degrees F and line a large baking sheet with parchment paper or foil. Slice bread in half lengthwise and place on a large baking sheet, cut sides up. In a medium bowl, mix butter, garlic, parsley and salt together until well combined. Spread evenly over bread.
From ambitiouskitchen.com


BEST GARLIC BREAD RECIPE! - KRISTINE'S KITCHEN
2021-09-14 Add the minced garlic, salt and Parmesan cheese to the bowl with the softened butter. Stir together until very well combined. Spread the garlic butter over the top of the bread. Bake in the preheated oven for 8 minutes. Then, broil for …
From kristineskitchenblog.com


I TRIED FOUR POPULAR GARLIC BREAD RECIPES AND FOUND THE BEST ONE
2021-06-20 While it was a timesaver, smashing instead of mincing the garlic translated to less garlic flavor in the butter mixture. Credit: Photo: Joe Lingeman; Food Stylist: Jesse Szewczyk. 2. The Copycat That Fell Flat: RecipeTin’s Better-than-Dominos Garlic Bread. Overall rating: 7/10.
From thekitchn.com


HOMEMADE GARLIC BREAD - SPEND WITH PENNIES
2019-04-12 Instructions. Preheat oven to 400°F. Combine butter, olive oil, garlic and parsley until fluffy. Halve the bread lengthwise. Spread each side of the bread with garlic butter. Sprinkle with cheese if using. Bake 8-10 minutes or until golden and toasted. 5 …
From spendwithpennies.com


ROASTED GARLIC BREAD RECIPE - COOKIE AND KATE
2020-03-15 Preheat the oven to 400 degrees Fahrenheit. Using a serrated knife, slice through the loaf of bread horizontally to make two evenly-sized slabs. Place them on a large, rimmed baking sheet (lined with parchment paper for easy clean-up, if desired). Remove the cloves of roasted garlic from the heads.
From cookieandkate.com


EASY GARLIC BREAD - CRUNCHY CREAMY SWEET
2017-07-31 Preheat oven to 400 degrees F. Line a baking sheet with parchment paper or aluminum foil. Slice bread lenghtwise. Place each piece open side up on the baking sheet. In a small bowl, whisk together butter, olive oil, Parmesan cheese, salt, pepper and garlic. Spread mixture evenly on bread.
From crunchycreamysweet.com


GARLIC BREAD RECIPES | BBC GOOD FOOD
Garlic bread nachos. A star rating of 4.7 out of 5. 8 ratings. This easy side dish is sure to disappear quickly. Layer up garlic bread, cheddar, tortilla chips, spring onions and bake until melted. Serve with guacamole.
From bbcgoodfood.com


THE BEST EASY GARLIC BREAD (VIDEO) - A SPICY PERSPECTIVE
2020-12-25 Lay both pieces of bread cut-side-up on the baking sheet. In a small bowl, mix the softened butter, parmesan cheese, olive oil, minced garlic, herbs, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Smash and mix until well combined. Spread a thick even layer of the garlic butter over the top of each piece of bread.
From aspicyperspective.com


GARLIC BREAD : BEST GARLIC BREAD RECIPE• TWO PURPLE FIGS
2020-02-07 Instructions. Preheat the oven to 400 degrees. Slice the loaf in half lengthwise. In a small bowl, mix the roasted garlic, butter, herbs, parmesan cheese, salt and pepper then set aside. Take a spoon and spread the garlic mixture over the inside of each loaf. Seal the loaf together and wrap with aluminum foil.
From twopurplefigs.com


ITALIAN HERB BREAD | COOKING ON THE WEEKENDS
2021-12-23 Preheat the oven to 350°F. Lightly coat the bottom and sides of a 12 x 4½ x 2½ inch bread pan with the 1 tablespoon of olive oil. Make the batter. In a large mixing bowl, combine the flour, baking powder, baking soda, sugar and salt. Mix …
From cookingontheweekends.com


GARLIC BREAD RECIPES | ALLRECIPES
The Best Way to Easily Peel Garlic: A Step-By-Step Guide. Grilled Garlic Bread. 2. Ditch the oven and prepare this garlic bread on the grill instead. Roasted Garlic Bread. 543. Homemade Garlic Bread. 7. Make-Ahead Garlic Toast.
From allrecipes.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #healthy     #appetizers     #breads     #eggs-dairy     #cheese     #dietary

Related Search