Chipped Ice With Fruit Recipes

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CHIPPED ICE WITH FRUIT



Chipped Ice with Fruit image

Provided by Food Network

Categories     dessert

Time 25m

Yield 4 servings

Number Of Ingredients 8

2 ripe avocados
2 ripe bananas
1 lemon, juiced
2 mangoes
2 slices watermelon
Lots of chipped ice
1/2 cup thick coconut cream or evaporated milk
1/4 cup simple syrup, or more

Steps:

  • Peel avocados and cut into cubes. Do the same with the bananas. Squeeze lemon juice over the fruits to prevent discoloration. Peel and cut mangoes into cubes along with the watermelon. Mix the fruit with the chipped ice and pile into 4 individual ice cream glasses.
  • In a bowl, whisk together the coconut cream and simple syrup, to taste and drizzle it over the fruit-ice mixture. Serve immediately.

OLD WORLD ITALIAN FRUIT BOWL ON ICE



Old World Italian Fruit Bowl on Ice image

Provided by Michael Chiarello : Food Network

Categories     dessert

Yield 4 servings

Number Of Ingredients 2

Selection of fresh seasonal fruits like apples, pears, oranges, peaches, plums for 4 people
Ice

Steps:

  • Wash and dry fruit. Place the fruit in a large bowl and set it over a larger bowl full of ice. Give each guest their own paring knife to peel and slice their choice of fruit.

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