Chocca Mocca Caramel Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHOCCA MOCCA CARAMEL CAKE



Chocca mocca caramel cake image

A delight at any time, but especially when strewn with chocolate eggs for Easter

Provided by Mary Cadogan

Categories     Afternoon tea, Dessert, Snack

Time 1h30m

Yield 10-12 slices

Number Of Ingredients 14

2 tsp instant coffee granules/powder
2 tbsp cocoa powder
2 tbsp hot water
175g softened butter
175g golden caster sugar
2 eggs
2 tbsp golden syrup
200g self-raising flour
4 tbsp milk
2 x 50g/2 x 2oz chocolate caramel bars
100g chocolate caramel bars
50g butter
2 tbsp milk
100g icing sugar , sifted

Steps:

  • Preheat the oven to 180C/Gas 4/fan oven 160C. Butter a 20cm/8in round cake tin and line the base with baking parchment.
  • Measure the coffee and cocoa into a cup, add the hot water and mix to a smooth paste. Put the butter, sugar, eggs, syrup, flour, milk and cocoa paste in a large mixing bowl and beat with a wooden spoon or electric beaters for 2-3 minutes until smooth. Break the caramel bars into sections and stir into the mixture.
  • Turn the mixture into the prepared tin and smooth the top. Bake for 35-40 minutes, until the top springs back when you press it lightly. Cool in the tin for 5 minutes, then turn out, peel off the lining paper and leave to cool.
  • To make the icing, break up the caramel bars and put in a small pan with the butter and milk. Gently heat until smooth, stirring all the time, then remove from the heat and stir in the icing sugar (don't worry if it doesn't dissolve immediately, just keep stirring). Leave to cool until it thickens enough to leave a trail when you lift the spoon. Put the cake on a serving plate, spread the icing over the top, letting it fall softly down the sides, then leave to set.

CHOCOLATE MOCHA CAKE I



Chocolate Mocha Cake I image

This is a one bowl cake. You can substitute sour milk for buttermilk - mix 1 cup milk with 1 tablespoon vinegar or lemon juice and let stand for 10 minutes. Frost with Coffee Icing.

Provided by Carol

Categories     Desserts     Cakes     Chocolate Cake Recipes

Yield 12

Number Of Ingredients 11

2 cups all-purpose flour
2 cups white sugar
⅔ cup unsweetened cocoa powder
½ cup vegetable oil
2 eggs
1 cup buttermilk
2 teaspoons baking soda
½ teaspoon salt
1 teaspoon baking powder
1 tablespoon instant coffee powder
1 cup hot water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease two 9 inch round cake pans.
  • Measure flour, sugar, cocoa, oil, eggs, buttermilk, baking powder, soda, and salt into a mixing bowl. Dissolve instant coffee in hot water, and add to mixing bowl. Beat at medium speed for 2 minutes until smooth; batter will be thin. Pour into prepared pans.
  • Bake for 30 to 35 minutes, or until an inserted wooden pick comes out clean. Cool in pans for 10 minutes, and then turn out onto racks to cool completely.
  • Frost cooled cake with Coffee Icing. After frosting, melt some semisweet chocolate baking squares or chips in a double boiler. Drizzle chocolate around top outside edges letting it run down sides, or over top of cake.

Nutrition Facts : Calories 317.6 calories, Carbohydrate 53.1 g, Cholesterol 31.8 mg, Fat 11 g, Fiber 2.1 g, Protein 4.8 g, SaturatedFat 2 g, Sodium 381.9 mg, Sugar 34.5 g

CARAMEL CAKE



Caramel Cake image

Moist, delicious layer cake with caramel icing.

Provided by dcarrier1021

Categories     Desserts     Cakes

Time 2h22m

Yield 12

Number Of Ingredients 14

3 cups white sugar
1 ½ cups butter
5 eggs
3 ½ cups all-purpose flour
½ teaspoon baking powder
¼ teaspoon salt
1 ¼ cups whole milk
1 teaspoon vanilla extract
1 (16 ounce) package brown sugar
1 cup butter
¼ teaspoon salt
⅔ cup evaporated milk
1 (16 ounce) package confectioners' sugar, sifted
2 teaspoons pure vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9-inch cake pans.
  • Cream white sugar, 1 1/2 cups butter, and eggs together in a bowl. Beat well.
  • Combine flour, baking powder, and 1/4 teaspoon salt. Add to the sugar mixture alternately with milk. Add vanilla extract. Beat until batter makes ribbons when falling from the whisk or beater. Divide batter among the prepared cake pans.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes. Cool layers on a rack before icing, at least 1 hour.
  • Combine brown sugar, 1 cup butter, and 1/4 teaspoon salt in a saucepan over medium heat. Stir until brown sugar is dissolved, about 3 minutes. Add evaporated milk and continue stirring. Bring to a gentle boil and let bubble for about 4 minutes, stirring constantly to avoid sticking. Remove from heat and allow to cool, about 5 minutes.
  • Mix confectioners' sugar and vanilla extract into the butter-milk mixture using an electric mixer until icing caramelizes and thickens to the desired consistency.
  • Spread icing onto the cooled cake layers. Stack layers; ice top and sides.

Nutrition Facts : Calories 1019.4 calories, Carbohydrate 154.5 g, Cholesterol 185.8 mg, Fat 42.7 g, Fiber 1 g, Protein 8.6 g, SaturatedFat 26.1 g, Sodium 455.4 mg, Sugar 125.7 g

CHOCCA MOCCA CARAMEL CAKE



Chocca Mocca Caramel Cake image

Not only do you get surprising nuggets of caramel dotted around this cake, but a couple more bars melted down also make a truly scrumptious glossy icing.

Provided by MarieRynr

Categories     Dessert

Time 1h20m

Yield 10-12 slices

Number Of Ingredients 14

2 teaspoons instant coffee granules
2 tablespoons cocoa
2 tablespoons hot water
6 ounces softened butter
6 ounces golden caster sugar
2 eggs
2 tablespoons golden syrup
8 ounces self raising flour
4 tablespoons milk
2 (50 g) chocolate-coated caramel nougat bars (I used Cadbury's)
2 (50 g) chocolate-coated caramel nougat bars
2 ounces butter
2 tablespoons milk
4 ounces icing sugar, sifted

Steps:

  • Preheat oven to 180*C (350*F).
  • Butter an 8 inch round tin and line it with baking parchment.
  • Measure the coffee and cocoa into a cup, add the hot water and mix to a smooth paste.
  • Put the butter,sugar, eggs, syrup, flour,milk and cocoa paste in a large mixing bowl and beat with a wooden spoon or electric beaters until smooth, about 2 to 3 minutes.
  • Break the caramel bars into sections and stir into the mixture.
  • turn the mixture into the prepared tin and smooth the top.
  • Bake for 35 to 40 minutes, until top springs back when you press it lightly.
  • Cool in the tin for 5 minutes,then turn out, peel off lining paper and leave to cool.
  • To make the icing, break up the caramel bars and put them in a small pan with the butter and milk.
  • Gently heat until smooth, stirring all the time.
  • Remove from heat and stir in the icing sugar.
  • (don't worry if it doesn't dissolve immediately, just keep stirring).
  • Leave to cool until it thickens enough to leave a trail when you lift the spoon.
  • Put the cake on a serving plate and spread the icing over the top, letting it fall softly down the sides, then leave to set.

Nutrition Facts : Calories 396.3, Fat 20.1, SaturatedFat 12.3, Cholesterol 92.3, Sodium 152.9, Carbohydrate 51.2, Fiber 1, Sugar 29.4, Protein 4.5

More about "chocca mocca caramel cake recipes"

10 BEST SALTED CARAMEL CAKE RECIPES | YUMMLY
10-best-salted-caramel-cake-recipes-yummly image
2022-07-20 Laura’s Chocolate & Salted Caramel Cake The Great British Bake Off. caster sugar, water, sea salt, plain flour, vanilla extract, unsalted butter and 14 more.
From yummly.co.uk


CHOCCA MOCCA CARAMEL CAKE - RECIPE
chocca-mocca-caramel-cake image
2014-11-01 Measure the coffee and cocoa into a cup, add the hot water and mix to a smooth paste. Put the butter, sugar, eggs, syrup, flour, milk and cocoa paste in a large mixing bowl and beat with a wooden spoon or electric beaters …
From cogofood.blogspot.com


HOW TO MAKE A MOCHA COFFEE DRINK: 14 STEPS (WITH PICTURES)
2021-12-02 Coffee reaches "double-strength" when it's around 4 tablespoons (60 g) of coffee grinds to 6 ounces of water. 3. Make a cafe-style chocolate syrup with warm water and sweetened cocoa powder. Combine equal parts of each and stir up in a small bowl. You'll need about 2 tablespoons (30 g) for one mocha drink. 4.
From wikihow.com
Views 836K


SWEETS & SNACKS MIDDLE EAST 2013 BY KOELNMESSE GMBH - ISSUU
2013-10-01 Under its own “sweet quality mark“ ROSHEN produces around 200 kinds of perfect quality confectionery products (chocolate and jelly sweets, caramel, chocolate, biscuits, wafers, sponge cakes ...
From issuu.com


CORPORATE GIFT HAMPERS
Ribbon (500g) e Cottage Delight Large Handmade Iced Christmas Fruit Cake e Chocca Mocca Luxury Drinking Chocolate made from real flakes of chocolate (250g) e Bolero Milk Chocolate Wafer Sticks Filled with Vanilla Cream in Presentation Drum (300g) e Swiss Delice Création de Luxe Fine Biscuit Assortment (400g) e Elsa’s Story Sweet Selection in Wooden Presentation …
From highlandfayre.co.uk


EVERYONE LOVES A FOODIE GIFT AT CHRISTMAS AT PROVENDER BROWN
For everyone else there are gifts galore; over 100 different gins, award-winning wines, tins of biscuits, jars of jams, cheese club memberships, indulgent French hamper boxes, decadent chocolates and of so much more! Happy shopping!
From provenderbrown.co.uk


CHRISTMAS – INTERNATIONAL FOOD SHOP
Chocca Mocca Drinking Chocolate Caramel Swirls 150g. Best by Date: 30 December 2022. Product of United Kingdom. SKU: 118022 . Brand: Chocca Mocca. Regular price $14.59 Quantity. Add to Cart (0) The quantity you entered is more than the 15 items we currently have in stock. Your quantity has been adjusted. Coles Christmas Pudding - Brandy 227g. Best by …
From internationalfoodshop.com


CANDY HERO - SUPER SWEET IMPORTS
Basket. Spend £35 for free UK delivery. Fast shipping. Worldwide delivery.
From candyhero.com


TEA INSPIRED DRINK RECIPES - COCKTAILS, SMOOTHIES AND MORE
Iced teas, cocktails, smoothies and more. All of my tea recipes are healthy, dairy free and exclude processed sugar where possible. There are options to make it gluten free, vegan, paleo, plant based and more. I’m all about allergy friendly healthy living.
From rosielovestea.com


DIVINELY DECADENT CHOCOLATE HAMPER: A REVIEW | TIN AND THYME
2016-05-07 Orange Peel Dipped in Dark Chocolate – Chocca Mocca. I’d never heard of Chocca Mocca before. Apparently they are a group of fine chocolate aficionados who cover sumptuous fruit and nuts in chocolate. The box is rather attractive and contains 100g of little sticks of crystallised orange peel covered in a 65% dark chocolate.
From tinandthyme.uk


BAKE IT GREAT TIPS AND TRICKS TO TRANSFORM YOUR BAKES FROM …
2021-03-18 The traditional Epiphany puff pastry cake with a hidden charm. Mine is frangipane and plum-flavoured. 6. Danish pastries How to make Danish yeasted laminated pastry easily and quickly. Then recipes for the following: – Chocolate & salted caramel swirls – Pains au chocolat – Nut & raisin vanilla turnovers 7. Choux pastry
From anyflip.com


HOW TO MAKE A MOCHA - CAFFE SOCIETY
Brew an espresso into a mug, cup or glass. Add two teaspoons of hot chocolate mix or cocoa powder and mix with the espresso. *. Foam and texture the required quantity of milk, ensuring we have a good quality foam. Add the milk to the cup containing the chocolate espresso and top with whipped cream. Dust with more cocoa powder before serving.
From caffesociety.co.uk


GOOD FOOD: CAKES & BAKES : TRIPLE-TESTED RECIPES
2010-12-23 Whether you want to make a moreish snack for tea, or bake a perfect cake for a special occasion, Good Food 101 Cakes and Bakes serves up fabulous baking ideas for tasty treats. Taken from Britains top-selling BBC Good Food magazine, these imaginitive and easy recipes are guaranteed to guide you to baking success. From such delicious classics as …
From books.google.com


CHOCCA MOCCA CARAMEL CAKE | COMMUNITY RECIPES
Preheat the oven to 180C/160C fan oven/gas 4. Butter a 20cm round cake tin and line the base with baking parchment. Measure the coffee and cocoa into a cup, add the hot water and mix to a smooth paste. Put the butter, sugar, eggs, syrup, flour, milk and cocoa paste into a bowl and beat until smooth. Break the caramel bars into sections and stir ...
From nigella.com


ADULTERATED COFFEE? BETTER THAN A FLAVOURED FRAPPUCCINO
2014-08-13 Coffee with caramel, butterscotch and cinnamon. Coffee with custard, buttercream and ice-cream. You can't have tiramisu without dipping butterfingers in coffee. A chocca mocca caramel cake without ...
From theguardian.com


10 BEST COCONUT CARAMEL CAKE RECIPES | YUMMLY
2022-07-23 The Best Coconut Caramel Cake Recipes on Yummly | Graham Coconut Caramel Cake, Nutty Caramel Cake, Gluten-free Caramel Cake. ... Chocca Mocca Caramel Cake BBC Good Food. caramel, caramel, icing sugar, self raising flour, softened butter and 9 more. Caramel Cake Eating Well. Cake, canola oil, sweet potato, granulated sugar, buttermilk and …
From yummly.co.uk


CHOCCA MOCCA CARAMEL CAKE RECIPE
2021-06-25 Preheat the oven to 180C/Gas 4/fan oven 160C. Butter a 20cm/8in round cake tin and line the base with baking parchment. Measure the coffee and cocoa into a cup, add the hot water and mix to a smooth paste.
From recipecialist.com


CHOCCA MOCCA CARAMEL CAKE - HTTPS://BABYNOTINCLUDED.CO.UK
2017-08-28 100g Chocolate Caramel Bars (We used the Cadbury’s Caramel Buttons) Icing: 100g Chocolate Caramel Bars; 2oz/50g Butter; 2 Tablespoons Milk; 4oz Icing Sugar, sifted; How to: Preheat the oven to around Gas Mark 4 (180c). This recipe is based on using an 8 inch round tin. Butter and line the tin.
From babynotincluded.co.uk


ANNE'S KITCHEN: NOVEMBER 2008
2008-11-26 Adapting a much loved and made cranberry jam recipe from Nigella, I have made some Christmas chutney which hopefully is going to be ready just in time for the baked ham on Boxing Day! The mix tasted lovely, so here's hoping! Makes 1 large jar or two smallies 180g fresh cranberries 180g caster sugar 3 halawi dates, roughly chopped 1/2 tsp mixed spice 3 heaped …
From anneskitchen1.blogspot.com


CARAMEL ARCHIVES - BBC GOOD FOOD MIDDLE EAST
Chocca mocca caramel cake. A delight at any time, but especially when strewn with chocolate eggs for Easter. Easy. Orange crème caramel cheesecakes . These individual cheesecakes are better made a couple of days ahead so the caramel in the ramekin dissolves into a sticky sauce. A challenge. Iced vanilla & caramel profiteroles. Filled with rich vanilla ice cream and …
From bbcgoodfoodme.com


RECIPE / MENU CARDS - SPRINGHILL CARE GROUP LANCASHIRE
1. Vegan broccoli pesto salad recipe. 2. Vegan potato, rosemary and onion pie recipe. 3. Green apple and kale smoothie recipe. 4. Vegan coconut curry soup recipe. 5. Vegan salted caramel recipe. 6. One - pan biryani recipe. 7. Vegetable burgers recipe. 8. Butter bean dhal recipe. 9. Creamy chocca-mocca pots recipe. 10.
From springhillcare.com


GOOD CAKE FOOD
2021-09-29 See the best cake recipes. Trusted recipes for chocolate cake, white cake, banana cake, including chocolate cake, carrot cake, pound cake, with photos and tips from home cooks. Search. Search This Blog Posts. Chocolate tart with banana and berries without oven on September 29, 2021 Chocolate Cherry Tart Chocolate tart with banana and berries Chocolate …
From cogofood.blogspot.com


ANNE'S KITCHEN: 2008
2008-12-27 4) Once they are completely cooled, dust with icing sugar, melt the white chocolate in a bowl over hot water or on a low heat in a heavy based pan, using a wooden spoon, slowly drizzle and flick the melted chocolate over the biscuits, sprinkle over the chocolate sprinkles and place the silver balls on the melted chocolate
From anneskitchen1.blogspot.com


LEMON ICE CUBES | LATEST | NIGELLA LAWSON
2014-03-13 Posted by Nigella on the 13th March 2014. Lemon Ice Cubes. I can't pretend I am about to offer the key to the universe, but let me anyway pass on a little tip from my kitchen. You may well be acquainted with my habit of keeping a large bowl of lemons on my table: they're as beautiful as flowers, cheaper and also much more conducive to cross ...
From nigella.com


LIME AND COCONUT LAYER CAKE | RECIPE | COURGETTE AND LIME CAKE, …
Nov 19, 2019 - Tangy limes mixed with creamy coconut give this cake a tropical flavour to whisk you off to sunnier days
From pinterest.co.uk


RECIPES | RECIPES WITH LOVE
Delicious Pea, Bacon and Feta Cheese Noodles. Main course. + / - 10 mins. Let's make it.
From recipeswithlove.co.za


RECIPES ARCHIVES - HTTPS://BABYNOTINCLUDED.CO.UK
2020-02-21 Simple Pancake Batter Recipe What you need: 100g Plain Flour; 1 Egg (large) 300mls of Milk; Pinch of Salt; Butter for frying. How to: Crack the egg into a bowl and add milk and whisk. Gradually sift in the flour stirring as you go along. Add in a pinch of salt and mix.
From babynotincluded.co.uk


RECIPES HAVING COCOA POWDER
Chocolate caramel cake. View Recipe. Bourbon, black cherry & bacon brownies. View Recipe. Mini chocolate & ginger brownies . View Recipe. Campfire cupcakes. View Recipe. Vanilla chick biscuit pops. View Recipe. Duck egg sponge cake. View Recipe. Easter nest cake. View Recipe. Salted caramel brownies. View Recipe. Easter brownie bites. View Recipe. Double chocolate …
From recipecialist.com


MAKE YOUR OWN MINT COFFEE | NESCAFÉ MENA
Add all the ingredients in a blender and mix at high speed until the mixture has a smooth, thick and velvety texture. Pour the mixture into a glass. Carefully melt the dark chocolate in a bowl using a microwave! Dip the mint leaves in the chocolate and …
From nescafe.com


CHOCCA MOCCA - DRINKING CHOCOLATE WITH CARAMEL SWIRL TOPPERS
In stock. 100% Chocolate (sugar, cocoa solids 29% (cocoa butter 17%, cocoa mass 12%), whole milk powder 24%, emulsifier; soya lecithin, flavour; natural vanilla). Milk chocolate contains cocoa solids 29% minimum, milk solid 24% minimum Caramal swirls topper: Sugar , whole milk powder, cocoa butter, cocoa mass, emulsifier: ammonium phosphatides ...
From cotswold-fayre.co.uk


CAKES & PASTRIES AT PROVENDER BROWN
Gold Crown Mini Round Christmas Cake 90g. £2.60. Out of Stock. Details; Iced Top Slab Fruit Cake . £4.99. Out of Stock. Details ; Loison Classico Panettoncino 100g Mignon fabric bag. £5.99. Out of Stock. Details; Loison Panettone Classico 1kg Royal. £21.50. Out of Stock. Details; Loison Panettone Classico 500g Royal. £14.50. Out of Stock. Details; Loison Panettone Classico …
From provenderbrown.co.uk


MY CRAFTY LITTLE MOMENTS: APRIL 2012
2012-04-26 I decided to do a Chocca Mocca Caramel cake that I had seen in one of my 'Good Food' magazines, ... so here is my recipe:-250g softened butter. 250g caster sugar. 250g felt raising flour. 80g cocoa powder. a pinch of salt. 4 large eggs. 1tsp vanilla extract. grease and line an 8" deep cake tin (springform or with a loose bottom) 50g each of white chocolate and milk …
From mycraftylittlemoments.blogspot.com


TOP COFFEE FLAVOURS & SYRUPS | NESCAFé | MENA
7. Mint. Mint coffee syrup flavours add a soft, refreshing hint to your brew, and whilst mint was previously served on the side of your coffee drink, you will often see mint americanos, mochas (as chocolate and mint are also a great combination), lattes and …
From nescafe.com


THE PERFECT MOCHA COFFEE RECIPE - BBC FOOD
Method. Mix the cocoa powder and sugar in a cup that holds around 250ml/9fl oz. Pour the coffee into the cocoa mixture and stir until the cocoa and sugar dissolve. Pour the milk into an electric ...
From bbc.co.uk


LA MARE WINE ESTATE - COTSWOLD FAYRE
To view our catalogue PDFS online, please login to your account or click here to create an account
From cotswold-fayre.co.uk


YUMMY! | FOOD, BAKING RECIPES, DESSERTS
Cake Recipes. No Bake Brownies. Chocca mocca caramel cake. A delight at any time, but especially when strewn with chocolate eggs for Easter. Jaime Westman. Delicious Things. Muffin Pan Recipes. Muffin Pans. Cholesterol Lowering Foods. Cholesterol Symptoms. Cholesterol Levels. Sausage Muffins . Cooking Recipes. Healthy Recipes. Kid Recipes. 20 Recipes You …
From pinterest.co.uk


CHRISTMAS – BRITISH FOOD SHOP
2018-12-08 Chocca Mocca Drinking Chocolate Caramel Swirls 150g. Best by Date: 30 December 2022. Product of United Kingdom. SKU: 118022 . Brand: Chocca Mocca. Regular price $14.59 Quantity. Add to Cart (0) The quantity you entered is more than the 15 items we currently have in stock. Your quantity has been adjusted. Coles Christmas Pudding - Brandy …
From britishfoodshop.com


POACHED PEARS WITH BLACK TEA + VANILLA - ROSIE LOVES TEA
2020-06-25 Pour the steeped tea into a small saucepan. (Check the saucepan snugly fits 4 pears first) Cut the vanilla bean pod lengthwise, scrape out the seeds and add the seeds and the bean to the steeped tea in the saucepan. Add the maple syrup and a pinch of salt. Bring the tea mixture to the boil.
From rosielovestea.com


Related Search