CHOCOLATE BUTTER-CREME FROSTING
Great on Double Chocolate cookies.
Provided by k. blackburn
Categories Desserts Frostings and Icings Chocolate
Yield 8
Number Of Ingredients 6
Steps:
- In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
- Add melted chocolate, milk and vanilla extract, beating until well blended.
Nutrition Facts : Calories 167.7 calories, Carbohydrate 24.2 g, Cholesterol 15.5 mg, Fat 8.6 g, Fiber 0.9 g, Protein 0.8 g, SaturatedFat 5.4 g, Sodium 62.9 mg, Sugar 22.3 g
CHOCOLATE BUTTERCREAM ICING
Making a chocolate cake, or need a frosting for cupcakes? Our easy chocolate buttercream perfectly complements a cocoa sponge for a party or afternoon tea
Provided by Good Food team
Categories Afternoon tea, Dessert, Treat
Time 15m
Yield 10-12 cupcakes, or 1 x 20cm cake
Number Of Ingredients 5
Steps:
- Put the chocolate in a heatproof bowl over a pan of barely simmering water (make sure the bowl isn't touching the water). Stir until melted. Alternatively, melt in the microwave, stirring every 30 secs. Leave the melted chocolate to cool for 5 mins.
- Mash the butter and icing sugar together with a fork first, then switch to a wooden spoon or electric beaters if you have them. Sift in the cocoa and pour in the melted chocolate, a pinch of salt and the milk, then mix again until smooth. Use to top cupcakes or cover and fill a chocolate sponge cake.
Nutrition Facts : Calories 326 calories, Fat 18 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 38 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.3 milligram of sodium
CHOCOLATE BUTTERCREAM FROSTING
Make homemade frosting with just a few ingredients and in just a few minutes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- In medium bowl, beat powdered sugar and butter with spoon or electric mixer on low speed until blended. Stir in vanilla and chocolate.
- Gradually beat in just enough milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13x9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.
Nutrition Facts : Calories 210, Carbohydrate 32 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 1 g, Protein 0 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 29 g, TransFat 0 g
CHOCOLATE BUTTER COOKIES
Make and share this Chocolate Butter Cookies recipe from Food.com.
Provided by Katie1
Categories Dessert
Time 18m
Yield 24 cookies
Number Of Ingredients 6
Steps:
- Heat oven to 375 degrees.
- Combine sugar, butter, egg, and extract.
- Beat at medium speed until fluffy.
- Gradually add flour and cocoa until well mixed.
- Shape into rounded teaspoonfuls 1" balls, cookie press, or indent in the middle.
- Bake for 7-9 minutes.
- Cool, then decorate with melted chocolate, cherry in center, or powdered sugar.
Nutrition Facts : Calories 100, Fat 6.1, SaturatedFat 3.8, Cholesterol 23.1, Sodium 41.5, Carbohydrate 10.7, Fiber 0.5, Sugar 4.2, Protein 1.1
CHOCOLATE BUTTER
A delicious butter to serve with warm scones! It is nice on pancakes too, served with a bit of whipped cream. Rich and yummy! If refrigerated, please remove and let stand at room temperature for about 15 minutes to soften before serving. You can use margarine to replace the butter, but butter is best!! Source: Chocolatier magazine
Provided by Elly in Canada
Categories Low Protein
Time 5m
Yield 3/4 cup
Number Of Ingredients 4
Steps:
- In a medium bowl, using a hand-held mixer, beat the butter until creamy.
- Sift cocoa and icing sugar together, add to butter and mix well.
- Add vanilla and continue beating for 1 - 2 minutes until mixture is smooth.
- Put blended mixture into small dish and serve. If not using butter immediately, cover and refrigerate.
- Enjoy!
DOUBLE-CHOCOLATE BUTTER COOKIES
Provided by Giada De Laurentiis
Categories dessert
Time 2h55m
Yield about 25 cookies
Number Of Ingredients 9
Steps:
- Beat the butter in a large bowl with a hand mixer on medium speed until light and fluffy, about 1 minute. Add the confectioners' sugar, granulated sugar and salt and continue to beat on medium speed until pale and creamy, 2 minutes. Add the cocoa powder, vanilla and egg; mix on low to incorporate. Add the flour, beating on low speed until just incorporated (a few streaks is fine). Switch to a rubber spatula and fold in the chocolate chips.
- Turn out the dough onto a large piece of plastic wrap, form into a disk and wrap tightly. Refrigerate until firm, at least 2 hours.
- Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.
- Generously dust the dough and work surface with flour. Roll out the dough to a 1/3-inch thickness; if the dough cracks around the edges, simply press it back together. Use cookie cutters to cut out the desired shapes. Place the cookies, 1 inch apart, on the prepared baking sheets.
- Bake until just beginning to brown around the edges, 15 to 20 minutes, rotating the baking sheets halfway through.
- Cool for 5 minutes on the baking sheets before removing the cookies to a wire rack to cool completely.
CHOCOLATE BUTTER
This chocolate butter makes a special addition to breakfast or brunch. It is amazing on toast and can even be used as an indulgent spread for pancakes or waffles. -Peggy Woodward, Shullsburg, Wisconsin
Provided by Taste of Home
Time 5m
Yield 3/4 cup
Number Of Ingredients 3
Steps:
- In a small bowl, beat butter until light and fluffy, 2-3 minutes. Gradually beat in melted chocolate until blended. Serve at room temperature and if desired, on a baguette.
Nutrition Facts : Calories 108 calories, Fat 10g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 61mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE PEANUT BUTTER COOKIES
Provided by Food Network
Categories dessert
Time 45m
Yield About 2 dozen cookies
Number Of Ingredients 7
Steps:
- Position the oven racks in the top and bottom thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment paper.
- Beat the peanut butter, granulated sugar, light brown sugar and salt with an electric mixer on medium-high speed in a large bowl until light and fluffy, about 5 minutes. Beat in the vanilla and egg. Stir in the chocolate chips.
- Put some granulated sugar in a small bowl. Shape tablespoons of the dough into balls and roll each ball in the sugar to coat. Evenly space the balls on the prepared baking sheets. Press each ball down with the tines of a fork to flatten it slightly and make a crisscross pattern.
- Bake until the bottoms are golden brown, 10 to 12 minutes. Let the cookies cool for a few minutes on the baking sheets, then transfer to a rack to cool completely. The cookies can be stored in an airtight container at room temperature for up to 3 days.
CHOCOLATE BUTTER ICING
Creamy, chocolatey icing that tastes like heaven.
Provided by lulabellamozarella
Time 5m
Yield Serves 10
Number Of Ingredients 0
Steps:
- Beat the butter, cream and the vanilla extract until very soft.
- Then gradually sift in the icing sugar and the cocoa powder, beating all the time, until it is all added.
- Continue to beat until very soft, then whisk the mixture until it is light and fluffy.
More about "chocolate butter recipes"
CHOCOLATE BUTTER RECIPE | REAL SIMPLE
From realsimple.com
4/5 (30)Total Time 5 mins
- Beat butter, melted chocolate chips, cocoa powder, and a pinch salt with an electric mixer until smooth, about 1 minute.
CHOCOLATE BUTTER CAKE | COOKSTR.COM
From cookstr.com
PERFECT CHOCOLATE BUTTERCREAM FROSTING RECIPE - ADD A PINCH
From addapinch.com
10 BEST CHOCOLATE PEANUT BUTTER BARS RECIPES | YUMMLY
From yummly.com
BEST CHOCOLATE BUTTERCREAM FROSTING RECIPE | LAND O’LAKES
From landolakes.com
5-MINUTE CHOCOLATE BUTTERCREAM FROSTING - JUST A TASTE
From justataste.com
10 BEST QUICK PEANUT BUTTER CHOCOLATE DESSERT RECIPES - YUMMLY
From yummly.com
CHOCOLATE BUTTERCREAM FROSTING RECIPE {WITH CREAM, BUTTER AND …
From thebestcakerecipes.com
THE MELTED BUTTER CHOCOLATE CHIP COOKIE — UNWRITTEN RECIPES
From unwrittenrecipes.com
CHOCOLATE BUTTER COOKIES RECIPE | LAND O’LAKES
From landolakes.com
CHOCOLATE BUTTER CAKE - JOYOFBAKING.COM *VIDEO RECIPE*
From joyofbaking.com
CHOCOLATE BUTTERCREAM FROSTING | RECIPETIN EATS
From recipetineats.com
CHOCOLATE COVERED PEANUT BUTTER TRUFFLES RECIPE
From pinoyrecipe.net
CHOCOLATE BUTTER COOKIES RECIPE - THE COOKING FOODIE
From thecookingfoodie.com
PEANUT BUTTER CHOCOLATE BARS (7 INGREDIENTS!) - AVERIE COOKS
From averiecooks.com
BUTTER CAKE WITH CHOCOLATE ICING : OPTIMAL RESOLUTION LIST
From recipeschoice.com
THE BEST CHOCOLATE GANACHE RECIPE - BUTTER WITH A SIDE OF …
From butterwithasideofbread.com
EASY CHOCOLATE BUTTERCREAM FROSTING (WITH VIDEO) | WILTON BLOG
From blog.wilton.com
HOMEMADE CHOCOLATE WITH COCOA BUTTER - A SAUCY KITCHEN
From asaucykitchen.com
OVER 50 INSANELY DELICIOUS CHOCOLATE & PEANUT BUTTER RECIPES
From lovefromtheoven.com
40 CHOCOLATE PEANUT BUTTER DESSERTS | ALLRECIPES
From allrecipes.com
CHOCOLATE BUTTERCREAM FROSTING (6-MINUTE RECIPE)
From natashaskitchen.com
CHOCOLATE BUTTER COOKIES - THE COOKIE ROOKIE®
From thecookierookie.com
FAVORITE CHOCOLATE BUTTERCREAM - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CHOCOLATE PEANUT BUTTER PRETZEL BITES - THERESCIPES.INFO
From therecipes.info
BEST CHOCOLATE CAKE RECIPE | COOKING CLASSY
From cookingclassy.com
FOOLPROOF CHOCOLATE FUDGE RECIPE - THE SPRUCE EATS
From thespruceeats.com
45 CHOCOLATE PEANUT BUTTER DESSERT RECIPES
From tasteofhome.com
DARK CHOCOLATE PEANUT BUTTER TRUFFLES – GR8NOLA
From gr8nola.com
GOOEY CHOCOLATE BUTTER CAKE - BROOKLYN FARM GIRL
From brooklynfarmgirl.com
ULTIMATE CHOCOLATE PEANUT BUTTER BROWNIES | BIGGER BOLDER BAKING
From biggerbolderbaking.com
THE BEST CHOCOLATE BUTTERCREAM FROSTING - TWO SISTERS
From twosisterscrafting.com
COCOA BUTTER COOKIES WITH CHOCOLATE CHIPS RECIPE
From seriouseats.com
PEANUT BUTTER & CO. - ILOVEPEANUTBUTTER.COM
From ilovepeanutbutter.com
CHOCOLATE PEANUT BUTTER LASAGNA RECIPE - SIXSISTERSSTUFF.COM
From sixsistersstuff.com
GOURMET CHOCOLATE TRUFFLES, BARS & GIFTS | VOSGES HAUT-CHOCOLAT
From vosgeschocolate.com
A HEALTHY DARK CHOCOLATE ALMOND BUTTER CUP RECIPE
From humnutrition.com
DARK CHOCOLATE COCONUT BUTTER CUPS | MINIMALIST BAKER RECIPES
From minimalistbaker.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #preparation #low-protein #5-ingredients-or-less #easy #dietary #low-in-something
You'll also love